Choice of 2 sauces - cocktail sauce, red wine mignonette, spicy tequilla lime, asian ginger
0
Oysters on the Half Shell* **
Choice of 2 sauces - cocktail sauce, red wine mignonette, spicy tequilla lime, asian ginger
$13
0
Shrimp Cocktail* **
Cocktail sauce, horseradish, fresh lemon
$15
0
Oysters Alaska* **
Oysters on the half shell, smoked salmon, caviar, dill, horseradish cream
$19
0
Seafood Assortment* **
4 shrimp, 4 clams, 4 oysters, served on crushed ice with choice of 2 sauces - cocktail sauce, red wine mignonette, spicy tequilla lime, asian ginger
$24
0
Saltwater Sampler* **
6 little neck clams, 6 oysters, 6 shrimp, sliced rare tuna, smoked salmon plank served on crushed ice, served with 4 sauces, cocktail sauce, red wine mignonette, spicy tequilla lime, asian ginger
$52
0
Saltwater Tower* **
8 little neck clams, 8 oysters, 8 shrimp, chilled lobster tail, sliced rare tuna, smoked salmon, served on crushed ice with 4 sauces - cocktail sauce, red wine mignonette, spicy tequilla lime, asian
Generous order of thick-cut house fries, served with garlic aioli and ketchup
$8
0
Spinach Artichoke Dip^
Creamy blend of baby spinach, artichokes, and parmesan cheese baked to perfection, served with tribeca ovens french bread
$12
0
Swg Beer Battered Artichoke Hearts^
Eight artichoke heart halves, dusted with parmesan cheese and served with citrus aioli
$12
0
Swg Fried Calamari
Lightly breaded to order - a traditional mix of tubes, tentacles, and cherry peppers. Choice of roasted red pepper aioli or marinara dipping sauce
$13
0
Swg Crab Cake*
A unique take on this New England favorite. We use sweet potatoes instead of traditional breading and generous amounts of crab with a light panko breading, served with a Mornay sauce
$14
0
Mediteranian Plate
Roasted garlic edamame hummus, olives, roasted red peppers, eggplant caponota, feta cheese, served with pita bread
$14
0
Swg Cheese Plate
Double cream brie, aged gorgonzola, and all natural french chévre, served with our signature red onion marmalade, warm tribeca ovens french bread, and artisan crackers
$15
0
Oysters Saltafeller*
Succulent baked oysters coated in a creamy blend of spinach, artichoke, and Parmesan, dotted with Applewood smoked bacon, and Heirloom tomato
$16
0
Steamed Littleneck Clams* **
Twelve fresh clams served in a chardonnay, garlic, and herb broth, with garlic toast
$16
0
Steamed Mussels* **
Heaping bowl of prince edward island farm-raised mussels steamed with white wine broth, garlic, tomatoes, fresh herbs, garlic toast
$16
0
Beer Battered Shrimp*
Six plump and lightly beer-battered shrimp, cocktail sauce, citrus aioli
$18
0
Sliced Rare Tuna* **
A saltwater grille favorite - sushi grade tuna lightly seared, accompanied with sesame cucumber salad, pickled ginger, wasabi, soy sauce
Bulldog Gin, Apple Cider, Simple Syrup, Lemon Juice, Shaken on Ice, Apple Slice Garnish
$9
0
Dirty Harry
Ketel One Vodka, Splash of Dirty, Three Jumbo Blue Cheese Stuffed Olives
$9
0
SWG Pumpkin Tini
Vodka, Pumpkin Schnapps, Pumpkin Purée, Cream, Cinnamon, Nutmeg, Served Chilled Straight Up
$10
0
Café Patron
Patron Silver Tequila, Café Patron XO, Black Coffee, Whipped Cream
$12
0
Whatchamacallit Martini
Peanut Butter Rimmed Glass Coated with Rice Crisps Caramel on the Bottom of the Glass Vanilla Vodka, Dark Crème de Caco, Touch of Cream, Chocolate Syrup
Fresh littleneck clams served on crushed ice with your choice of two sauces: cocktail sauce, red wine mignonette, spicy tequila lime, or asian ginger
$10
0
Oysters on the Half Shell**
Ocean fresh oysters served on crushed ice with a choice of two sauces: cocktail sauce, red wine mignonette, spicy tequila lime, or asian ginger
$14
0
Jumbo Shrimp Cocktail* **
Large, juicy shrimp served on crushed ice with traditional cocktail sauce laced with horseradish
$15
0
Chilled Shrimp* **
Chilled shrimp, mango salsa, over mixed greens, served with corn chips
$15
0
Oysters Alaska* **
Locally sourced oysters on the half shell, topped with smoked salmon, caviar, dill and our own horseradish cream
$19
0
Swg Seafood Assortment* **
4 jumbo shrimp, 4 littleneck clams, 4 ocean fresh oysters, served on crushed ice with your choice of 2 sauces: cocktail sauce, red wine mignonette, spicy tequila lime, or asian ginger
$27
0
Saltwater Sampler* **
6 littleneck clams, 6 ocean fresh oysters, 6 jumbo shrimp, sushi grade sliced rare tuna, smoked salmon plank served on crushed ice with fresh leMon. Accompanied with 4 sauces: cocktail sauce, red win
$54
0
Saltwater Tower* **
Have a raw bar craving? Try our tower! 8 littleneck clams, 8 ocean fresh oysters, 8 jumbo shrimp, chilled cold water lobster tail, sushi grade sliced rare tuna, smoked salmon, served on a three tier
