L'etage menu

Dessert

ask your server about today’s selection of homemade desserts.

Coca Cola, Diet Coke, Sprite, Iced Tea

L'etage Blend Coffee

Assorted Hot Teas

Chicken Cordon Bleu Wrap

roasted chicken, swiss cheese, honey dijon mustard and mixed greens, rolled and grilled.

Ultimate Blt

thick sliced bacon, tomato and salad greens with our special garlic/olive oil mayonnaise on toasted sourdough bread.

Holata Hummus Sandwich

hummus, jack cheese, marinated tomatoes, cucumber, red onions and lettuce on country french bread.

Cobb Melt

sliced turkey, thick sliced bacon, melted blue cheese, tomato and lettuce, grilled on sourdough bread.

Signboard Ham Sandwich

shaved ham, slow cooked with brown sugar and mustard, topped with sharp cheddar cheese and grilled on sourdough bread.

Roasted Turkey Sandwich

sliced turkey with guacamole, jack cheese, lettuce and tomato on sourdough bread.

Veggie Muffaletta

a pressed sandwich of eggplant, roasted peppers, zucchini, tomato, hummus, chopped olives, provolone cheese and pesto.

Smoked Salmon Club

smoked salmon, thick sliced bacon, dill mayonnaise, lettuce and tomato on country french bread.

Crown Roast Beef Sandwich

sliced top round with provolone, horseradish sour cream, lettuce and tomato on buttered rye bread.

Soups

California Egg Salad

chopped egg blended with mayonnaise, sour cream, dijon and fresh herbs. served on dressed greens, or as a sandwich on multi-grain bread.

Tuna Salad

tuna tossed with capers, artichokes, olives and parsley, splashed with lemon juice and olive oil. served on dressed greens, or as a sandwich on multi-grain bread.

Chicken Salad

chicken breast blended with mayonnaise, dijon, chopped walnuts, golden raisins and dill. served on dressed greens, or as a sandwich on multi-grain bread.

L'etage Salad

sliced roasted chicken breast, crumbled bacon, toasted pine nuts, blue cheese and hard cooked egg on dressed greens with our signature buttermilk chive dressing. add a cup of soup to any salad for $2

Guacamole Shrimp Salad

large shrimp, guacamole, red and green pepper, cucumber and tomato on dressed greens with cilantro vinaigrette.

Spinach Feta Quiche

spinach, cow’s milk feta, toasted pine nuts baked in a special egg custard in our homemade crust. served alongside a small green salad.

Sausage, Apple and Cheddar Cobbler

pork sausage, granny smith apples and cheddar cheese, baked in a cornmeal/sour cream batter. served alongside a small green salad.

Shrimp Melt

english muffins topped with shrimp, a light seafood sauce and fresh tomato, topped with melted provolone cheese. served alongside a small green salad.