Le Bistro Saigon menu

LC3. Sweet and Sour Chicken Lunch Special

Lightly battered chicken breast fried to a golden crisp. Served with sweet and sour sauce on the side. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LC5. General Tso Chicken Lunch Special

Stir-fried, lightly battered chicken with house dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.

LC7. Sesame Chicken Lunch Special

Stir-fried, lightly battered chicken with house dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LC1. Coconut Curry Chicken Lunch Special

Sauteed chicken breast with yellow curry, sweet coconut milk, bamboo, baby corn and water chestnuts. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LC2. Spicy Lemongrass Chicken Lunch Special

Sauteed chicken breast with chopped lemongrass and onions. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.

LC4. Kung Pao Chicken Lunch Special

Sauteed chicken breast with roasted peanuts, water chestnuts, bell pepper and chili in dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.

LC6. Orange Chicken Lunch Special

Wok stir-fried, lightly battered chicken with house dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.

LB2. Mongolian Beef Lunch Special

Sauteed beef sirloins with carrots, onions and brown sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LB1. Spicy Lemongrass Beef Lunch Special

Wok-seared beef with chopped lemongrass, onions and dark sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LB3. Beef Snow Peas Lunch Special

Sauteed beef sirloins with fresh snow peas, onions and carrots. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LN1. Chicken Lo Mein Lunch Special

Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.

LN2. Shrimp Lo Mein Lunch Special

Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.

LN3. Vegetable Lo Mein Lunch Special

Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.

LN1. Beef Lo Mein Lunch Special

Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.

LN2. Combination Lo Mein Lunch Special

Stir-fried noodle with Chinese cabbage, green onions and carrots. Served with Chinese egg roll and soup of the day.

LS2. Shrimp Snow Peas Lunch Special

Sauteed shrimp, snow peas, water chestnuts, carrots and onions. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LS1. Spicy Crispy Garlic Shrimp Lunch Special

Large shrimp lightly dusted with rice flour, tossed with a butter garlic seasoning and jalapeno. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.

LS3. Kung Pao Shrimp Lunch Special

Sauteed shrimps with peanuts, water chestnuts, bell pepper and chili. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day. Spicy.

LV1. Vegetable Curry Lunch Special

Stir-fried vegetables with mild, yellow curry and coconut milk. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LV3. Crispy Tofu and Lemongrass Lunch Special

Crispy tofu strips wok-seared with fresh lemongrass seasoning. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LV2. Stir-fried with Tofu and Vegetables Lunch Special

Crispy tofu strips stir-fried with mix vegetables. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

LV4. Vegetarian Delight Lunch Special

Stir-fried vegetables with house brown sauce. Served with jasmine steamed rice or fried rice, Chinese egg roll and soup of the day.

Red Velvet Cake

Cappuccino Mousse Cake

Tiramisu

Cheesecake Factory Cheesecake

Cucumber Salad

Sliced cucumber tossed in sweet vinaigrette dressing topped with sesame seeds.

Miso Shiru Soup

Traditional white miso broth with tofu cubes, wakame seaweed and scallions.

Seaweed Salad

Sesame marinated wakame seaweed.

S1. Wonton Soup

Soup hoanh Thanh. Hand-folded wontons with pork, shrimp and scallions in savory broth and baby bok choy.

S2. Chicken Tom Yum Soup

Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free. Spicy.

S2. Beef Tom Yum Soup

Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free.

S3. Tom Kha Gai Soup

Canh chua dura kieu Thai. Spicy coconut soup with chicken breast, mushrooms and kaffir leaves, lemongrass and galangal seasoning. Gluten free.

S2. Shrimp Tom Yum Soup

Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free.

S2. Combination Tom Yum Soup

Canh chua kieu Thai. Sour and spicy broth with mushrooms, tomato and kaffir leaves, lemongrass, galangal seasoning. Gluten free.

S4. Vietnamese Tamarind Soup

Canh chua Viet Nam. Tamarind soup filled with okra, pineapple, tomato and beansprouts. Served with your choice of fish or shrimp. Gluten free.

2 Spring Rolls

Goi Cuon. Soft rice paper wrapped with your choice of meat, rice noodles, chopped lettuce and mint. Served with peanut dipping sauce.

A4. 6 Piece Crispy Egg Rolls

Cha gio. Fried rice paper wrapped with mince pork, shredded vegetables and mushroom. Gluten free.

A5. 5 Piece Crab Rangoon

Crispy wonton filled with cream cheese, crabmeat and green onions.

A6. 5 Piece Dumplings

Pan-fried wonton wrapped with minced pork and vegetables.

A7. 6 Piece Coconut Panko Shrimps

Fried large shrimps with panko bread crumbs and coconut flakes.

