Lucy Ethiopian Restaurant & Lounge menu

Fountain Drinks

Coke, diet coke, sprite, fanta orange, tonic.

Red Bull

Juices

Cranberry, orange, pineapple, mango

Sambusa

Pastry filled with onion, green pepper, lentil or beef served with sweet chili sauce.

Roasted Red Bell Pepper Hummus

Chick peas, tahini, roasted red peppers and garlic blended into a rich, creamy dip served with pita toast.

Egg Plant Dip

Egg plant,garlic,lemon juice served with pita toast.

Shrimp

Fresh steamed shrimps with sauce.

Chicken Wings

erved with blue cheese dressing.

Ice Cream

White Chocolate Cake

Baklava

Tiramisu

Napoleon

Timatim Fitfit

Fresh tomato, onions, jalapenos, pieces of enjera toasted in sunflower vinaigrette.

Lucy Salad

Fresh lettuce,tomatoes,peppers,onion mixed with special house dressing &served with injera

Lentil Salad

Cooked and cooled green lentil, chopped onion, green peppers, tomato, seasoned with house blended spices and served with enjera.

Tomatoe Salad

Diced tomatoes tossed with onions and green chili on a dressing of olive oil and lemon.

Beet Salad

Cooked beets mix with house dressing

Shiro Watt

Seasoned mailed chick peas are simmered in our unique, hot and spicy barbeque sauce.

Kay Sere

Beets mixed with carrots and sauteed with ginger, garlic and onions. Topped off with house spices.

Kik Alitcha

Slightly pureed yellow split peas simmered in a mild sauce of onion, herbs and spices.

Atkilt Alitcha

Fresh sliced cabbage, carrots, onions, and potato chunks, stir fried with olive oil and sauteed with garlic, ginger and turmeric spice.

Foselya Watt

Green beans, carrot seasoned with garlic and ginger.

Shimbera Assa Wot (Chick Peas)

Yemisir Watt

Split red lentils cooked in red pepper sauce with fresh garlic, ginger and simmered in lucy spice.

Gomen Watt

Chopped collard greens simmered in our unique, hot and spicy barbeque sauce.

Kulet Fir-Fir

Spicy vegetarian stew mixed with ingera

Vegetarian Combo 3

Your choice of any three vegetarian menu items.

Vegetarian Combo 5

Your choice of any five vegetarian menu items.

Vegetarian Combo 7

Your choice of any seven vegetarian menu items.

Tilapia Sandwich

Fresh tilapia herb breaded and pan seared with tomato, onion, lettuce, on wheat toast with caper mayo.

Kitfo Sandwich

Lean beef seasoned and cooked with onion, red pepper, and spice. Served with ciabatta bread.

Chicken Breast Sandwich

Lucy Burger

Grilled burger with onion, tomato, cucumber, lettuce, provolone cheese and awaze mayo.

Lucy Taco

Beef or chicken.

Fish Dulet

Regular fish made with diced onions, garlic, ginger, and diced japapieno pepper.

Tilapia

Pan seared filet topped with a spicy tomato caper sauce. Served with rice and vegetable of the day.

Fish Cotelelt

Deep fried fish with salad, rice and awaze

Shrimp Watt

Fresh shrimp cooked with ethiopian spice, onions, tomatoe, garlic, ginger and diced jalapieno pepper.

Tiliapia

Pan seared filet topped with a spicy tomato-caper sauce. Served with rice and vegetable of the day.

Yedoro Tibs

Strips of chicken sauteed in onion, jalapeno pepper and seasoned butter.

Curry Basil Tilapia

Pan seared boneless chicken breast garnished with a curry-basil cream sauce. Served with vegetables and rice.

Curry Basil Chicken

Pan seared boneless chicken breast garnished with a curry-basil cream sauce. Served with salad and rice.

Yedoro Watt

A drumstick and thigh cooked to tenderness in a hot and thick barbeque sauce. Served Ethiopian style with hard boiled egg.

Kitfo Dullet

Regular Kitfo made with diced onions, garlic and diced jalapieno pepper.

Gomen Besiga

Collard green and beef cubes cooked with onion, and Ethiopian spices.

Alitcha Watt

Chopped beef and ribs, simmered in a mild and flavorful onion, garlic, ginger and herb sauce.

Quanta Fitfit

Dehydrated beef cooked in berbere,onion,special butter,mixed with pieces of injera

Kay Watt

Very lean chopped beef, simmered in hot and thick barbeque sauce.

Goden Tibs

Short ribs cooked with onions, jalapeno peppers, tomatoes and seasoned butter served with awaze.

Girgiro Tibs

Larger portion of beef tibs suted with onions, jalepeno with a touch of fresh garlic, tomato and special sauce.

Zilzil Tibs

Strips of choice lean beef, sauteed in butter, onions and herbs.

Kitfo

Lean beef minced, seasoned with spices, butter served with cottage cheese.

Awaze Tibs or Lega Tibs

Cubed tender beef or lamb, marinated and cooked with tomato, jalapeno, garlic berbere sauce.

Banatu

Kulet wot fir-fir served with hoe made cheese Kitfo and boiled egg on top with 2 egg

Qinttot No.1

Combination of kitfo,gir-giro tibs,lega tibs and gored gored served with awaze sauce and mitmita

Qinttot No. 3

Combination of yedoro tibs, kitfo, yebeg tibs, kuanta firfir.

Qinttot No.2

Combination of kitfo, fish dulet, gored gored, lega tibs served with awaze sauce and mitmita

Qinttot No. 4

Combination of yedoro, alitcha watt, girgiro tibs, lega tibs.

Meat and Veggies Combo

Spicy lentils, yellow peas, collard greens, house salad, key wot, alicha, doro wot and beef tibs.