Little Marakesh Menu

hummus tahini, moroccan baba ghanouj, stuffed grape leaves, feta cheese and olives

shredded chicken mixed with spiced eggs, and crushed almonds, stuffed in a phillo dough pastry, baked and garnished with cinnamon and powdered sugar.

crisp phillo dough pastry stuffed with sautéed spinach and vegetables with imported extra virgin olive oil, lemon juice, saffron and ginger,

rolled tender vine leaves stuffed with rice, finely chopped onions, dill and spices cooked in zesty lemon sauce accompanied by imported feta cheese and marinated moroccan olives drizzled with extra v

a blend of chick peas, sesame paste, crushed garlic, lemon juice, sprinkled with paprika and olive oil.

an appetizing arrangement of three salads: fresh tomatoes, cucumbers and green peppers seasoned carrots and mashed eggplant, served with pita bread.

lettuce, tomatoes, cucumbers and green peppers topped with imported feta cheese and marinated moroccan olives, drizzled with extra virgin olive oil and oregano, served with pita bread.

cubes of chicken breast, specially marinated, skewered and grilled, served over lettuce, tomatoes, cucumbers and green peppers topped with imported feta cheese and marinated moroccan olives served wi

beef lightly seasoned, skewered and grilled to perfection accompanied by grilled seasonal vegetables

cubes of chicken breast, specially marinated, skewered and grilled to perfection accompanied by grilled seasonal vegetables.

our delicate delightly blend of moroccan lamb and beef sausage seasoned with cumin, sumac, fennel and garlic, grilled and accompanied by grilled seasoned vegetables.

seasoned vegetables specially marinated, skewered, grilled to perfection.

chunks of tender marinated lamb seasoned with a blend of moroccan spices skewered, grilled to perfection accompanied by grilled vegetables.

generous portions of chicken, lamb, beef, merguez, and vegetables skewered and grilled.

fish of the day marinated in a blend of spices, char grilled with seasonal vegetables.

chicken slowly cooked in a saffron ginger sauce and lemon, served with moroccan olives

chicken topped with caramelized onions, chickpeas, raisins, and prunes sprinkled with sesame seeds.

seasoned chicken topped with honey, garnished with apricots and roasted almonds

marinated fish with sharmola sauce accompanied by seasonal vegetables and olives.

fava beans in sharmola sauce served with stuffed vegetables (rice seasoned with mint, black pepper and dill)

slow-cooked chicken topped with caramelized onions, chickpeas, apricots and raisins served over couscous prepared in the traditional moroccan way.

couscous served with caramelized onions, raisins, chickpeas, prunes, apricots and almonds.

couscous served with fish of the day accompanied by grilled seasonal vegetables.

homemade rich sweet pastry made of layers of phillo dough filled with crushed nuts sweetened with honey.

layers of phillo dough pastry stuffed with nuts topped with chocolate

dark chocolate cake filled and frosted with chocolate mousse topped with caramel & chocolate chips

sweet orange slices and dried apricot tossed with orange blossom water, garnished with almonds, powder sugar and cinnamon

teapot

teapot

diet coke, sprite, ginger ale

frozen or regular

choice of apple, pineapple coconut, pink grapefruit, cranberry, orange, pineapple, peach, strawberry banana, green apple, mango, wildberry

fresh tomatoes, cucumbers and green peppers, seasoned carrots, moroccan eggplant and our homemade hummus tahini served with warm pita bread.

a phillo dough pastry stuffed with shredded chicken, spiced eggs, crushed almonds, baked and garnished with powdered sugar and cinnamon. (house specialty)

chicken braised with garlic, saffron, onions, and lemon, served with moroccan olives.

morocco's national dish. steamed semolina topped with caramelized onions, raisins and chick peas.

our choice of beef, chicken, lamb or vegetable, specially marinated, skewered and grilled to perfection.

a delicious treat indeed! layers of phillo dough pastry stuffed with nuts and honey.

morocco's signature drink served hot