A8. Vietnamese Chicken Wings

Canh Ga chien. Fried chicken wings, wok-tossed in ginger lime caramelized sauce. Gluten free.

A9. Crispy Crepe

Banh xeo. Coconut rice batter with turmeric, fried to a golden crisp, filled with shrimps, pork, beansprouts and chopped onions. Served with lettuce, herbs and a light sweet and sour fish sauce for d

K1. Kid's Chicken Fried Rice

Wok-fried rice with chicken and egg.

K2. Kid's Lo Mein Noodles

Stir-fried egg noodles with chicken.

K3. Kid's Pho Noodles Soup

Rice noodles with chicken and broth.

K4. Kid's Sweet and Sour Chicken

Lightly battered chicken fried to a golden crisp. Served with sweet and sour sauce dipping sauce.

K5. Kid's Baby Buddha's Feast

Steamed or stir-fried broccoli, carrots and snow peas.

Gyoza

Six pan seared Japanese dumplings filled with minced pork and vegetables. Served with tangy, soy based dipping sauce.

Edamame

Boiled soybeans in salted pods.

Spicy Butter Edamame

Boiled soybeans in pods tossed with spicy butter seasoning.

Kuruma Shrimp Sampler

Tuna Sashimi

5 slices of raw fish, without rice.

Salmon Sashimi

Smoked Salmon Sashimi

Octopus Sashimi

Yellowtail Sashimi

Sashimi Sampler

A delicious assortment of fresh sashimi including three pieces of tuna, three pieces of yellowtail, three pieces of octopus, three pieces of kuruma shrimp and three pieces of salmon.

California Roll

Kanikama crab, fresh cucumber and avocado.

Dream Cheese Roll

Kanikama crab, cream cheese and fresh cucumber.

Crunchy Shrimp Roll

Panko shrimp, avocado, cucumber and spicy mayo.

Tropical Roll

Fresh cucumber, avocado, cream cheese and mango.

Spicy Tuna Roll

Spicy tuna, avocado and cucumber drizzled with spicy mayo.

Tuna Roll

Fresh tuna, avocado, cucumber and spicy mayo.

Salmon Roll

Fresh salmon, kanikama crab, avocado, cucumber and spicy mayo.

Smoked Salmon Roll

Smoked salmon, kanikama crab, avocado and fresh cucumber.

Eel Roll

Unagi eel, fresh cucumber and avocado topped with eel sauce.

Caterpillar Roll

Unagi eel, avocado, panko shrimp and fresh cucumber sprinkled with crispy shallots.

Dragon Roll

Unagi eel, panko shrimp, avocado and eel sauce.

P3. Vietnamese Meatball Pho Soup

Pho bo vien. Fresh rice noodles with Vietnamese meatballs. Garnished with chopped scallions, onions and cilantro. Gluten free.

P4. Rare Beef Pho Soup

Pho tai. Fresh rice noodles with thinly sliced eye-of-round beef. Garnished with chopped scallions, onions and cilantro. Gluten free.

P5. Brisket Pho Soup

Pho chin. Fresh rice noodles served with beef brisket. Garnished with chopped scallions, onions and cilantro. Gluten free.

P6. Chicken Pho Soup

Pho Ga. Fresh rice noodles with chicken breast. Garnish with chopped scallions, onions and cilantro. Gluten free.

P7. Vietnamese-Style Beef Stew Pho Soup

Pho bo kho. Fresh rice noodles with stewed beef, carrots and onions. Gluten free.

P8. Vegetable Pho Soup

Pho rau cai. Fresh rice noodles with a medley of Asian vegetables. Choice of meat can be added. Gluten free.

P1. Saigon Special Pho Soup

Pho Saigon dat biet. Fresh rice noodles loaded with beef brisket, thinly sliced eye-of-round beef, Vietnamese meatballs and tripe. Garnish with chopped scallions, onions and cilantro. Gluten free.

P2. Seafood Pho Soup

Pho do bien. Fresh rice noodles with large shrimp, calamari, crabmeat, baby scallops and fried fish meatballs. Gluten free.

P9. Shrimp Pho Soup

Pho tom. Fresh rice noodles with large shrimp, garnished with chopped onions and cilantro. Gluten free.

V1. Vegetable Delight

Stir-fried broccoli, baby bok choy, mushroom, baby corn, bamboo slices and water chestnuts in house brown sauce. Served with steamed jasmine brown or white rice.

V2. Vegetable Tofu

Stir-fried tofu with broccoli, baby bok choy, mushroom, baby corn, bamboo slices and water chestnuts in house brown sauce. Served with steamed jasmine brown or white rice.

