La Stanza Ristorante at Labriola menu

House Breakfast Potatoes

Nueske's Bacon

Sausage

Sourdough with Apple Butter

Rustic Italian with Whipped Ricotta and Berries

Brunch Pretzel with Mustard

Brunch Baguette with Fig Jam and Nut Butter

Pretzel Bread with Beer Mustard

Mixed Basket with Various Toppings

Assorted Pastry Basket

Fresh baked muffins, croissants and pastries.

Formaggio

Salumi

Large Salumi and Formaggio Platter

3 salumi and 2 cheese.

Pasta Fagioli

Pureed cannellini bean and vegetable soup, rosemary tubetti pasta and olive oil.

House-made Ricotta

Honey comb and grilled ciabatta bread.

Eggplant Parmesan

Baked with marinara sauce, basil and burrata alla panna.

Crispy Zucchini Flowers

Smoked mozzarella, basil and tomato puree.

Meatball Gigante

Handmade, 10 oz. traditional meatball, whipped ricotta and Pecorino.

Fried Clamari

Cherry peppers and marinara sauce.

Steamed Mussels and Clams

White wine, toasted garlic, parsley and fregola.

Burrata

Cream filled mozzarella, fried capers and roasted sweet peppers.

Prosciutto e Melone

Cured parma ham and sweet canary melon.

Beef Carpaccio

Thinly sliced raw beef tenderloin, capers, arugula and aioli.

Pizza Daily Preparation

Please call the restaurant for today's selection.

Seafood Salad

Chilled lobster, crab, shrimp, calamari, celery, potatoes and lemon vinaigrette.

Pasta Fagioli

Pureed cannellini bean and vegetable soup, rosemary, tubetti pasta and olive oil.

Minestrone

Vegetable and garbanzo bean soup, tomato, basil pesto and Parmesan cheese.

Seasonal Mixed Green Salad

House Made Ricotta

Honey comb and grilled ciabatta.

Baby Kale Caesar Salad

Parmesan crostini.

Baby Arugula Salad

Parmigiano- Reggiano, pine nuts and lemon vinaigrette.

Calamari

Crispy fried, cherry peppers and marinara sauce.

Proscuitto e Melone

Cured parma ham and sweet canary melon.

Caprese Buffalo Mozzarella

Heirloom tomato and basil.

Beef Carpaccio

Thinly sliced raw beef tenderloin, capers, arugula and aioli.

Antipasti Misti

Chefs daily selection of Italian style salumi, cheese, olives and crostini.

House Salad

Assorted baby greens, grape tomatoes, cucumber and Castelvaltrano olives.

Arugula Salad

Parmigiano Reggiano, pine nuts and lemon vinaigrette.

Baby Kale Caesar Salad

Miche bread crostini and marinated white anchovy.

Roasted Beets Salad

Treviso, endive, goat cheese, citrus and hazelnuts.

Spinach Salad

Black mission figs, radicchio, Gorgonzola dolce, walnuts and sherry vinaigrette.

Caprese Salad

Buffalo mozzarella, heirloom tomatoes and basil.

Grilled Asparagus and Taleggio Fonduta

Crispy Rosemary Potatoes

Olive Oil Mashed Potatoes

Parmesan Polenta Fries

Sauteed Rapini and Garlic

Green Beans, Basil Pesto and Pine Nuts

2 Eggs Any Style

Served with house potatoes, choice of toast, muffin or bagel.

Seasonal Omelet

Pancetta, Brussels sprouts and taleggio.

House Bacon and Potato Salad with Fried Egg

Braised house curd bacon, house made potato salad and fried egg.

Croque Madame with Fried Egg

Rosemary ham, brioche, fried egg, taleggio fonduta.

Shrimp Polenta with Poached Egg

Grilled shrimp, creamy cheese polenta, pancetta creamed kale, red eye gravy and poached egg.

Octopus Hash with Sunny up Egg

Braised baby octopus, smoked paprika potatoes, caramelized onions and sunny up egg.

Lobster Thermidor Benedict

Broiled lobster, Hook's 3 year aged cheddar, poached eggs, English muffin and baby kale.

Margherita Pizza

San Marzano tomato sauce, extra virgin olive oil and fresh mozzarella.

