Kodomo Asian Bistro menu

Miso Soup

Clear Soup

Tom Yum Soup

Hot and sour prawn with lemongrass.

Tom Kha Gai Soup

Chicken in lime leaves and coconut milk.

Dumpling Soup

Crispy dumpling and selected vegetables.

Homemade Wonton Soup

Pork and shrimp in clear broth.

1 Piece Crab Stick Sushi

1 Piece Squid Sushi

1 Piece Surf Clam Sushi

1 Piece Shrimp Sushi

1 Piece Tamago Sushi

1 Piece Octopus Sushi

1 Piece Flying Fish Caviar Sushi

1 Piece Tuna Sushi

1 Piece Salmon Sushi

1 Piece Yellowtail Sushi

1 Piece Smoked Salmon Sushi

1 Piece White Tuna Sushi

1 Piece Fluke Sushi

1 Piece Striped Bass Sushi

1 Piece Red Snapper Sushi

1 Piece Eel Sushi

1 Piece Scallop Sushi

1 Piece Salmon Caviar Sushi

1 Piece King Salmon Sushi

1 Piece Sea Urchin Sushi

Field Green Salad

Seaweed Salad

Kani Salad

Cucumber, crabmeat, tobiko and mayo.

Avocado Salad

Spring mix.

Spicy Mango Salad

Jicama, cucumber, crunchy vermicelli and crusted peanuts.

Crispy Duck Salad

Mixed greens, jicama, tomato and olive oil with hoisin citrus dressing.

Cucumber Roll

Avocado Roll

Peanut and Avocado Roll

Asparagus Tempura Roll

Sweet Potato Tempura Roll

Vegetarian Roll

Spring Mix Roll

Spring mix salad, avocado, cucumber and mango wrapped in soy paper with chef fruit sauce.

2 Piece Crab Stick Sashimi

2 Piece Squid Sashimi

2 Piece Surf Clam Sashimi

2 Piece Shrimp Sashimi

2 Piece Tamago Sashimi

2 Piece Octopus Sashimi

2 Piece Flying Fish Caviar Sashimi

2 Piece Tuna Sashimi

2 Piece Salmon Sashimi

2 Piece Yellowtail Sashimi

2 Piece Smoked Salmon Sashimi

2 Piece White Tuna Sashimi

2 Piece Fluke Sashimi

2 Piece Striped Bass Sashimi

2 Piece Red Snapper Sashimi

2 Piece Eel Sashimi

2 Piece Scallop Sashimi

2 Piece Salmon Caviar Sashimi

2 Piece King Salmon Sashimi

2 Piece Sea Urchin Sashimi

Side Hibachi Fried Rice

Side Hibachi Noodle

Side Hibachi Vegetable

Side Hibachi Chicken

Side Hibachi Salmon

Side Hibachi Steak

Side Hibachi Shrimp

Side Hibachi Scallop

Indian Pancake

Coconut curry sauce.

Edamame

Age Tofu

Fried tofu.

Shumai

Gyoza

Pork dumpling.

Vegetable Gyoza

Veggie dumpling.

Garlic Broccoli

Steamed a bunch of broccoli with fresh garlic sauce.

Vegetarian Spring Roll

Crab Meat Spring Roll

Chicken Satay

Slow Cooked Baby Back Ribs

Beef Negimaki

Thinly shaved beef rolled with scallion.

Rock Shrimp Tempura

Chili plum sauce or honey emulsion sauce.

Thai Style Crab Rangoon

Chicken Lettuce Wrap

Served with romaine lettuce and hoisin plum sauce.

Kodomo Style Duck Roll

Roti prata, hoisin sauce and spicy remoulade.

California Roll

Tuna Roll

Salmon Roll

Yellowtail and Scallion Roll

Alaskan Roll

Boston Roll

Philadelphia Roll

Spicy Tuna Roll

Chopped tuna, avocado and cucumber with spicy sauce.

Spicy Salmon Roll

Chopped salmon, avocado and cucumber with spicy sauce.

Spicy Yellowtail Roll

Chopped tuna, avocado and cucumber with spicy sauce.

Eel and Cucumber Roll

Eel and Avocado Roll

Shrimp Tempura Roll

Batter fried shrimp, avocado, cucumber, caviar and mayo.

5 Piece Futo Maki

Crabmeat, omelette, avocdo, cucumber, burdock, pickle and asparagus.