Bacon, mixed greens, tomato, roasted red pepper aioli, house fries
$12
0
Lunch Steak House Angus Burger**
8 oz. Certified angus burger, lettuce, tomato, choice of two additional toppings: sautéed or raw onion, bacon, sautéed mushrooms, cherry peppers, cheddar, mozzarella, blue cheese, swiss; house fries
$12
0
Beer Battered Sole Sandwich
Lettuce, tomato, citrus aioli, served with house fries
8 oz. Certified angus beef burger grilled to your liking, served with thick-cut fries, lettuce, and tomato. Includes your choice of two additional toppings: raw or sautéed onions, sautéed mushrooms,
$16
0
Eggplant Rollatini^
Lightly battered and sautéed eggplant stuffed with caramelized fennel, shitake mushrooms, and goat cheese with a light tomato pomodoro sauce
$18
0
Swg Baked Mac & Cheese
Our spin on the classic favorite - creamy cheese blend of wisconsin cheddar, italian parmesan and danish gouda, mixed with cavatelli pasta, topped with toasted bread crumbs, and baked to a golden bro
$19
0
Fish and Chips*
Two generous pieces of flaky and lightly beer-battered fresh cod, thick-cut fries, tartar sauce, coleslaw
$21
0
Swg Crab Cake Dinner*
A unique take on this new england favorite using sweet potatoes instead of traditional breading and generous amounts of crab with a light panko breading. Two large cakes served with a mornay sauce &
$24
0
Baked Cod* **
Fresh cod filet baked with white wine, paprika, fresh dill, served with drawn butter, vegetable du jour, and choice of wild rice blend or chef's potato
$24
0
Lemon Caper Sole* **
Broiled holland sole, topped with lemon caper sauce, served with vegetable du jour, and choice of wild rice blend or chef's potato
$24
0
Sauteed Chicken* **
Sautéed chicken breast with an applejack brandy demi glaze, julienned apples, and goat cheese. Served with vegetable du jour, and choice of wild rice blend or chef's potato
$24
0
Fried Shrimp Dinner*
Six lightly beer-battered shrimp, cocktail sauce. Served with vegetable du jour and choice of chef's potato or wild rice blend
$26
0
Swg Salmon* **
Faeroe island scottish salmon prepared either as our signature baked spinach and artichoke crusted salmon with pesto -or- simply grilled, served with vegetable du jour, and choice of wild rice blend
$28
0
Sautéed Shrimp* **
Sautéed shrimp with prosciutto, peas, and a chardonnay cream sauce served over cavatelli pasta
$28
0
Grilled Rare Tuna* **
Sushi-grade tuna served lightly seared with dark-miso glaze and a mushroom trio. Served with vegetable du jour and choice of chef's potato or wild rice blend
$29
0
14 Ounce Certified Angus Beef New York Strip Loin* **
Juicy new york strip loin can be prepared au poivre (peppercorn encrusted) with brandy demi glaze, or simply grilled, served with vegetable du jour, and choice of wild rice blend or chef's potato
$32
0
Grilled Shrimp & Lobster Tail* **
Cold water lobster tail, six grilled shrimp, drawn butter, vegetable du jour, choice of wild rice blend or chef's potato
$37
0
Twin Tails* **
Broiled cold water lobster tails, vegetable du jour, drawn butter, and choice of wild rice blend or chef's potato
$39
0
Surf & Turf* **
8 oz. Certified angus beef grilled new york strip loin, broiled maine lobster tail, drawn butter, vegetable du jour, choice of wild rice blend or chef's potato
1995 Vieux Chateau Landon Red Bordeaux, Medoc, France
$85
0
2000 Chateau de Pez Saint Estephe, Bordeaux, France
$95
0
1998 Chateau Gloria St Julian, Bordeaux, France
$130
0
2000 Chateau Duhart Millon Pauliac, Bordeaux, France
$142
0
About Litchfield Saltwater Grille
Litchfield Saltwater Grille offers Raw Bar, Soups & Salads & Soups & Starters across 303 menu items, with prices from $4.00 to $220.00. Browse the full Litchfield Saltwater Grille menu with current prices — budget picks like the $4.00 Soup Du Jour — updated September 2026.
Common
questions about the menu, pricing, and dining options.
What is on the Litchfield Saltwater Grille menu?
Litchfield Saltwater Grille offers 303 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Litchfield Saltwater Grille food cost?
Menu prices at Litchfield Saltwater Grille range from $4.00 for the most affordable options up to $220.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Litchfield Saltwater Grille cheapest items guide.
What are the cheapest items at Litchfield Saltwater Grille?
For the lowest-cost meal options at Litchfield Saltwater Grille, visit the dedicated Litchfield Saltwater Grille cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $4.00.
Is Litchfield Saltwater Grille good value for money?
