Maharaja Indian Restaurant menu

Bottled Water

Can Soda

Chicken Tikka

Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs.

Chicken Chaat

Barbecued chunks of chicken, potatoes and cucumbers marinated in spices and tangy sauce. Served chilled.

Lamb Samosa

Traditional Indian pastry puff stuffed with minced lamb sauteed with spices.

Trio Samosa

Traditional Indian pastry puff stuffed with vegetable, lamb and chicken.

Onion Maharaja Pakoras

Paneer Pakoras

Homemade cheese coated in a flavorful chickpea butter and pan fried.

Papad

Crispy lentil wafers.

Shammi Kabab

Minced lamb patties spiced to perfection.

Vegetable Samosa

Traditional Indian pastry puff stuffed with seasoned potatoes and peas.

Vegetable Maharaja Pakoras

Onion Bhaji

Sliced onions mixed in a lightly spiced batter and fried.

Dahi Bhall

Lentil caked covered with whipped yogurt, aromatic spices and chutneys. A real Indian treat.

Chicken Samosa

Traditional Indian pastry puff stuffed with marinated chicken and three cheese.

Chicken Maharaja Pakoras

Sheekh Kabab

Ground lamb patties blended with special spices and herbs, cooked on a skewer.

Wraps

Hand rolled in naan with onions, tomatoes and cheese.

Tandoori Platter Assorted

Seekh kabab, chicken tikke and shammi kabab.

Mulligatawany Muglai Soup

Delicately spiced lentil soup made with rice and chicken.

Kachumber Salad

An Indian salad of cucumber, tomatoes, green peppers with tangy spices and lemon juice.

Green Salad

Lettuce, tomato, cucumber salad served with house dressing.

Raita

Fresh yogurt whipped and blended with shredded cucumber, tomatoes and chopped cilantro.

Madras Soup

Coconut soup with a dash of Indian spice.

Plain Naan

Leavened white bread baked in our tandoor.

Paratha

Buttered layered whole wheat bread.

Onion Kulcha

Leavened bread stuffed with onion and spices.

Kashmiri Naan

Naan stuffed with pieces of barbecued chicken.

Keema Naan

Naan stuffed with ground lamb.

Assorted Breads

Garlic, kabuli or keema naan, onion or panir kulcha served with raita.

Tandoori Roti

Unleavened whole wheat bread baked in the tandoor.

Puri

Whole wheat puffed bread, deep fried.

Garlic Naan

Leavened bread stuffed with garlic and cilantro.

Panir Kulcha

Leavened bread stuffed with cheese and raisins.

Aloo Paratha

Whole wheat bread stuffed with potatoes and peas.

Kabuli Naan

Naan stuffed with nuts and raisins.

Barra Kabab

Pieces of marinated boneless lamb, lightly spiced, cooked on a skewer.

Chicken Sheekh Kabab

Ground chicken blended with special spices and herbs cooked on a skewer.

Tandoori Paneer Tikka

Chunks of cheese marinated in freshly grounded spices, cooked on a skewer.

Chicken Tikka

Boneless, succulent chicken, marinated overnight in garlic, ginger and fresh ground spices, grilled to perfection.

Tandoori Chicken

Grilled bone-in-chicken marinated overnight in yogurt, garlic and fresh ground spices.

Sheekh Kabab

Ground chicken blended with special spices and herbs.

Fish Amritsari

Marinated fish cooked on a skewer over charcoal.

Maharaja Special Mixed Grill

Combination of tandoor specialties.

Tandoori Shrimps

Jumbo shrimps marinated in spices and roasted Maharaja style.

Chicken Noorjahani

Boneless chicken cooked in exotic curry sauce.

Chili Chicken

Tender chicken sauteed with green chili, bell pepper and cooked in curry sauce.

Chicken Aachari

Boneless chicken cooked with curry sauce and pickles.

Chicken Shahi Korma

Boneless chicken cooked in almond and cream sauce and fruits.

Chicken Madras

Tender pieces of chicken sauteed with potatoes and chilies. Hot and spicy.

Chicken Vindaloo

Chicken cooked with potatoes in tangy and hot spiced sauce.

Chicken Jaalfrezi

Tender chicken pieces marinated in spiced and sauteed with tomatoes, onions and bell peppers.

Chicken Tikka Masala

Boneless chicken breast pieces cooked in tomato base cream sauce seasoned with herb and spices.

Lamb Curry

Lamb cubes cooked in a kashmiri style of curry sauce.

Saag Gosht

Lamb cooked with creamed spinach and touch of curry sauce.

Barra Kabab Masala

Tender pieces of barbecued lamb simmered in piquant tomatoes and curry sauce.

Keema Mutter

Minced lamb sauteed with fresh peas and a touch of curry.

