Maison Richard Cafe & French Bakery menu

Champignons Omelette

fresh mushrooms.

Milk

Diet Coke

Coca Cola

7-Up

Coffee

Hot Tea

green tea, earl grey tea, english breakfast tea, lemon ginger tea, chamomile tea

Passion Fruit Iced Tea

Hot Chocolate

Mineral Water

Fresh Squeezed Grapefruit Juice

Espresso

Cafe Au Lait

Fresh Squeezed Orange Juice

Cappuccino

Individual Piece Of Chocolate Cake

Auteuil Pastry

chocolate truffle, sponge cake soaked in raspberry purée.

Caracas Pastry

chocolate cream and chocolate cake.

Mado Pastry

praline, chocolate, vanilla and hazelnuts.

Opera Pastry

espresso cream and chocolate.

Montmartre Pastry

raspberry or strawberry on light cheese cake.

Napoleon Pastry

custard and caramel.

Lemon Tart Pastry

lemon cream topped with meringue.

Apricot Tart Pastry

plain shell with apricots and sliced almonds.

Pear Tart Pastry

sliced pears on almond paste.

Chocolate Mousse Cup Pastry

the best.

Eclair Pastry

chocolate or coffee custard filling.

Rum Baba Pastry

with pineapple syrup and whipped cream.

Meringue Chocolate Mousse Pastry

fresh baked meringue and chocolate mousse.

Fruit Tart Pastry

raspberry or strawberry on almond paste crust.

Auteuil Cake

chocolate truffle and raspberry purée.

Caracas Cake

choco-chocolate cake.

Opera Cake

sponge cake in espresso chocolate mousse.

Fleur Automne Cake

chocolate mousse and fresh baked meringue.

Napoleon Cake

custard and caramel.

Tarts Cake

strawberry, raspberry, kiwi or mixed.

Lemon Tart Cake

lemon cream topped with meringue.

Pear Tart Cake

sliced pear and almond cream.

Apricot Tart Cake

apricot halves and almond cream.

Fontenelle Cake

sponge cake in syrup with strawberry and light butter cream.

Saint Honore Cake

choco cream puffs, caramel and whipped cream.

Montmartre Cake

light cheese mouusse with strawberry or raspberry and whipped cream.

Onion Soup

Soup Du Jour

Vegetable Salad

steamed julienne of zucchini, yellow squash, turnip, mushroom and broccoli with vinaigrette.

Chicken Salad

green beans, sliced almond with creamy dressing or vinaigrette.

Tomato Salad

with goat cheese and balsamic vinaigrette.

Salade Niçoise

mediterranean salad of tuna, potatoes, onions, string beans, tomatoes, olives and anchovies.

Green Asparagus Salad

with baby greens and vinaigrette dressing.

Caesar Salad

with poached egg, bacon and parmesan.

Herrings Salad

marinated with warm boiled potatoes and onions.

Two Cold Poached Eggs With Salmon Salad

with basil on a bed baby greens.

Crab Salad

made with real crab with a touch of cabbage.

House Smoked Salmon Plate

with brioche & cream cheese.

Smoked Salmon Salad

fresh cucumber.

Warm Salmon Salad

sautéed with curry.

Paté Maison

your choice of homemade patés.

Rillette Of Salmon

smoked salmon, cream cheese and bell pepper.

Warm Goat Cheese

lightly broiled goat cheese on brioche.

Assiette De Fromage

cheese plate. a sample plate of your favorite french cheeses served with toasted bread with walnuts and raisin.

Le Plateau De Charcuterie

sampling of our patés and dry sausage.

Smoked Salmon Plate

norwegian smoked salmon with brioche.

Pasta Provencale

tomatoes, garlic, tarragon, basil and onions.

Pasta Primavera

fresh steamed vegetables in a creamy sauce.

Angel Hair Pasta

in a spicy tomato sauce.

Pasta Alfredo

cream sauce with bacon and parmesan

Ham & Cheese Pasta

ham with swiss cheese and parmesan.

Seafood Pasta

fresh bay scallops, baby shrimps, tomatoes and fresh basil in a light creamy sauce.

Champignons Omelette

fresh mushrooms.

Lorraine Omelette

ham and gruyere cheese from switzerland.

Fine Herbs Omelette

fresh chive and parsley.

Paysanne Omelette

bacon with onions and potatoes.

Smoked Norwegian Salmon Omelette

onions and tomatoes.

Eggs Benedict With Smoked Salmon

green salad with hollandaise sauce.

Eggs Benedict With Canadian Bacon

green salad and hollandaise sauce.

Quiche Lorraine

classic ham and cheese.

Spinach Quiche

with egg whites and topped with cheese sauce.

Leek Quiche

norwegian smoked salmon with brioche.

Tourte Milanaise

bell pepper, spinach, ham and cheese in a puff pastry.

Chicken Sandwich

Ham & Cheese Sandwich

Tuna Sandwich

Turkey Sandwich

Prosciutto & Mozzarella Sandwich

Cheeseburger Croissant

with french fries.

Calf Liver

fresh tender calf liver with shallot sauce and fries.

Onglet Á L'Échalotte

skirt steak with shallot sauce and french fries.

Steak Du Boucher

grilled new york steak.

Feuilletée D'Oeufs Jambon Et Fromage

wonderful marriage of eggs, ham and cheese in a puff pastry shell.

Roasted Chicken

fresh half chicken served with french fries.

Chicken Breast

grilled with julienne vegetables.

Feuilleté De Poulet Et Champignons

chicken in a special mushroom sauce with puff pastry shell.

Roasted Chicken-Dinner

with fresh tarragon.

Calf Liver-Dinner

fresh tender calf liver with shallot sauce and fries.

Chicken Feuilleté-Dinner

with a mushroom sauce in a puff pastry shell.

Onglet Á La L'Échalotte-Dinner

skirt steak with shallot sauce and french fries.

Duck Of The Day-Dinner

please contact maison richard restaurant at (323)655-7777 for the daily duck selection. enter your selection in the special instruction box below.

Steak Du Boucher-Dinner

grilled new york steak

Filet Mignon-Dinner

Crab Cakes

delicious...on a bed of baby greens.

White Fish

fresh portion with mustard sauce and vegetable.

Salmon Provencale

grilled with vegetables.

Jumbo Shrimps

sautéed in butterwith fresh basil and tomatoes.

Jumbo Scallops

sautéed with olive oil and garlic with linguini.

Grilled Norwegian Salmon

White Fish

Jumbo Shrimp

Scallops