Nutrition Breakdown
Lee's Kitchen Calories — Lowest to Highest
Browse calorie values for Lee's Kitchen menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
338 kcal
Lowest Item
10 kcal
Highest Item
520 kcal
Lowest Calorie Items at Lee's Kitchen
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | House Special Steak | our chef's special | Estimated | 10 kcal |
| 2 | Pan Fried or Steamed Dumpling (8) | appetizers | Estimated | 10 kcal |
| 3 | Pepper Steak with Onion | beef | Estimated | 10 kcal |
| 4 | Pepper Steak with Tomato | beef | Estimated | 10 kcal |
| 5 | Steam Scallops with Mix Veg | diet menu | Estimated | 10 kcal |
| 6 | Steam Shrimp with Broccoli | diet menu | Estimated | 10 kcal |
| 7 | Steam Shrimp with Mix Vegetable | diet menu | Estimated | 10 kcal |
| 8 | Chicken with Mixed Veg | diner combination plates | USDA | 23 kcal |
| 9 | Mushrooms Egg oo Young | diner combination plates | USDA | 44 kcal |
| 10 | Chicken or Pork Chow Mein | diner combination plates | USDA | 60 kcal |
| 11 | Beef or Chicken with Broccoli | diner combination plates | USDA | 62 kcal |
| 12 | Moo Goo Gai Pan | diner combination plates | USDA | 69 kcal |
| 13 | Roast Pork or Chicken with Bean Sprouts | diner combination plates | USDA | 105 kcal |
| 14 | Roast Pork with Chinese Vegetable | diner combination plates | USDA | 105 kcal |
| 15 | Shrimp or Beef Chow Mein | diner combination plates | USDA | 117 kcal |
| 16 | Beef or Chicken with Curry Sauce | diner combination plates | USDA | 119 kcal |
| 17 | Shrimp or Beef Lo Mein | diner combination plates | USDA | 121 kcal |
| 18 | Shrimp or Beef Egg Foo Young | diner combination plates | USDA | 125 kcal |
| 19 | Roast Pork or Chicken Lo Mein | diner combination plates | USDA | 138 kcal |
| 20 | Pepper Steak | diner combination plates | USDA | 145 kcal |
| 21 | Roast Pork or Chicken Egg Foo Young | diner combination plates | USDA | 149 kcal |
| 22 | Shrimp with Lobster Sauce | diner combination plates | USDA | 151 kcal |
| 23 | Fried Boneless Duck with Vegetable | our chef's special | USDA | 157 kcal |
| 24 | Barbecued Spare Ribs or Boneless | diner combination plates | USDA | 179 kcal |
| 25 | Egg Drop Soup | soups | Estimated | 220 kcal |
| 26 | Hot & Sour Soup | soups | Estimated | 220 kcal |
| 27 | House Special Soup | soups | Estimated | 220 kcal |
| 28 | Steam Chicken | diet menu | Estimated | 220 kcal |
| 29 | Steam Chicken & Scallops with Mix Veg | diet menu | Estimated | 220 kcal |
| 30 | Steam Chicken & Shrimp with Mix Veg | diet menu | Estimated | 220 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Extra Fried Noodles
Triple Delight
Chicken Almond Ding
Chicken Chop Suey
Chicken Chow Mein
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Lee's Kitchen Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Lee's Kitchen items have calorie data?
What is the lowest-calorie item at Lee's Kitchen?
Are Lee's Kitchen calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.