Liberty Restaurant menu

French Onion (Sunday)

Cream of Chicken Rice (Sunday)

Chicken Noodle (Monday)

Navy Bean (Monday)

Cream of Mushroom (Tuesday)

Cream of Broccoli (Tuesday)

Cream of Potato (Tuesday)

Split Pea (Wednesday)

Chicken Noodle (Wednesday)

Chicken with Rice (Thursday)

Vegetable (Thursday)

Chicken Dumpling (Friday)

Manhattan Clam Chowder or Boston Clam Chowder (Friday)

Lentel (Saturday)

Beef Barley (Saturday)

Coffee

Regular or decaffeinated. we feature our own dark roasted coffee

Assortment of Hot Teas

Milk, Whole or Skim

Chocolate Milk

Iced Tea

Soda

One free refill, classic coke and diet coke, sprite, lemonade

Tomato, Cranberry or Apple Juice

Fresh Orange or Grapefruit Juice

Hot Chocolate with Whipped Cream

Milk Shakes

Smoothies

Hamburger with french fries

Chicken Tenders with French Fries

Grilled Cheese with French Fries

Spaghetti with Marinara (No Potato)

Cheeseburger with French Fries

Flaming Saganaki

It should come as no surprise, that this is the way you get a sense of the flavor cheese gets when it's on fire

Chicken Fingers

Tender strips of chicken lightly battered and fried to a golden brown served with BBQ sauce

Fried Calamari

Crispy calamari coated in egg and seasoned flour, deep-fried and served with our marinara sauce

Chicken Quesadillas

Delicious chicken, onions, peppers and cheddar cheese folden inside a grilled tortilla, served with salsa and sour cream

Soup or Salad & 1/2 Sandwich

Pair one-half of a deli sandwich with a bowl of our daily soup or a house salad, served a la carte

Soup & Salad

Grilled Cheese

American cheese grilled to perfection and served with lettuce and tomato and american classic

The Ultimate Grilled Cheese

With cheddar and monterey jack cheese, on seven grain bread

Tuna Salad

Freshly made albacore tuna salad with diced celery and mayonnaise, lettuce and tomato, on whole grain bread

Chicken Salad

All natural roasted chicken, raisins and candied pecans with mayonnaise, lettuce and tomato, on seven grain bread

The Ultimate Grilled Cheese with Bacon

Tuna Melt

Two generous scoops of white tuna salad topped with melted american cheese and served on top of toasted english muffin

Sliced Turkey

Slow roasted turkey with dijon mayonnaise lettuce and tomato on whole wheat bread

Reuben Sandwich

Classic corner beef on grilled dark rye open face with thousand island dressing, sauerkraut and melted swiss cheese

Chicken Caprese

Chicken breast with mozzarella cheese, lettuce, tomato and pesto mayonnaise on focaccia bread

Corned Beef Sandwich

Lean corned beef sliced thin and piled high, served on light rye bread

Smoked Salmon Delight

On light rye bread with cream cheese spread and deli smoked salmon, red onions, lettuce and tomatoes

Caesar Salad

Crisp romaine lettuce, shaved parmesan cheese and homemade spicy croutons with our classic caesar dressing

Aristotellian Salad

Mixed greens with chopped tomatoes, sliced red onions, cucumbers, imported feta cheese, black olives and chopped hard-boiled egg, sprinkled with garbanzo and kidney beans and served with our own gree

Our Signature Spanakopita

Stuffed with feta cheese and spinach. And you can barely contain yourself from cutting into it. It comes with a small village salad

Caesar Salad with Chicken

Crisp Spinach Salad

Baby spinach tossed with dried cranberries, red onions, bleu cheese candied pecans, drizzled with our homemade raspberry vinaigrette

Chopped Salad

With grilled breast of chicken, tomatoes, avocado, cucumbers, red onion, cherrywood bacob, hard-boiled egg ad feta cheese, served with our house vinaigrette dressing

Cobb Salad

Mixed greens with grilled breast of chicken, crumbled bleu cheese, cheddar, chopped cherrywood bacon, tomatoes and chopped hard boiled egg, served with bleu cheese dressing