V3. Coconut Curry with Vegetables

Stir-fried broccoli, mushroom, baby corn, bamboo slices and water chestnuts with coconut curry. Served with steamed jasmine brown or white rice.

V4. Crispy Lemongrass Tofu

Crispy tofu strips wok-tossed with chopped lemongrass. Served with steamed jasmine brown or white rice.

V5. Tofu with Sauteed Garlic Tomato

Crispy tofu strips sauteed with garlic tomato sauce. Served with steamed jasmine brown or white rice.

SL1. Chicken Lettuce Wraps

Grilled chicken breast strips served with lettuce cup, pickled carrots, cucumber and rice vermicelli noodles. Served with tamarind peanut sauce. Gluten free.

SL2. Vietnamese Style Beef Carpaccio Salad

Bo tai chanh. Thinly sliced rare beef with seasoned lime juice, Thai basil, onions, bell pepper and chilies. Garnish with chopped peanuts. Served with shrimp chips. Gluten free.

R1. Combination Fried Rice

Com chien duong chau. Also known as yueng chow fried rice. Jasmine fried rice with diced Chinese sausage, Chinese barbecued pork (char siu), eggs, beansprouts and chopped scallions.

R2. Bistro Fried Rice

Com chien bistro. Fried jasmine rice with eggs, beansprouts, scallions and your choice of meat.

R3. Coconut Curry Fried Rice

Fried jasmine rice with coconut curry sauce, eggs, beansprouts, scallions and your choice of meat. Gluten free.

R4. Saigon's Spicy Fried Rice

Jasmine fried rice with spicy garlic, red chili sauce, eggs, beansprouts, scallions and your choice of meat. Gluten free. Spicy.

LN2. Stir-Fried Lo Mein

Fresh egg noodles stir-fried with Chinese cabbage, carrots and your choice of meat. Gluten free.

LN4. Vietnamese Crispy Noodles

Mi xao don. Crispy egg noodles topped with stir-fried bok choy, bamboo slices, mushrooms, baby corn and your choice of meat.

LN1. Garlic Butter Clam Lo Mein

Fresh egg noodles wok-tossed with clams, chardonnay garlic-butter sauce. Gluten free.

LN3. Garlic Butter Lo Mein Shrimp Scampi

Fresh egg noodles wok-tossed with garlic-butter sauce, large shrimps and chopped tomato. Gluten free.

N1. Rice Vermicelli Noodles

Bun thit nuong. Served over chopped letttuce and mints garnished with cucumber, pickled carrots, peanuts, scallions and crispy shallots. Your choice of meat topping or combination. Gluten free.

N2. Lemongrass Vermicelli Noodles

Bun Ga hoac bo xao sa ot. Served with rice noodles, garnished with chopped lettuce, mint, pickled carrots, cucumber and peanuts. Spicy. Gluten free.

N3. Pad Thai Noodles

Rice noodles stir-fried with eggs, fried tofu, onions and beansprouts with tamarind sauce and your choice of meat. Spicy.

N4. Pad Woon Sen Noodles

Clear noodles stir-fried with your choice of meat, eggs, onions, fried tofu, beansprouts and tamarind sauce. Spicy.

N5. Pan-Seared Pho Noodles

Pho ap chao. Flat rice noodles topped with stir-fried baby bok choy, mushrooms, broccoli, bamboo slices, baby corn and choice of meat.

Pk3. Grilled Pork Chop

Com suon. Fire-grilled pork chopped with bone in, served with cucumber, pickled carrots and daikon, tomato and steamed rice. Served with steamed jasmine brown or white rice. Gluten free.

Pk4. Saigon's Pork Chop Rice Plate

Com suron bi trung. Fire-grilled pork chopped served with sunny side up egg, shredded pork, cucumber, pickled carrots and daikon, tomato slices and steamed rice. Served with steamed jasmine brown or

Pk1. Sweet and Sour Baby Back Ribs

Suon xao chua ngot. Small pieces of baby back ribs wok-seared with bell pepper, pineapple chunks and green onions in sweet and sour sauce. Served with steamed jasmine brown or white rice. Gluten free

Pk2. Lemongrass Baby Back Ribs

Suon chien sa ot. Small pieces of baby back ribs wok-seared with chopped lemongrass, jalapeno and green onions. Served with steamed jasmine brown or white rice. Gluten free. Spicy.

N7. Wonton Noodles

Mi hoanh Thanh. Fresh egg noodles with hand-folded pork and shrimp wontons, Chinese barbecued pork (char siu) and baby bok choy.

