Loula's Cafe menu

Sautéed Green Beans

Hoppin Johns Rice & Black Eyed Peas

Fried Brussel Sprouts

Mixed Veggies

Roasted Garlic Mashers

Smashed Yukon Potatoes

Waffle Fries

Mac & Cheese

Salsa

Sour Cream

French Fries

Cottage Cheese

Side Salad

Fruit Cup

Pepsi

Diet Pepsi

7-up

Root Beer

Mountain Dew

Lemonade

Iced Tea

Cravens Coffee

Huckleberry Lemonade

no refills

Hashbrowns, House Potato Or Grits

Sausage Gravy

Hollandaise

Fruit

Bacon, Sausage Patty, Links, Ham Or Cajun Sausage

Coors

Coors Light

Miller Light

Kokanne

Clausthaler (na)

Bayern Rotator

Big Sky Ipa

Fat Tire

Wheatfish

Moose Drool

Traditional Buttermilk Pancakes

Biscuits And Sausage Gravy

Hot Oatmeal

cooked with raisins and served with brown sugar and milk

Multi Grain Porridge

cooked with dried cranberries and served with banana, brown sugar & milk

Huevos

flour tortilla topped with pinto beans, eggs, salsa and cheddar

Ski Bum Special

two biscuits with sausage gravy, two eggs and two strips of bacon

The Bighorn

your choice of hash browns or house spuds topped with vegetables, smothered with cheese and topped with two eggs any style. served with toast

Hashbrowns "Smothered"

with sausage gravy, 2 eggs & 2 links

Second St. Burrito

scrambled eggs, spicy sausage, green chiles, pinto beans and cheddar, folded into a warm flour tortilla topped with salsa and served with your choice of potato

Eggs Benedict

traditional or veggie style. with white truffle oil hollandaise. served with potatoes, hash browns or grits

Soup

Beringer White Zinfindel, Ca

Codorniu Cava, Spain sparkling

Boomtown Pinot Gris, Wa

Walnut Block Sauvignon Blanc, Marlborough, Nz

Cono Sur “organic” Chardonnay

Milbrandt Riesling, columbia Valley Wa

Vernum Chardonnay, Patagonia, Ar

Enchilada

beef or chicken with salsa

Mountain Burrito

beef, chicken or veggie with house pintos served in a flour tortilla with cheddar. smothered with our salsa and leafy lettuce

Shaun’s Chicken Tenders

freshly marinated and battered. served with our house honey mustard or ranch dressing

Two Eggs Any Style

with toast & your choice of hash browns, house potatoes or grits (while they last)

Yuppie Scramble

scrambled eggs with fresh seasonal veggies

Two Eggs Any Style

choice of ham, bacon, sausage patty, sausage links or cajun sausage

Chubby Yuppie

scrambled eggs with fresh seasonal veggies, diced bacon and cheddar

Glacier Peaks

scrambled eggs with ham, onion, mushroom and cheddar

Breakfast Patty Melt

patty sausage, over hard eggs, sauteed onions, cheddar and swiss on grilled sourdough

Flatiron Steak With 2 Eggs

French Toast

3 slices artisan bread with butter & syrup

Lemon Stuffed

a favorite. served with our own warm raspberry sauce and powdered sugar

Bacon Lettuce Tomato

local thick cut honey cured bacon

Loula Burger

our burgers are 100% hormone and antibiotic free, angus beef with onion, lettuce and tomato. served with fries. sub chicken breast or veggie burger - no problem

Big Sky Grilled Cheese

tomato, avocado, swiss and cheddar grilled on our italian bread

Loula’s Turkey

jalapeño huckleberry chutney and cream cheese. served on your choice of bread

Chicken Ceasar Wrap

grilled chicken with red onions, romaine, ceasar dressing and fresh parmesan

Classic Rueben

house made corned beef

Northern Lites

sourdough grilled with swiss, turkey, bacon and tomato

Half Sandwich With Soup Or Salad

ham, turkey or prime rib with mayo, lettuce and tomato

Cajun Po’ Boy

house made chicken tenders served on a hoagie with our cajun cole slaw

Blackened Salmon Sandwich

spicy grilled wild salmon on a soft roll with lettuce, tomato, red onion and cajun remoulade

Prime Rib Melt

thin sliced prime rib on a fresh baked hoagie with grilled onion, provolone cheese and horseradish sauce