The Classic Burger

A cigantic old fashioned chop house hamburger served with a slice of raw red onion, lettuce and tomato. Add cheese $0.50

Build Your Own Burger

Start with our half pound top sirloin angus burger char-grilled to order and served with lettuce, tomato and onion on a fresh bun. Add cheese: american, swiss, cheddar, provolone, pepperjack, feta or

Patty Melt

10 oz. black angus burger topped with grilled onions and american cheese, on dark rye

California Burger

a delicious hand packed burger grilled and topped with avocado, pico de gallo and cheddar cheese served with fresh fruit

Chicken Caesar

Tender sliced chicken strips and romaine lettuce tossed with shaved parmesan cheese and caesar dressing

Modena Turkey

Sliced turkey, smoked cherrywood bacon, tomatoes and provolone cheese mixed up in our modena balsamic glaze mayonnaise, then wrapped up in a flour tortilla

Vegetarian

Roasted red peppers, portobella mushrooms, lettuce, tomatoes, sliced cucumbers, onions, asiago cheese or ranch dressing

Southwest Cajun Chicken

Tender sliced cajun chicken strips with cheddar cheese, lettuce tomatoes, onions and ranch dressing

Turkey Club

Fresh oven-roasted sliced turkey breast, cherrywood bacon, lettuce and tomato with mayonnaise

Turkey Ranch

Slow-roasted turkey breast with ranch dressing and asiago cheese

Roast Beef

Tender roast beef piled high with cheddar cheese, tomato, dijon mustard and mayonnaise on sourdough bread

The King of Club

A unique double decker club piled high with sliced turkey, cherrywood baco, avocado and jack cheese, served on tasry pita bread with lettuce, tomato and mayonnaise

Pasta A La Napolitana

With marinara sauce

Lemon Chicken with Pasta

Juicy chicken breast, pecorino romano cheese, red peppers, olive oil and lemon zest, tossed with pasta of the day

Chicken Marsala

Chicken breast lightly battered and cooked till tender prepared with mushrooms and garlic marsala wine

Veal Parmesan

This entree is tender veal lightly coated with flour. It is prepared with a homemade hearty marinara sauce, combined with pasta of the day and asiago cheese

Low Cal Plate

Served with your choice of blackened or broiled chicken or beef patty or salmon, with creamy cottage cheese and seasonal fresh fruit topped with raisins

Tuna or Chicken Salad Plate

Choose either tuna or chicken salad stuffed into a tomato or served atop an avocado, with cottage cheese and fresh fruit

Chopped Steak

Black angus beef and caramelized onions cooked to perfection, make this a top quality entree

Greek Style Pork Chops

Two 14 oz. center cut all natural pork chops broiled simple and left alone to dance with the olive oil and fresh herbs

Greek Style Chicken

Marinated with olive oil and lemon and rubbed with fresh herbs and spice, cooked slowly to perfection served with potato, vegetable and rice

Veal Lemone

The divine sensibility is very evident in the simple variation of lightly breaded veal fried and finished with wine, fresh garlic and capers. ordering this dish should be a win-win situation for ever

Baby Calf's Liver

Pan-fried tender liver sauteed with olive oil, caramelized onions, finished with white wine

Barbecue Baby Back Ribs

This is a monumental dish of great proportions: tender baby back ribs covered with our homemade BBQ sauce. It is a finger-likin good dish. There are ribs and then there are liberty ribs

Mediterranean Style Skirt Steak

The king of our homemade specialties. This is an excellent example of the mangnificent cooking throughout the years at this establishment. When you try this dish, you will be surprised at how truly d

Rib Eye Steak

A good broiled ribeye steak is considered by many the pinnacle of celebratory tastes. Well-marbled, delicious juicy, cooked to your perfection

Boston Scrod

Coated with bread and cheese, broiled to perfection

Mediterranean Fillet of Salmon

Topped with baked artichoke hearts, sun-dried tomatoes, black olives and spinach with cream sauce

Tilapia A La Piccata

Olive oil, capers, lemon and white wine on rice

Gulf Shrimp

Six large fan-tail shrimp lightly breaded and fried until golden brown

Orange Roughy

10-12 Oz. new zealand orange roughy broiled with olive oil-lemon sauce or lemon butter sauce