Kitima Thai Cuisine menu

Garlic Spinach

Curried Veggies

Stir Fried Vegetables

Steamed Broccoli

Hot And Sour

Shrimp & calamari, lemon grass infusion, chili reduction.

Sweet & Sour

Julienne of chicken, coconut broth, essence of lemon grass & galangal.

Wonton

Poached chicken & shrimp wonton, light consommé, mild spices.

Chicken Noodle

Mild seasoned chicken rice noodles, intense flavors.

Spring Rolls

Melange of vegetables fine rice paper crepe wrap, light fried.

Crab Wontons

Rice paper crepes, crab and cheese filling rolled sweet chili dip.

Satay Sticks

Chicken skewers, coconut curry marinade, charbroiled, satay sauce.

Coconut Shrimp

Tempura style, oriental spices coconut shavings, perfectly fried.

Calamari

Tender rings lightly battered, fried zesty thai chili aioli.

Summer Roll

Shrimp wrapped into a soft roll with rice noodles, vegetables and basil.

Lettuce Wraps

Seasoned chicken, chopped vegetables stir-fried plum & peanut sauce.

Thai

Fresh greens, spring onion, cucumber, tomato eggs, tofu peanut dressing chicken add $ 3.00.

Irvine Ranch

Strips of grilled chicken breast, mixed greens, ginger emulsion.

Chicken Shrimp

Mixed greens, vinegar & cilantro dressing egg ground peanuts.

Bangkok Salad

Charbroiled beef & shrimp spicy cilantro and lime dressing atop fresh greens.

Salmon

Fillet of salmon, grilled, mixed greens, baby leaf spinach, ginger emulsion.

Power Rice

Egg, rice, vegetables, chicken a festival flavors.

Chicken Satay

Chicken skewers, coconut curry marinade, charbroiled, satay sauce.

Salmon Supreme

Grilled, topped spicy fish sauce.

Beef Satay

Lean strips charbroiled, veggies, curried peanut sauce.

Bankok Duck

Steamed, fried crisp, ginger soy marinade essence, plim sauce.

Basil Fish

Whole fish spicy basil chili sauce singer and garlic.

Lemongrass Mahi Mahi

Gently simmered, lemongrass, coconut, chili and onions.

Vegetarian

Mushrooms, peppers, tofu, herbs, chili, garlic. Shrimp add $2.00.

Drunken

Fresh noodles, sauteed with egg, garlic, chili, chicken, mushrooms, tomato, basil.

Pad Thai

Shrimp, chicken and tofu stir fried with egg fresh veggie, spices, crushed peanuts.

Pad See Ew

Soft rice noodles, egg, chicken, broccoli, savory sweet sauce.

Sidewalk

Chicken, green onion, carrot, broccoli, egg, soft rice noodles.

Naked Seafood

Thai herbs, chili mushrooms and sweet basil all tossed.

Sweet Basil

Beef, garlic, mushrooms, chili basil, stir fried atop noodles.

Ginger Chicken

With mushrooms, onions, peppers.

Cashew Chicken

Sauce, cashew nuts and dried chili.

Kung Pao Chicken

Veggies, garlic, chili, peanuts, spicy.

Firecracker Beef

Chili’s onions, sweet basil, spicy.

Broccoli Beef

Broccoli, ginger soy sauce.

Mongolian Beef

Green onions, scallions, garlic.

Crying Shrimp

Garlic sweet basil, chili’s spicy.

Evil Shrimp

Spices, red curry essence spicy.

Garlic Shrimp

Garlic, veggies, peppers 6 herbs.

Sizzling Shrimp

Melange of veggies, garlic, spices.

Red Chicken

Chicken tenders simmered red curry paste, creamy coconut.

Tropicana

Chicken, fruity pineapple curry sauce, basil aromas. Add shrimp $2.00.

Yellow Chicken

Gently simmered, red potatoes and carrots, yellow curry.

Bamboo Curry

Sliced chicken breast, slow cooked, green curry, bamboo shoots.

Panang Beef

Tender beef, veggies, thai flavors, red curry, panang style.

Salmon Curry

Poached salmon aromatic herbs, a flavorful green curry.