Chasing Lions Cabernet Sauvignon, St. Helena, Ca

Mark West “reserve” Pinot Noir, Santa Lucia, Ca

Tapiz Malbec, Mendoza, Ar

Marietta Red Blend, Napa Valley Ca

Lamadrid Cabernet Sauvignon, Mendoza Ar

Veggie And Cheese

steamed fresh veggies and cheddar cheese

Western

ham, green pepper, onion and cheddar

Stumptown

bacon, tomato, avocado and swiss

Mary Lou’s Salad

baby greens with red grapes, apples, pecans and blue cheese, with citrus vinaigrette

Taco Salad

ground beef or chicken on a crisp flour tortilla with lettuce, tomato, red onions and cheddar with salsa

Asian Chicken Salad

grilled chicken breast, cabbage, romaine, carrots, red onion and crispy wontons with oriental vinaigrette

Crispy Chicken Salad

house made chicken tenders, diced bacon, tomatoes and cheddar cheese with your choice of dressing

Cobb Salad

bed of greens topped with sliced chicken breast, bacon, avocado, tomato and blue cheese

“down South” Shrimp Gumbo

cajun sausage, jumbo shrimp, peppers, onions, & garlic in a rich creamy roux, served over rice

Huckleberry Jalapeno Baked Brie

brie cheese wrapped in puff pastry and baked to order with toasted almonds and loula’s famous jalapeno huckleberry chutney

Southern Fried Calamari

buttermilk marinated and crispy fried calamari served with a cajun remoulade

Low Country Crab Cakes

fresh “blue crab” crab cakes on field greens with a truffle scented hollandaise

Mary Lou’s Salad

organic mixed greens, apples, red grapes, blue cheese, and roasted pecans with a citrus vinaigrette

Calamari Caesar Salad

classic caesar salad topped with our southern fried calamari

Chef Salad Du Jour

chef inspired salad using the freshest locally grown ingredients. ask your server

Stuffed Burgers

1/2 lb., antibiotic & hormone free angus burgers stuffed with your choice of cheese & topped with any 3 ingredients listed: cheddar, roasted garlic, jalapeno peppers, swiss, bacon, bbq sauce, blue ch

Blackened Salmon Sandwich

spicy grilled wild salmon on a soft roll with lettuce, tomato, red onion and cajun remoulade

Prime Rib Melt

thin sliced prime rib on a fresh baked hoagie roll with grilled onion, provolone cheese and a horseradish sauce

Mac And Cheese

huge portion of rich & cheesy macaroni with a crunchy topping

Pasta Primavera

fresh locally grown veggies sautéed in garlic and finished with white wine and parmesan cheese over al dente fettuccini

Red Beans & Rice

sautéed seasonal veggies mixed with red beans & veggie gravy over rice

Loula’s Chicken Pot Pie

loula’s famous piecrust stuffed with roasted chicken, carrots, onions, and celery in creamy mushroom gravy

Shauns’s Southern Tomato Pie

loula’s pie crust filled with locally grown roma tomatoes, fresh basil, cheddar & parmesan cheese & topped with a balsamic drizzle, delicious

Shrimp And Red-eye Gravy

sautéed shrimp with bacon, onions, peppers, and garlic served with green beans over cheesy grit cakes and finished with red-eye gravy

Bbq Wild Salmon

wild salmon grilled and finished with secret recipe stone ground mustard bbq sauce

Bacon Wrapped Cheddar & Stout Meatloaf

100% angus beef, “farm to market” sausage, cheddar cheese and stout beer

Southern Fried Chicken

crispy on the outside, juicy on the inside, a generous portion of shaun’s secret recipe. (not just on sundays anymore)

Fresh Water wall-eye

pan seared wall eye filet topped with an avocado vinagrette

Country Fried Steak

pounded flat iron steak, hand breaded & topped with creamy peppercorn gravy

Loula’s Rib Eye

cut to order 12 oz. rib eye steak dusted in cajun seasonings and finished with béarnaise butter

Maysara Pinot Gris, Mcminnville, Or

Milbrandt Viognier “estates” 2010, Columbia Valley, Wa

Merryvale Starmont Sauvignon Blanc 2010, Napa Valley, Ca

Talbott Chardonnay “logan” 2010, Santa Lucia, Ca

Kali Hart pinot Noir 2009

L’ecole No 41 Red Blend, wa

Shinas Estate Shiraz “the Guilty” 2008, Victoria, Au

3 Horse Ranch Cab/merlot “estate” 2009, Snake River, Id

Gramercy Cellars Cab Sauvignon “lower East” 2008, Wa