Lucky 12 Tavern menu

Soup of the Day

Always changing, always homemade, server will describe

Outer Banks Seafood Chowder

Rich, creamy, and lots of seafood

Just a Slice Please

Cheese or pepperoni

Slice of Pizza & Fries

Grilled Cheese & Fries

Hot Dog & Fries

Buttered Noodles

With parmesan cheese

Cheeseburger & Fries

Fish Sticks & Fries

Served with tartar sauce

Popcorn Shrimp & Fries

Served with cocktail sauce

Chicken Fingers & Fries

With ranch, honey mustard or BBQ

Hand Cut Fries

Boardwalk style. Add a cup of cheese $0.50. Cooked in peanut oil

Fried Pickles

Spears of crunchy dill pickles fried to a golden brown, served with ranch

Mozzarella Sticks

The real deal with Lucky 12 pizza sauce

Tuna Bites

Fresh local yellowfin tuna bites rolled in creole seasoning, blackened and served with green onion crema

Boneless Chicken Wings

Fried pieces of chicken breast tossed in chipotle barbecue or our classic buffalo sauce, hot or mild, with ranch or bleu cheese

Fried Oysters

Lightly breaded flash fried local oysters served with our spicy remoulade

Buffalo Shrimp

Fried local shrimp tossed in our classic buffalo sauce, hot or mild. Served with celery and carrots with your choice of blue cheese or ranch

Crab Bites

Same as our crabcakes but bite sized, accompanied by our spicy remoulade

Calamari

Flash fried calamari served with a red pepper basil and lemon aioli

Steamed NC Shrimp

Steamed and tossed with our special secret spices. Served with cocktail sauce.

Warm Crab & Artichoke Dip

Homemade with crab meat, artichoke hearts, garlic, and cheese. Served with tortilla chips

Nachos

Really big plate of tortilla chips with cheese, salsa, sour cream, onion, lettuce, tomatoes and jalapenos. Add chicken, roast beef, or pork $3.00

Chicken Wings

Whole wings the way they are supposed to be! Simply fried, crispy on the outside, juicy on the inside, tossed in chipotle barbecue or our classic buffalo sauce, hot or mild, with ranch or bleu cheese

Garden Salad

Bed of mixed greens, cucumbers, tomatoes and carrots topped with potato stix and your choice of homemade dressing

Spinach Salad

Baby spinach, fresh mushrooms, red onion, tomato and hard boiled egg. Served with our warm bacon dressing

Classic Ceasar Salad

Crisp romaine tossed in our garlicky caesar dressing finished with homemade croutons and parmesan cheese.

Chicago Style Dog

Nathan’s hot dog on a poppy seed bun. Topped with coleslaw, relish, pickles, diced fresh jalapeños and celery salt, or just plain if you’d like

Eastern Nc Dog

Nathan’s hot dog topped with our pulled pork barbecue and coleslaw on a poppy seed bun

Nc Barbecue

Slow roasted pork dressed in our eastern north carolina style sauce with slaw on a toasted bun. A local favorite

Chicken Salad

Our special recipe with all white meat chicken, mayo, celery and spices. Served on a toasted bun

Slow Roasted Beef

Pulled roasted beef topped with cheddar cheese. Served on a toasted bun with horseradish sauce on the side

Portabella Mushroom

Marinated and grilled, topped with fresh cilantro pesto and provolone cheese on a toasted whole wheat roll

The Bird

Tender chicken breast, fried or grilled on a toasted bun

Tavern Burger

Hand pattied served on a toasted bun

Turkey Burger

The best low-fat high protein alternative to red meat still with the classic grill flavor and served on a toasted wheat roll

Fried Fish Sandwich

Hand breaded pub style cod fried to a perfect golden brown. Served on a toasted bun with homemade tartar sauce

Philly Cheesesteak

Thinly sliced beef with choice of cheese: Whiz, cheddar, american, swiss or provolone, with or with out onions. Served on an amoroso roll. Add peppers or mushrooms $0.50 each

Salmon Sandwich

Grilled salmon filet topped with a homemade stone ground mustard glaze

Pastrami French Dip

Thinly sliced pastrami grilled with mushrooms and mozzarella cheese. Served on an Amoroso roll with au jus

Chicken Cheesesteak

Tender chicken breast with choice of cheese: whiz, cheddar, american, swiss or provolone, wit’ or wit’out onions. served on an amoroso roll. Add peppers or mushrooms $0.50 each

Veggie Cheesesteak

Grilled mushrooms, artichoke hearts, garlic, spinach, onions and peppers with choice of cheese: whiz, cheddar, american, swiss or provolone, with or without onions. served on an amoroso roll

Buffalo Bird

Tender chicken breast, fried or grilled dipped in our classic buffalo sauce, hot or mild. Served on a toasted bun with bleu cheese or ranch

Black-N-Bleu Burger

Hand pattied burger with homemade blackening spice topped with bleu cheese crumbles

Pesto Chicken

Grilled chicken topped with homemade basil pesto and fresh mozzarella cheese served on a toasted bun

Fried Oyster

Fresh local oysters battered and fried. Served on a toasted bun with remoulade

Lump Crabcake

Deep fried to perfection, topped with white corn salsa

Grilled Tuna

Local yellowfin grilled over an open flame served on a toasted bun with a sweet chile glaze

The Tim

Cheesesteak with provolone, pepperoni and pizza sauce on side. Add peppers or mushrooms $0.50 each

The Nags Mess Monster

Two of our hand pattied burgers topped with a fried egg, bacon, pepperoni, banana peppers, american and provolone cheese.

Great big giant tossed salad

Mixed greens and spinach with artichoke hearts, mushrooms, green peppers, red onion, tomatoes, cucumber and carrots, served with your choice of homemade dressing

Philly Style Salad

Grilled steak and cheddar cheese with or without onions over greens with bleu cheese dressing and potato stix. Add peppers or mushrooms $0.50 each

Southwestern Chicken Salad

Southwestern seasoned grilled chicken over crisp romaine with tomatoes, onions, white corn salsa and shredded cheese with ranch dressing and tortilla chips

Salmon Salad

Grilled salmon on a bed of mixed greens with tomatoes, mandarin oranges and goat cheese. Served with a citrus vinaigrette

Nc Barbecue Plate

Slow roasted eastern north carolina style pork with our special seasonings

Fish and Chips

Pub style cod battered with special spices and deep fried served with tartar sauce

Fried Shrimp

Lightly fried local shrimp with cocktail sauce

Grilled Chicken Plate

Grilled chicken breast topped with a homemade orange and pineapple chutney

Grilled Tuna

Fresh yellowfin tuna grilled to temperature and basted with sweet chile glaze

Grilled Salmon

Grilled salmon filet finished with a fresh herb garlic butter

Fried Oysters

Lightly fried hand breaded local oysters with our spicy remoulade

Shrimp & Oysters Combo

Lightly fried shrimp and oysters. Served with cocktail and remoulade

Flat Iron Steak

6 oz. of tender western beef grilled and topped with grilled onions and green peppers

Crabcake

Lump crabcake perfectly fried to a golden brown topped with our white corn salsa. One cake

Crabcake

Lump crabcake perfectly fried to a golden brown topped with our white corn salsa. Pair of cake