Lamb Bhuna

Lamb sauteed with onions and bell pepper cooked in a hot curry sauce.

Lamb Shahi Korma

Lamb cooked in almond and cream sauce.

Lamb Vindaloo

Lamb cooked with potatoes in a tangy and hot spiced sauce.

Dal Gosht

Lamb cooked with yellow lentils and fresh corriander.

Lamb Kofta

Lamb balls stuffed with cashewnuts and raisins, cooked in a velvety sauce of curry and cream.

Beef Vindaloo

Spiced beef cooked with potatoes in a tangy and hot spiced sauce. Extra hot.

Beef Saagwala

Beef cooked with creamed spinach and a touch of a curry sauce.

Beef Bhuna

Beef sauteed with onions and bell peppers in a hot curry sauce.

Beef Punjabi

Special recipe from Punjab. Boneless beef pieces cooked with onions, ginger, garlic and mild spices.

Beef Curry

Beef cooked in Jaipuri style curry.

Beef Mushroom

Beef and mushrooms cooked in a spicy cream sauce.

Beef Shahi

Cubes of beef cooked in a cream and almond sauce.

Beef Jaalfrezi

Succulent beef gently sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce.

Tandoori Shrimp Masala

Shrimp cooked with tomato and herb sauce.

Shrimp Saag

Shrimp cooked in creamed spinach with a touch of curry sauce.

Fish Masala

Fish cubes cooked in a spicy almond cream and tomato sauce.

Fish Curry

Fish cooked in an exotic curry sauce.

Shrimp Jalfrezi

Shrimp sauteed with chilies, peppers and onions.

Shrimp Vindaloo

Extra spiced shrimp cooked with potatoes in tangy and hot spiced sauce. Extra hot.

Bombay Shrimp Curry

A classic spiced dish.

Saag Paneer

Tender chunks of homemade cheese cooked in a creamed spinach.

Navrattan Curry

Assorted fresh vegetables cooked with curry sauce. A classic dish.

Kofta Curry

Dumplings of fresh vegetables cooked in curry sauce.

Channa Masala Punjabi

Chickpeas and onions. Spicy.

Navrattan Korma

Assorted vegetables with almonds in a cream sauce.

Mutter Paneer

Fresh garden peas and cheese cooked in a curry sauce.

Maharaja Feast (Non-vegetarian)

Chicken pakora, lamb curry, chicken tikka masala, saag paneer, rice, pillau, raita and naan. Served with badami kheer.

Vaishnav Delight (Vegetarian)

Vegetable samosa, saag paneer, channa masala, malai kofta, raita and roti, served with badami kheer.

Malai Kofta Kashmiri

Dumpling made of fresh vegetables and cheese cooked in mild almond and cream sauce.

Aloo Baigan

Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.

Dal Maharani

Creamed black lentils with spices.

Mushroom Mutter

Mushrooms and green peas sauteed in curry and cream sauce.

Bombay Potatoes

Hot and spicy potatoes cooked with mustard seeds.

Okra Masala

Fresh cut okra prepared in onions and potatoes.

Aloo Gobi

Potatoes with cauliflower cooked in a medium hot spicy sauce.

Paneer Makhani

Homemade cheese cooked in a spicy tomato sauce with a touch of a cream. A divine buttery taste.

Tawa Vegetable

Chef's special.

Baigan Bhurta

Puree of baked eggplant sauteed with onions and tomatoes.

Paneer Kadai

Homemade cheese sauteed with onions, bell peppers and chilies.

Noor Jahani Biryani

Tender pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins.

Navrattan Biryani

Basmati rice cooked with fresh vegetables, dried fruits and nuts.

Maharaja Special Pillau

Saffron flavored basmati rice sauteed with peas and homemade cheese sauce.

Muglai Biryani

Basmati rice stir fried with spiced lamb or beef. Garnished with nuts and raisin.

Maharaja Biryani

Saffron flavored basmati rice cooked with succulent pieces of shrimp, nuts and 21 exotic spices.

Little Persons' Platter

Includes choice of vegetable or chicken entree, naan, rice and gulab juman with a kids soda or milk shake.

Kid's Chicken Chunks

Breaded pieces of chicken breast served with ketchup.

Kid's Fries

french fries with ketchup.

Gulab Jamun

Sweet pastry ball served in a honey-flavored syrup.

Kulfi

Indian ice cream with pistachios, saffron and cardamoms.

Mango Custard

Mango pudding with chunks of fruits.

Kheer Badami

Traditional rice pudding, made with raisins and nuts.

Mango Dessert

Chef's special mango sundae.

Rasmalai Bengali

Patties of fresh, homemade cheese in sweetened milk served cold with pistachios.