Salsiccia Pizza

Fennel sausage, San Marzano tomatoes sauce, fresh basil and fresh mozzarella.

Breakfast Pizza

Prosciutto, Buffalo mozzarella, arugula, truffle and poached egg.

Banana Bread French Toast

House banana bread, molasses butter, whipped cream and caramelized bananas.

Buckwheat Panckes

House nutella with fruit syrup.

Chicken and Biscuits

Fried chicken, buttermilk biscuits, honey butter and maple-balsamic glaze.

Strawberries and Cream Waffle

Macerated strawberries, lemon curd, basil and Chantilly cream.

Chicken Salad Sandwich

Granny Smith apple, tomato, lettuce and served on croissant. Served with hand-cut french fries and bread prepared daily by Labriola bakery.

Chicken Dominic Sandwich

Pan roasted chicken breast, white balsamic glaze, arugula and onion brioche roll. Served with hand-cut french fries and bread prepared daily by Labriola bakery.

Slow Roasted Berkshire Porchetta Sandwich

Rapini, oven dried tomato and calabrian pepper spread. Served with hand-cut french fries and bread prepared daily by Labriola bakery.

Prosciutto-wrapped Chicken Panini

Provolone, spinach, oven-dried tomato and pesto mayo. Served with hand-cut french fries and bread prepared daily by Labriola bakery.

Chicken Parmesan Sandwich

Marinara and mozzarella served on a baguette. Served with hand-cut french fries and bread prepared daily by Labriola bakery.

Short Rib Sandwich

Caramelized onions, house made giardiniera and taleggio fonduta. Served with hand-cut french fries and bread prepared daily by Labriola bakery.

Filet Sliders Sandwich

Trio of beef filet medallions, maitre d' butter, mini pretzel bun and served with fires. Includes hand-cut french fries and bread prepared daily by Labriola bakery.

Spaghetti

Marinara sauce and fresh basil.

Ravioli

Ricotta filled and marinara sauce.

Fettuccini

Portobello mushrooms, rosemary, roasted garlic, tomatoes and truffle butter.

Rigatoni

Crumbled sausage, sweet peas, tomato, cream and fennel pollen.

Campanelle

Bell-shaped squid ink pasta, grilled calamari, arugula, oven dried tomatoes and lemon butter.

Pappardelle

Ragu Bolognese.

Vesuvius

Volcano shaped pasta, crumbled sausage, white wine, rapini and Parmesan.

Bucatini

Guanciale, caramelized onions, tomatoes and Pecorino.

House Salad

Mixed green with cherry tomatoes and dressing.

Astoria Waldorf Salad

Chicken, walnuts, apples, blue cheese, grapes, balsamic-dijon vinaigrette and raisin pecan crisp.

Chicken Baby Kale Caesar Salad

Baby kale, traditional Caesar dressing and Parmesan crostini.

Shrimp Baby Kale Caesar Salad

Baby kale, traditional Caesar dressing and Parmesan crostini.

Grilled Yellow-fin Tuna Salad

Grilled tuna, grape tomatoes, avocado, gaeta olives, French beans, hard boiled eggs and red wine vinaigrette.

Seafood Salad

Chilled lobster, crab, shrimp, calamari, celery and lemon vinaigrette.

Roasted Berkshire Porchetta Sandwich

Served with choice of side.

Chicken Parmesan Sandwich

Served with choice of side.

Short Rib Sandwich

Served with choice of side.

Slagel Bruger

Served with choice of side.

Fettuccini

Portebello mushrooms, rosemary, roasted garlic and tomatoes. Made fresh in house.

Campanelle

Bell-shaped squid pasta, grilled calamari, arugula, oven dried tomatoes and lemon Butte. Made fresh in house.

Rigatoni

Crumbled sausage, sweet peas, tomato, cream and fennel pollen. Made fresh in house.

Papardelle

Ragu Bolognese. Made fresh in house.

Bucatini

Guanciale, caramelized onions, tomatoes and Pecorino. Made fresh in house.

Spaghetti

Marinara sauce, fresh basil and Romano cheese. Made fresh in house.

Spaghetti with Meatballs

Marinara sauce, fresh basil and Romano cheese. Made fresh in house.

Eggplant Parmesan

Burrata cheese and baby arugula.

