Luca's Ristorante of Somerset menu

Bruschetta Caprese

Toasted slices of foccacia, topped with cherry tomatoes, fresh mozzarella, basil, garlic & EVOO

Spiedini Di Mozzarella Fresca

Fried fresh mozzarella in a brandy sauce

Fried Calamari

Fried squid with a side of tomato sauce & lemon wedges

Escarole Portabella

Escarole, portabella mushrooms, pine nuts & golden raisins sauteed with garlic & EVOO

Eggplant Rollatini

Rolled eggplant slices stuffed with ricotta, mozzarella, parmigiano reggiano & basil in a tomato sauce

Fico in Camicia

Seasonal figs, mascarpone, pine nuts, balsamic reduction, wrapped in prosciutto san daniele over rocket arugula & EVOO

Mussels Marinara

Prince Edward Island mussels with capers & grilled focaccia in a garlic white wine plum tomato sauce

Margherita 12 inch Pizzetta

Tomato sauce, fresh mozzarella, basil & EVOO

Mama’s Neopolitan Meatballs

Short rib, chuck, ground beef, pine nuts & golden raisins in a tomato sauce topped with provolone

Burrata

Fresh Italian cheese made from mozzarella & cream, with prosciutto san daniele, rocket arugula, candied pecans & mango with balsamic reduction & EVOO

Grizza Prosciutto San Daniele

Grilled pizza crust topped with mozzarella, rocket arugula, prosciutto san daniele, parmigiano reggiano, balsamic reduction & EVOO

Mozzarella Di Bufala Campana Dop

Tomato slices towered with prosciutto san daniele, roasted red peppers, sundried tomatoes, capers, mozzarella di bufala, & basil with balsamic reduction & EVOO

Antipasto Misto

Assorted cheeses, cured meats & marinated vegetables with side of balsamic vinaigrette

Petite Ossobuco Procida

Braised petite veal shank, with sauteed shallots, roasted garlic & capers in a white wine lemon sauce

Pasta e Fagioli

A tomato broth with pasta, cannellini beans & prosciutto san daniele

Crab Meat & Corn

A creamy soup with jumbo lump crab meat & corn

Caesar

verde

Tomato wedges, olive medley & red onions over mixed greens tossed with balsamic vinaigrette

Frutta

A seasonal fresh fruit, gorgonzola, dried apricots & hazelnuts over mixed greens tossed with balsamic vinaigrette

Poached Pear & Goat Cheese

Over baby spinach with pistachio nuts tossed with blood orange vinaigrette

Mediterranean

Grilled chicken breast, roasted red peppers & red onions over mixed greens tossed with balsamic vinaigrette

Caprese Ischitana

Fresh mozzarella, tomato, basil, marinated artichokes, cremini mushrooms, sundried tomatoes & capers over mixed greens tossed with balsamic vinaigrette

Chicken Caesar

Romaine & parmigiano reggiano tossed with caesar dressing topped with foccacia croutons

Fiaiano

Grilled chicken breast, bacon, gorgonzola, boiled egg slices & pine nuts over baby spinach tossed with balsamic vinaigrette

Florentine

Grilled New York strip steak, cherry tomatoes & red onions over rocket arugula tossed with balsamic reduction & EVOO

Penne Vodka

Tomato cream sauce

Eggplant Parmigiana

Eggplant slices layered with mozzarella, parmigiano reggiano & basil in a tomato sauce

Organic Whole Wheat Penne Piedimonte

Artichokes, asparagus, shiitaki mushrooms, broccoli, yellow squash, zucchini & fire roasted cherry tomatoes in a garlic EVOO herb sauce with fontina

Schiaffoni Romolo

The neopolitans favorite cut of pasta, schiaffoni, which translates to slaps of pasta, caramelized onions, roasted garlic & guanciale in a chicken ragout

Chicken Toscano Focaccia

Grilled chicken breast, fresh mozzarella, roasted red peppers, sundried tomatoes & balsamic vinaigrette

Oven Roasted Turkey Focaccia

Turkey, fontina, mixed greens & red onions with a cranberry mayo spread

Vegetable Wrap

Eggplant, roasted red peppers, zucchini, yellow squash, fresh mozzarella & balsamic vinaigrette

Chicken Pesto Wrap

Grilled chicken breast, roasted red peppers, fresh mozzarella & pesto

Italian Sandwich

Ham, salami, provolone, lettuce, tomatoes, EVOO & vinegar

Parmigiana Sandwich - Chicken

Parmigiana Sandwich - Eggplant

Grilled Strip Focaccia

Grilled New York strip steak, provolone, garlic spread, caramelized onions & rocket arugula

Prosciutto san Daniele Focaccia

Prosciutto san daniele, fresh mozzarella, tomatoes, basil & balsamic vinaigrette

Parmigiana Sandwich - Veal

Diamanti di Spinaci Cretaio

Diamond shaped spinach pasta with wild mushrooms, fava beans, basil & parmigiano reggiano in a plum tomato sauce

Pappardelle Bolognese

Broad fettuccine shaped pasta in a traditional Italian meat sauce

Cavatelli Pesto Angelica

Cavatelli with sliced chicken breast, sundried tomatoes & pine nuts in a creamy pesto sauce

Gnocchi Genovese

Potato dumplings with braised sirloin, caramelized onions & parmigiano reggiano in a white wine beef reduction

Lobster Cannelloni

Rolled pasta sheets filled with lobster meat, bay scallops, jumbo lump crabmeat & mascarpone in a brandy tomato cream sauce

Agnolotti Di Cacao

Cocoa pasta stuffed with roasted butternut squash in a creamy herb sauce

Chicken Parmigiana

Breaded chicken breast layered with tomato sauce, topped with mozzarella, parmigiano reggiano & basil

Chicken Monte Bianco

Chicken breast topped with fontina, asparagus & pistachio nuts in a brandy bechamel cream sauce

Chicken Pulcinella

Battered chicken breast layered with ham, fresh mozzarella & gorgonzola in an aged balsamic vinegar sauce

Free Range Organic Frenched Chicken

Whole boneless chicken breast & drumette pan seared in a marsala wine sauce with wild mushrooms

Andrea

Sliced chicken breast, roasted tomatoes, asparagus, roasted garlic & parmigiano reggiano

Pescatore

Jumbo shrimp, Prince Edward Island mussels, fresh clams & bay scallops in a white wine sauce

Calamari Mamma Amelia

Squid, golden raisins & pine nuts in a spicy garlic white wine plum tomato sauce served over schiaffoni

Tilapia Limone

Tilapia filet sauteed with capers in a garlic white wine lemon sauce served over zucchini & yellow squash

Shrimp Nuovi

Jumbo shrimp, jumbo lump crabmeat, bay scallops, asparagus, capers & roasted tomatoes in a creamy white wine sauce served over linguine

Zuppa Di Pesce

Jumbo shrimp, fresh clams, calamari & Prince Edward Island mussels in a garlic white wine plum tomato sauce served over linguini

Wild Tasmanian King Salmon

Grilled salmon from honolulu, hawaii over broccoli in a white wine dijon sauce

Veal Gremolada

Veal scaloppini with artichokes, oyster mushrooms & green peppercorns in a white wine lemon gremolada

Veal Milanese

Breaded veal scaloppini, rocket arugula, fire roasted cherry tomatoes & parmigiano reggiano tossed with EVOO & lemon

Veal Saltimbocca

Veal scaloppini layered with prosciutto san daniele, spinach, mozzarella di bufala & sage in a brown brandy sauce

Angus Bistecca

Grilled 8oz. new york strip steak in a red wine reduction served over broccoli rabe