Lasagna House III menu

Sodas

Iced Tea

Coffee

Lemonade

Milk

Juice

Cappuccino or Espresso

Tomato Basil Soup or Soup of the Day

Side Salad

Romaine and iceberg lettuce, tomatoes, red cabbage, black olives, red onions and parmesan cheese, with your choice of dressing.

House Salad

Romaine and iceberg lettuce, red cabbage, tomatoes, black olives, red onions, and parmesan cheese with our house gorgonzola vinaigrette.

Soup And House Salad

Bowl of soup and house salad

House Chicken Salad

Breaded chicken, romaine and iceberg lettuce, red cabbage, tomatoes, black olives, red onions, and parmesan cheese with your choice of dressings.

Chicken Caesar Salad

Romaine lettuce tossed with a creamy caesar dressing, parmesan cheese and garlic croutons, topped with sliced grilled chicken.

Florentine Pasta Salad with Grilled Chicken

Fresh spinach and choice of chilled boiled shrimp or grilled chicken, tossed with angel hair pasta, feta, sundried tomatoes, scallions, black olives, and artichoke hearts with house gorenzola vinaigr

Emma's Salad

Orange wedges and sliced fresh strawberries with grilled chicken and mixed greens, topped with almonds, gorgonzola cheese and balsamic vinegar and honcy dressing.

Salmon Salad

Balsamic vinagar-glazed salmon filet, mixed salad greens, tomatoes, mushrooms, red onion rings and balsamic vinegar and honey dressing.

Florentine Pasta Salad with Shrimp

Fresh spinach and choice of chilled boiled shrimp or grilled chicken, tossed with angel hair pasta, feta, sundried tomatoes, scallions, black olives, and artichoke hearts with house gorenzola vinaigr

Tomato Sauce

Kids Cheese or Pepperoni Pizza Slice

Meat Sauce

Alfredo Sauce

Breaded Chicken with Vegetables

Breaded Mozzarella

Mozzarella cheese coated with italian bread crumbs served with rich, red tomato sauce and garnished with parmesan cheese and fresh parsley.

Stuffed Mushroom Caps

Mushrooms stuffed with spinach, italian cheeses and bread crumbs, topped with melted mozzarella cheese.

Meatballs

A traditiional italian favorite served with our rich, red pomodoro sauce.

Sausage And Peppers

Hot italian sausage links, bell peppers and onions sauteed in olive oil, topped with melted mozzarella.

Spinach Artichoke Dip And Bruschetta

Warm creamed spinach artichoke dip and marinated diced tomatoes with fresh basil, served with goat cheese and garlic toast.

Caprese

Fresh mozzarella and prosciutto, basil leaves, tomatoes, and mixed spring greens, topped with red onion rings, extra virgin olive oil and balsamic vinegar reduction.

Toasted Raviolis

Cheese, beef and spinach ravioli tossed and coated in bread crumbs, topped with permesan and served with tomato sauce.

Calamari Fritti

Calamari, hand-breaded and deep fried, served with our zesty tomato sauce.

Antipasti

Imported italian meats and cheeses with an assortment of olives, sun-dried tomatoes and marinated artichoke hearts.

Stuffed Artichoke

Seasonal whole steamed artichoke topped with seasoned bread crumbs and parmean, served with melted butter on the side.

Mussels

Black mussels sauteed in your choice of garlic white wine sauce or marinara sauce.

Pasta Bowl

Choose angel hair, linguine, fettuccine, bow tic or penne pasta with pomodoro sauce.

Lasagna

Oue famous lasagna with layers of ground beef, pasta, broccoli and cheese, covered in rich, red pomodoro sauce.

Vegetable Lasagna

Layers of sliced carrots, broccoli, cauliflower, pasta and three cheese, covered in tangy marinara sauce.

Ravioli

Choice of cheese, meat or spinach ravioli, topped with pomodoro sauce.

Pasta Bowl with Meatballs

Italian sausage link or mushroom sauce

Ravioli Combo

An assortment of our homemade cheese, meat and spinach ravioli with pomodoro sauce.

Manicotti

Large pasta stuffed with a blend of ricotta, mozzarella and parmesan, topped with pomodoro sauce and melted mozzarella.

