La Cashina Ristorante menu

Caesar Salads

Romaine, homemade croutons and imported parmesan cheese served with our own caesar dressing

Mixed Salads

Romaine, tomatoes, carrots, cucumbers, green olives served in balsamic vinaigrette

Arugula Salads

Baby arugula served with gorgonzola cheese, grilled portobello mushrooms, roasted peppers, toasted almonds and served in a balsamic vinaigrette

Crispy Chicken

Romaine, crispy chicken, bacon, cheddar cheese, grape tomatoes and cucumbers served in a honey mustard dressing

Salmon Salads

Grilled salmon filet over baby arugula, craisins and candied walnuts, served in a balsamic vinaigrette

Pasta Fagioli

Soup of the Day

Mozzarella Sticks

Garlic Bread with Cheese

Stuffed Mushroom

Mushrooms stuffed with ground sausage and bread crumbs baked in a red sauce and topped with melted mozzarella

Stuffed Eggplant

Sliced battered fried eggplant rolled and stuffed with spinach and ricotta, served in a white cream sauce or a marinara sauce

Mozzarella Calabrese

Fresh mozzarella, tomatoes, homemade roasted peppers and marinated eggplant strips

Fried Calamari

Tender calamari lightly battered and fried to perfection

Zuppa di Mussels

New zealand mussels sautéed in a red sauce or a champagne cream sauce

Zuppa di Clams

Little neck clams sauteed in a garlic and white wine sauce

Baked Clams

Baked little neck clams topped with oreganata bread crumbs

Tuna

Solid white tuna with lettuce, tomatoes, onion, mayo, oil, vinegar, oregano

Meatball Parmigiana

Homemade meatballs topped with tomato sauce and mozzarella

Eggplant Parmigianaq

Sliced fried eggplant topped with tomato sauce and mozzarella

Grilled Chicken

Grilled breast of chicken with lettuce, tomatoes and balsamic dressing

Chicken Parmigiana

Chicken cutlet topped with tomato sauce and mozzarella

Chicken Cutlet

Chicken cutlet with lettuce, tomatoes, onion, mayo, oil, vinegar, oregano

Cheese Steak

Philly beef steak with peppers, onions and american cheese

Veal Parmigiana

Veal cutlet topped with tomato sauce and mozzarella

Tuna

Solid white tuna, lettuce, tomatoes, onions and mayo

Crispy Chicken BLT

Crispy chicken, bacon, lettuce, tomatoes, and honey mustard dressing

Chicken Pesto

Grilled chicken, roasted peppers, fresh mozzarella and pesto

Chicken Caesar

Grilled chicken breast with romaine lettuce, tomatoes and caesar dressing

Baked Ziti

Penne baked in a red sauce with ricotta and mozzarella

Linguine Puttanesca

Linguine with diced olives, capers and plum tomatoes sauteed in a spicy red sauce

Cheese Ravioli

Cheese filled ravioli served in a marinara sauce

Pasta with Meatballs

Your choice of pasta served in a red sauce with homemade meatballs

Pappardelle Alfredo

Pappardelle served in a rich cream sauce

Penne Vodka

Penne with diced onions and plum tomatoes sauteed in our famous vodka sauce

Rigatoni Bolognese

Rigatoni served in a red meat sauce

Capellini Calabrese

Capellini served with ground sausage and broccoli rabe in a garlic and white wine sauce

Linguine with Clams

Little neck clams sauteed in a garlic and white wine sauce served over linguine

Steak

Philly beef steak with peppers, onions and american cheese

Italiano

Prosciutto, fresh mozzarella, roasted peppers and a pesto spread

Toscano

Grilled chicken, fresh mozzarella, roasted peppers and chipotle mayo

Caprese

Fresh mozzarella, tomatoes, basil, extra virgin olive oil and balsamic reduction

Matteo

Grilled chicken, bacon, cheddar and chipotle mayo

Chicken Parmigiana

Breaded and fried chicken cutlet topped with tomato sauce and mozzarella

Chicken Marsala

Chicken breast with mushrooms sauteed in a brown marsala wine sauce

Chicken Francese

Chicken breast egg battered and sauteed in a lemon sauce

Chicken Lucana

Chicken breast topped with eggplant, prosciutto and mozzarella served in a pink sauce

Veal Parmigiana

Breaded and fried veal cutlet topped with tomato sauce and mozzarella

Veal Marsala

Scaloppini of veal with mushrooms sauteed in brown marsala wine sauce

Veal Cardinale

Scaloppini of veal topped with prosciutto, roasted peppers and mozzarella in a pink sauce

Shrimp Parmigiana

Breaded and fried shrimps topped with tomato sauce and mozzarella

Calamari Marinara

Tender calamari rings sauteed in a light red seafood sauce served over linguine

Tilapia Oreganata

Tilapia filet topped with seasoned bread crumbs, broiled in a garlic and white wine sauce

Salmon Milano

Salmon filet, spinach and portobello mushrooms sauteed in a garlic and wine sauce. All pasta and entrees include salad