Spicy Scallop Roll

Spicy scallop crunchy and jalapeno.

Pan Seared Shichimi White Tuna

Pepper Tuna

Tuna Martini

Finely chopped tuna, cucumber, avocado, seaweed, tobiko and crunch infused with spicy aioli.

Salmon Martini

Finely chopped salmon, cucumber, avocado, seaweed, tobiko and crunch infused with spicy aioli.

Crystal Fresh Roll

Asparagus, spring mix, lettuce, bean sprout, cucumber and sweet peanut sauce.

Green Phoenix

Spicy tuna, tobiko and spicy mayo wrapped with avocado.

Tiger Eye

Smoked salmon, crabmeat, cream cheese, asparagus and wrapped with squid then batter fried, served with yuzu sweet sauce.

Dreamer Appetizer

Tuna, salmon, yellowtail, cucumber, avocado and radish wrapped with rice paper topped with Thai chili sauce.

Tuna Wasabi Dumpling

Wasabi tobiko and avocado, tossed with crunch.

Eel Gaga

Eel layered with white tuna, avocado and taro flakes.

Tuna Tartar 3 Flavors

Finely chopped tuna, tobiko and scallion flavor with three sauces.

Dinosaur Egg

Spicy tuna, crabmeat on the bed of avocado and battered fry.

Filet Mignon Tataki

Spring mix, cucumber and balsamic vinegar sauce.

Sushi Pizza

Tuna, salmon, white tuna, peppers, onion and tomatoes in spicy aioli crunchy flakes.

Phantom of the Opera

Eel and avocado wrapped with white tuna tobiko drizzled and touch of chili sauce.

Japanese Sandwich

Crispy eggplant, lobster, spicy tuna covered with salmon, miso and chili sauce.

King Mango

Kingcrab, lobster meat, asparagus wrap with fresh mango and yuzu mango sauce.

White Tuna Ceviche

A composition of pepper, onion ginger caviar and yellowtail chili in caper sauce.

Yellowtail Ceviche

A composition of pepper, onion ginger caviar and yellowtail chili in caper sauce.

Tuna Lovers

Spicy tuna, cucumber wrapped with seared pepper tuna in spicy orange yuzu dressing.

Thai Style Fried Rice

Hibachi Style Fried Rice

Thai Pineapple Fried Rice

Pad Thai Noodle

Spider Roll

Butter fried soft shell crab, avocado, cucumber, caviar and mayo.

Spicy 2 in 1 Roll

Chopped fresh spicy tuna and salmon crunchy with wasabi tobiko outside.

Volcano Roll

Batter-fried mixed fish and avocado with house special sauce and tobiko.

Rainbow Roll

Crabmeat, avocado, caviar and topped with tuna, fluke, fresh salmon and red snapper.

Spicy Girl Roll

Spicy tuna wrapped over crabmeat, avocado and cucumber.

Dragon Roll

Toasted eel and cucumber wrapped in avocado.

Fantasy Roll

Batter-fried eel, smoked salmon, crabmeat, omelette, avocado, cheese, scallion and tobiko.

Kiwi Roll

Spicy salmon and crunchy inside, fresh kiwi, tobiko and special wasabi sauce on the outside.

Moscow Roll

Fresh salmon, tuna, yellowtail, avocado and caviar wrapped with cucumber.

Red Dragon Roll

Eel, avocado and asparagus inside with tuna and tobiko outside top with eel sauce.

Crispy Tuna Roll

Spicy tuna on top of fried scallion roll.

Christmas Roll

Spicy yellowtail and tempura crunch wrapped with avocado, red tobiko and wasabi tobiko.

Dinosaur Roll

Two pieces of shrimp tempura and cucumber topped with eel, avocado, tobiko and eel sauce.

Kodomo Roll

Spicy tuna, salmon, yhellowtail and tempura flake topped with tuna, salmon, yellowtail, white tuna, wasabi tobiko and wasabi sauce.

Asian Roll

Lobster tempura, avocado, asparagus, mayo, topped with full eel, tobiko and spicy eel sauce.

Terrific Roll

Spicy tuna and sweet potato tempura with salmon, yellowtail, crabmeat, crunch and tobiko with chef's special sauce.

Wok Sauteed Vegetables

Chef seasonal selections of the day. Served with miso soup or salad and white rice.

Char Grilled Teryaki

Served with miso soup or salad and white rice.