N6. Nam Vang Clear Noodles

Hu tieu nam vang. Served with boiled shrimp, calamari, crabmeat, sauteed ground pork, slices of Chinese barbecued pork (char siu), quail eggs and beansprouts. Served in broth or broth on the side. Gl

C1. Coconut Curry Chicken

Ca ri Ga. Sauteed chicken breast with yellow curry, coconut milk, bamboo slices, baby corn and water chestnuts.Served with steamed jasmine brown or white rice. Gluten free.

C2. Cashew Chicken

Stir fried chicken breast with roasted cashew nuts, bell peppers, water chestnuts and dry chili. Served with steamed jasmine brown or white rice.

C3. Kung Pao Chicken

Stir-fried chicken breast with peanuts, water chestnuts, bell pepper and dry chilies in brown sauce. Served with steamed jasmine brown or white rice. Spicy.

C4. General Tso Chicken

Lightly battered chicken stir-fried with dry chilies and chopped scallions in brown sauce. Served with steamed jasmine brown or white rice. Spicy.

C5. Orange Chicken

Lightly battered chicken wok-seared with chopped scallions and orange zest in brown sauce. Served with steamed jasmine brown or white rice. Spicy.

C6. Sesame Chicken

Lightly battered chicken stir-fried with brown sauce and sprinkled with toasted sesame seeds. Served with steamed jasmine brown or white rice.

C7. Lemon Chicken

Panko crusted chicken breast served with lemon citrus dipping sauce. Served with steamed jasmine brown or white rice.

C8. Sweet and Sour Chicken

Stir-fried with bell pepper, pineapple and onions in sweet and sour sauce. Served with steamed jasmine brown or white rice.

SF3. Vietnamese Style Calamari

Muc chien. Fresh calamari wok-tossed with garlic butter seasoning, minced green onions, carrots and bell peppers. Served with steamed jasmine brown or white rice.

SF1. Crispy Garlic Shrimp

Tom ram muoi. Crispy shrimp wok-tossed with garlic butter seasoning, green onions and jalapeno. Served with steamed jasmine brown or white rice. Gluten free. Spicy.

SF4. Clams with Thai Basil

Ngieu xao la Que. Sauteed clams with fresh Thai basil leaves, lemongrass and chilies. Served with steamed jasmine brown or white rice. Gluten free.

SF5. Clay-pot Caramelized Fish

Ca kho to. Slow-cooked cat fish with spicy seasoning, ginger, scallions and dry chilies. Served with steamed jasmine brown or white rice. Gluten free. Spicy.

SF7. Pan-fried Red Snapper

Ca chien sot ca. Pan-seared fish fillet topped with sauteed garlic-tomato sauce. Served with steamed rice or lo mein noodles. Gluten free.

SF7. Pan-fried Alaskan Salmon

Ca chien sot ca. Pan-seared fish fillet topped with sauteed garlic-tomato sauce. Served with steamed rice or lo mein noodles. Gluten free.

SF2. Crispy Garlic Shrimps and Calamari

Crispy shrimp and calamari wok-tossed with garlic butter seasoning green onions and jalapeno. Served with steamed jasmine brown or white rice. Gluten free. Spicy.

SF6. Coconut Curry Seafood Clay Pot

Coconut curry filled with shrimp, salmon fish chunks and mussels, choice of mild yellow curry or spicy red curry. Served with steamed jasmine brown or white rice. Gluten free.

BC1. Lemongrass Beef

Ga xao sa ot. Stir-fried beef with chopped lemongrass, scallions and chilies. Served with jasmine steamed brown rice or white. Spicy.

BC1. Lemongrass Chicken

Ga xao sa ot. Stir-fried chicken with chopped lemongrass, scallions and chilies. Served with jasmine steamed brown rice or white. Spicy.

BC2. Beef with Mixed Vegetables

Stir-fried beef with broccoli, snow peas, carrots, water chestnuts, mushrooms, baby corns and bamboo slices. Served with jasmine steamed brown rice or white.

BC2. Chicken with Mixed Vegetables

Stir-fried chicken with broccoli, snow peas, carrots, water chestnuts, mushrooms, baby corns and bamboo slices. Served with jasmine steamed brown rice or white.

B1. Mongolian Beef

Stir-fried beef with scallions and house dark sauce. Served with jasmine steamed brown rice or white.

B2. Pepper Steak

Stir-fried beef with bell pepper, onions and black pepper-garlic sauce. Served with jasmine steamed brown rice or white. Spicy.

B3. Triple Delight

Stir-fried chicken, beef and large shrimp with a medley of Asian vegetables and house dark sauce. Served with jasmine steamed brown rice or white.

B4. Vietnamese Cube Steak

Bo luc lac. Cubed beef steak wok-seared with Vietnamese steak seasoning, served with light soy dipping sauce. Served with jasmine steamed brown rice or white.