Salmone

Sauteed Atlantic salmon, golden lentils, sauteed spinach, lemon and butter sauce.

Bistecca Grilled Hanger Steak

Rosemary, hand-cut fries, zucchini and Parmesan.

Halibut

Grilled wild Alaskan halibut, green beans, yellow was beans, potatoes and pesto.

Traditional Chopped Salad

Chicken, mushrooms, tomatoes, nueske bacon, blue cheese and red wine vinaigrette.

Astoria Waldorf Salad

Chicken, walnuts, apples, blue cheese, grapes, balsamic-dijon vinaigrette and raisin pecan crisp.

Shrimp Caesar Salad

Baby kale, traditional Caesar dressing and Parmesan crostini.

Roasted Salmon Salad

Grilled asparagus, bibb lettuce, roasted beets, citrus and garbanzo beans.

Grilled Yellow-fin Tuna Salad

Grape tomatoes, avocado, Gaeta olives, French beans, hard boiled egg and red wine vinaigrette.

Broiled Filet Medallions Salad

Roasted peppers, artichokes, goat cheese, grilled bread and salsa verde.

Chicken Caesar Salad

Baby kale, traditional Caesar dressing and Parmesan crostini.

Seafood Salad

Chilled lobster, crab, shrimp, calamari, celery and lemon vinaigrette.

Salsicia Pizza

Buffalo Mozzarella Pizza

Seasonal Special Pizza

Spaghetti

Marinara and fresh basil. Hand-made in house.

Ravioli

Ricotta-filled, marinara and Parmesan. Hand-made in house.

Rigatoni

Crumbled sausage, sweet peas, tomato, cream and fennel pollen. Hand-made in house.

Fettuccini with Mushrooms

Portobello mushrooms, rosemary, spinach, roasted garlic, oven dried tomatoes and black truffle butter. Hand-made in house.

Campanelle

Bell-shaped squid ink pasta grilled calamari, arugula, oven dried tomatoes and lemon butter. Hand-made in house.

Pappardelle

Ragu Bolognese. Hand-made in house.

Bucatini

Guanciale, caramelized onions, tomatoes and Pecorino. Hand-made in house.

Fettuccine Chicken Alfredo

Grilled chicken breast, Pecorino Romano, roasted garlic and parsley. Hand-made in house.

Chicken Parmesan

Breaded chicken breasts with marinara, spaghetti and mozzarella.

Bistecca Hanger Steak

Rosemary, hand-cut fries, zucchini and Parmesan.

Salmon

Grilled Atlantic salmon, green beans, yellow wax beans, potatoes and pesto.

Vesuvius

Volcano shaped pasta, crumbled sausage, white wine, rapini and Parmesan. Bronze dyed artisanal Italian pasta.

Risotto

Aged acquerello rice prepared daily. Bronze dyed artisanal Italian pasta.

Lasagna

Basil, mozzarella, ricotta and marinara. Bronze dyed artisanal Italian pasta.

Chicken Dominic

Roasted breast, braised thigh, rapini, crispy rosemary potatoes and white balsamic glaze.

Chicken Parmesan

Breaded chicken breast, tomato, mozzarella, basil and hand-made spaghetti.

Chicken Limon

Roasted half amish chicken, lemon, white wine and roasted potatoes.

Salmon

Sauteed Atlantic salmon, golden lentils, sauteed rapini, white wine, lemon and butter.

Branzino

Pan-roasted Mediterranean sea bass, grilled escarole and puttanesca sauce.

Halibut

Grilled wild Alaskan halibut, green beans, yellow was bean, potato and basil pesto.

Berkshire Pork Shank

Slow braised, red wine, tomato, rosemary and handmade cavatelli.

Pork Chop

Alla florentina slagel farms pork t-bone, grilled asparagus and taleggio fonduta.

Bistecca Grilled Hanger Steak

Rosemary, hand-cut fires, zucchini and Parmesan.

Lamb Chops

English pea and mint puree, wild mushrooms and fingerling potatoes.

Veal Chop

Grilled 14 oz. bone in, rosemary, arugula, grape tomato, red onion and lemon oil.

Prime NY Strip Steak

14 oz. 21 day dry-aged and grilled rapini.