Curry

Served with miso soup or salad and white rice.

Tangy Chicken

Crispy shredded in tangy sauce. Served with miso soup or salad and white rice.

Tangy Sesame Chicken

Crispy shredded in tangy sauce. Served with miso soup or salad and white rice.

Tropical Mango

Served with miso soup or salad and white rice.

Toban-yaki Beef

Clay pot. Served sizzle with ginger and scallions. Served with miso soup or salad and white rice.

Shrimp Tempura

Batter-fried shrimp and vegetable. Served with miso soup or salad and white rice.

Foxy Lady Roll

Salmon, yellowtail and avocado top with spicy tuna and crunch served with eel sauce.

Black and Pink Roll

Shrimp tempura, avocado topped with king crab and crabmeat, black tobiko and strawberry sauce.

Sweet plus Roll

Shrimp tempura, avocado topped with spicy tuna and tempura flakes.

Spring Breeze Roll

Tuna, pineapple and avocado inside, tuna, white tuna and masago sauce on the outside.

Tuna Amazing Roll

White tuna tempura, spicy tuna, avocado topped with pepper tuna and drizzled with mango sauce and caviar.

Crazy Friday Roll

Shrimp tempura and spicy lobster topped with avocado and caviar.

St. Patrick Roll

Spicy lobster, shrimp, crabmeat, cucumber, avocado and caviar wrapped in soybean nori.

Flying Dragon Roll

Pepper tuna, cucumber and spicy crabmeat topped with avocado, eel, strawberry sauce and caviar.

House Special Roll

Shrimp tempura, mango and asparagus top with lobster salad and tobiko served with chef's special sauce.

Daizi Roll

Tuna, salmon, yellowtail, cucumber, avocado, asparagus and caviar wrapped in white seaweed and spicy emusion.

Whiter Geisha

Spicy salmon, shrimp tempura, mango, avocado and rice wrapped in sesame soybean.

Sweet Boss Roll

Tempura roll of white tuna, crabmeat, eel, asparagus and cream cheese topped with spicy eel sauce.

2 Thumbs Up Roll

Soft shell crab tempura, spicy tuna, avocado and caviar wrapped in soybean nori and served with spicy eel sauce.

Angry Dragon Roll

Shrimp tempura, spicy tuna, avocado, soy bean paper wrap, top with king crab caviar and special sauce.

Kodomo Rolls Medley

Tuna avocado, eel avocado and shrimp tempura. Served with miso soup or salad.

Spicy Trio Roll

Spiny tuna, spicy salmon, spicy yellowtail, avocado and cucumber. Served with miso soup or salad.

Sushi Dinner

Nine pieces of sushi (chefs choice) with spicy tuna roll. Served with miso soup or salad.

Chirashi

Fifteen pieces of sashimi (chefs choice), Japanese pickles and tamago over sushi rice. Served with miso soup or salad.

Unagi Don

Toasted eel over sushi rice. Served with miso soup or salad.

Tekka Don

Toasted fresh tuna over sushi rice. Served with miso soup or salad.

Sashimi Dinner

Nineteen pieces of sashimi (chefs choice). Served with miso soup or salad.

Sushi Star

Three piece each of tuna, salmon, yellowtail and white tuna with spicy two in one roll. Served with miso soup or salad.

Sushi and Sashimi for 1

Six pieces of sushi, eight pieces of sashimi (chef's choice) with spicy tuna roll. Served with miso soup or salad.

Crispy Grand Marnier Prawns

Walnut and honey emulsion. Served with miso soup or salad and white rice.

BBQ Skewer

Grilled shrimp, scallop and chicken in sweet miso sauce. Served with miso soup or salad and white rice.

Foiled Seafood

Shrimp, scallop, salmon and selection of vegetables. Served with miso soup or salad and white rice.

Rack of Lamb

Served with potato and asparagus. Served with miso soup or salad and white rice.

Broiled Chilean Sea Bass

Black rice risotto and orange miso sauce. Served with miso soup or salad and white rice.

Oven-roasted Filet Mignon

Mashed potato and asparagus. Served with miso soup or salad and white rice.

Steam Chlean Seabas

With X.O. Scallop sauce. Served with miso soup or salad and white rice.

Thai Lemongrass Seafood

Lobster, shrimp, scallop, Chilean seabass and vegetables. Served with miso soup or salad and white rice.