Our famous huge artichoke, finished with melted lemon butter and fresh grated reggiano parmesan.
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Fresh Island Ahi Carpaccio
Sashimi grade yellow fin tuna on tomato basil bruschetta, with extra virgin olive oil, lemon and capers. Served over a bed of kula greens.
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Potato Crusted Crab Cakes
Maryland blue-crab, seasoned and rolled with julienne-cut potatoes, served golden brown with a roasted red pepper coulis, and a creamy mustard sauce.
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Pacific Manila Clams
Fresh manila clams steamed in white wine, garlic, herbs and tomato. Served with garlic toast.
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Penn Cove Mussels in Marinara
Shipped fresh from the pacific northwest, steamed in sweet and dry marsala wines and our pomodoro sauce. Served with garlic toast
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Grilled Portobello Mushroom
Char-grilled, served on a bed of basil pesto, topped with warmed goat cheese and roasted mancini peppers.
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Frutti Di Mare
Poached shrimp, scallops, and calamari, marinated in extra virgin olive oil, garlic, fresh herbs, roasted mancini peppers, and kalamata olives. Served chilled
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Zucchini or Eggplant Fritta
Italian eggplant or zucchini, dusted in parmesan and served golden brown.
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Eggplant or Zucchini Parmesan Entree
Italian eggplant or zucchini, rolled in parmesan, served golden brown with melted mozzarella cheese and our pomodoro sauce.
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Calamari Fritta
Marinated calamari, dusted with seasoned flour, served golden brown with our spicy arrabiata sauce and a lemon garlic aioli.
A spicy sauce of calamari sauteed with marsala wine, hot peppers, sicilian olives, mancini peppers and pomodoro sauce over linguine.
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Bolognese
Prime ground beef, italian sausage, garlic, crushed red peppers, fennel seeds, deglazed with chianti wine and pomodoro sauce. Served on rigatoni with creamy ricotta cheese
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Putana
Whole garlic cloves gently sauteed until mellow. Sicilian olives, serrano peppers, anchovy and tomatoes tossed with feta cheese. Served on spaghetti
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Arrabiata
Browned garlic, crushed chili pepper, tomatoes, tossed with penne.
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Linguine with Clams
Petite clams simmered in white wine, garlic, and a touch of olive oil served over linguine
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Fettuccine Alfredo
The classic version from alfredos in rome. made with fresh butter, heavy cream, and imported italian reggianno parmesan cheese.
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Fettuccine Lombardi
Alfredo sauce with sugar snap peas and prosciutto tossed with fettuccine
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Penne Pesto
Our pesto is made with maui grown basil, garlic, extra virgin olive oil, reggianno parmesan cheese and a touch of cream
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Pomodoro
Tomato basil sauce served over linguine.
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Lobster Cannelloni
Maine lobster and creamy ricotta cheese wrapped with longhis fresh pasta and topped with a rich bechamel sauce
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Chicken Cannelloni
Chicken, mozzarella, spinach and creamy ricotta cheese wrapped with longhis fresh pasta and topped with pomodoro sauce
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Manicotti
Fresh pasta wrapped around ricotta and mozzarella cheese topped with pomodoro and bechamel sauce.
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Mussels Marinara
Mussels steamed with marsala wine, crushed red peppers and basil, finished with pomodoro sauce and served over linguine pasta
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Shrimp or Scallops Marinara
Shrimp or scallops with marsala wine, crushed red peppers and basil, finished with pomodoro sauce and served over linguini pasta.
Marys farm raised chicken is grown in free range conditions without the use of antibiotics or artificial growth stimulants
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Veal Scallopini
Tender veal pounded into perfectly thin scallopini.
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Chicken or Veal Preparation choices
Picatta sauteed in lemon, butter, white wine and capers. Marsala fresh mushrooms, sweet and dry marsala wines, and fresh basil. parmesan sauteed and finished with melted mozzarella and our pomodoro s
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Grilled 14 oz Veal Porterhouse
Smothered in shitake mushrooms and a marsala wine sauce
Fresh hawaiian sashimi grade tuna, delicately marinated, encrusted in macadamia nuts and bread crumbs. Sauteed in lemon butter
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Fresh Hawaiian Fish
Veronique sauteed in lemon, butter, white wine finished in green grapes. Longhi style-sauteed in lemon, butter, white wine with tomato bits. Almondine sauteed in lemon, butter, white wine and slivere
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Seared Ahi Au Poivre
Peppercorn crusted yellow fin tuna, sliced thick and seared rare with shitake mushrooms in a garlic, green peppercorn, and brandy sauce.
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Prawns Venice
Gulf prawns in the shell, sauteed in lemon, butter, white wine with lots of garlic
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Prawns Amaretto
Gulf prawns in the shell, sauteed in amaretto, brandy, fresh orange juice, and cream. It is a rich sauce with almond overtones.
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Salmon Mediterranean
Fresh king salmon sautéed with vine-ripened tomatoes, kalamata olives, capers, fresh basil and lemon
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Shrimp Longhi, Scallops Longhi
Succulent white shrimp or scallops, sauteed in lemon, butter, white wine, fresh basil and chopped tomatoes. Served over garlic toast
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Lobster Longhi
Two, 1-1/2 lb. Maine lobsters, jumbo prawns, fresh clams, mussels, and calamari, sauteed in extra virgin olive oil, garlic, hot peppers and wine
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3 lb. and 1 1/2 Maine Lobster
Our lobster tank receives weekly shipments from boston of 3 lb. and 1 1/2 lb. Maine lobsters.
World famous served over our freshly baked bread and topped with the zestiest hollandaise youve ever tasted. choice of: traditional eggs benedict, florentine with fresh spinach, crab cake, lobster o
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Baked Pastry
Assorted pastry baked fresh in our on premise bakery. Daily selection varies cinnamon rolls have quite the reputation for being over the top
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Fresh Berries
A bowl of assorted fresh berries. Seasonally available: blueberries, raspberries and strawberries
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Fresh Island Fruits
An assortment of the freshest ripest fruit available
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Orange Juice
Truly freshly squeezed
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Italian Baked Frittata
Topped with fresh hollandaise. Baked in a cast iron skillet with a blend of italian cheese and todays fresh ingredients
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Longhiss French Toast
Grand marnier dipped brioche style country sliced bread available with fresh mixed berries, caramelized macadamia nuts and or fresh whipped cream.
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Prime NY Steak & Eggs
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Fresh Catch and Eggs
Eggs cooked any style with our fresh fish catch of the day grilled or sauteed.
Longhi's offers Appetizers, Salads & Pasta across 76 menu items, with prices from $7.00 to $17.50. Browse the full Longhi's menu with current prices — budget picks like the $7.00 Grilled Portobello Mushrooms — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Longhi's menu?
Longhi's offers 76 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Longhi's food cost?
Menu prices at Longhi's range from $7.00 for the most affordable options up to $17.50 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Longhi's cheapest items guide.
What are the cheapest items at Longhi's?
For the lowest-cost meal options at Longhi's, visit the dedicated Longhi's cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $7.00.
Is Longhi's good value for money?
Longhi's holds a customer rating of 4/5 based on 114 reviews. To judge value more accurately, compare Longhi's side-by-side with similar restaurants: Longhi's vs Honey Baked Ham or Longhi's vs Winebar.
How does Longhi's compare to similar restaurants nearby?
Longhi's serves Other cuisine alongside similar restaurants like Honey Baked Ham, Winebar, Go Puff. Use our comparison pages to see a direct price-by-price breakdown: Longhi's vs Honey Baked Ham, Longhi's vs Winebar.