Fettuccine Primavera

Broccoli, mushroom, red and yellow peppers, fresh basil, romano cheese and garlic, sauteed in olive oil and tossed with fettuccine pasta.

Fettuccine Alfredo with Chicken

Carbonara

Fettuccine pasta , prosciutto, peas and mushrooms in our parmesan cream sauce.

Homemade Gnocchis

A traditional italian favorite potato dumplings with a hint of ricotta and parmesan, topped with rich pomadoro sauce. Substitute alfredo sauce $15.99

Italian Combination

Our famous lasagna, served with cheese ravioli and fettuccine alfredo.

Fettuccine Alfredo

Fettuccine pasta and garlic tossed in a rich parmesan cream sauce, garnished with fresh parsley

Fettuccine Alfredo with Shrimp

Tortellini Carbonara

Large tortellini stuffed with three cheeses, tossed with prosciutto, peas and mushrooms in our parmesan cream sauce.

Cheese Pizza

Penne Olio

Penne pasta tossed with mushroom, garlic and fresh parsley in an extra virgin olive oil and white wine sauce, garnished with parmesan cheese.

Puttanesca

Black olives, capers, tomatoes, mushrooms, artichokes and green onions, sauteed in olive oil, white wine and garlic and tossed with linguine pasta.

Parmigiana with Eggplant

Breaded eggplant or chicken breast topped with tomato sauce and melted mozzarella cheese, served with linguine topped with tomato sauce. Substitute fettuccine alfredo for $2.00

Parmigiana with Chicken

Breaded eggplant or chicken breast topped with tomato sauce and melted mozzarella cheese, served with linguine topped with tomato sauce. Substitute fettuccine alfredo for $2.00

Parmigiana with Eggplant and Chicken

Breaded eggplant or chicken breast topped with tomato sauce and melted mozzarella cheese, served with linguine topped with tomato sauce. Substitute fettuccine alfredo for $2.00

Penne Olio with Chicken

Puttanesca with Chicken

Chicken Picatta

Breaded chicken topped with mushroom, chives, diced tomatoes and capers in a lemon-dill butter sauce over angel hair pasta.

Penne Olio with Shrimp

Puttanesca with Shrimp

Marsala with Chicken

Choice of breaded chicken, shrimp or veal, garnished with marsala cream sauce and mushrooms, served with your choice of two sides

Chicken Campagnola

Grilled chicken, layered with creamed spinach and mushrooms, topped with a rich brown sherry wine sauce, served with your choice of two sides.

Parmigiana with Eggplant and Veal

Breaded eggplant or chicken breast topped with tomato sauce and melted mozzarella cheese, served with linguine topped with tomato sauce. Substitute fettuccine alfredo for $2.00

Parmigiana with Veal

Breaded eggplant or chicken breast topped with tomato sauce and melted mozzarella cheese, served with linguine topped with tomato sauce. Substitute fettuccine alfredo for $2.00

Marsala with Shrimp

Choice of breaded chicken, shrimp or veal, garnished with marsala cream sauce and mushrooms, served with your choice of two sides

Marsala with Veal

Choice of breaded chicken, shrimp or veal, garnished with marsala cream sauce and mushrooms, served with your choice of two sides

Filet Da Vinci

8 oz black angus beef tenderloin, served on a bed of sauteed spinach, topped with mushrooms and green peppercorns in brown sherry wine sauce, served with your choice of two sides.

Linguine And Clams

Linguine pasta and clems tossed in a white wine garlic and extra virgin olive oil sauce, topped with fresh parsley and parmesan cheese.

Shrimp Scampi

Sauteed shrimp tossed with tomatoes, artichoke hearts, scallions and angel hair pasta in a white wine garlic butter sauce,

Salmon Picatta

Grilled salmon topped with mushrooms, chives, diced tomatoes and capers in a lemon dill butter sauce over angel hair pasta.

Zuppa De Pesce

Black mussels, shrimp, sea scallops, and scallions sauteed in marinara sauce, served over angel hair pasta.

Grilled Chicken Breast

Grilled Salmon

Grilled Beef Tenderloin