Kasra Restaurant and Catering Hall menu

Soda

Bottled Water

Sparkling Water

Doogh

Afghan homemade fresh yogurt drink seasoned with mint.

Aab-e-Lema

Afghan homemade fresh lemonade.

Chai Siyah

Brewed green tea flavored with cardamom.

Chai Sabz

Brewed green tea flavored with cardamom.

Chai Dood Patti

Fresh Mango Smoothie

Fresh Banana Smoothie

Fresh Fruit Punch

Mango, banana and strawberry.

Afghan Naan

French Fries

Saffron Rice

Persian style basmati rice with saffron.

Chalaw

Afghan basmati rice with spices.

Zereshk Polo

Persian barberries with basmati rice.

Baghali Polo

Persian basmati dill rice with fava beans.

Kabuli Palaw

Afghan style basmati rice with raisins and carrots.

Soup of the Day

Please call restaurant for today's selection.

Aash Rishteh

Traditional Persian noodles cooked with spinach, red kidney beans, lentil, chickpeas, seasoned with saffron, topped with yogurt.

Mashawa

Traditional Afghan lentil cooked with ground beef, white onion, celery and carrots seasoned with mint.

Firnee

Mild pudding, flavored with rose water, served with crushed pistachio.

Baklava

Delicate filo pastry layered with pistachio and special syrup.

Shir Brenj

Rice pudding flavored with rose water and cinnamon, served with crushed pistachio.

Faloodeh

Sweetened noodles vanilla ice cream, flavored with rose water, topped with a cherry.

Lunch Falafel Wrap

Deep fried chickpea balls served with tahini, hummus and chef's special sauce.

Lunch Jaujeh Wrap

Skewered chicken cubes served with homemade yogurt spread and chef's special sauce. Served with mesculun green mix and tomatoes.

Lunch Kaabideh Wrap

Skewered ground beef served with homemade yogurt spread and chef's special sauce. Served with mesculun green mix and tomatoes.

Lunch Salmon Wrap

Grilled salmon cubes served with mayo sauce. Served with mesculun green mix and tomatoes.

Hummus

Ground chickpeas mixed with tahini, seasoned with garlic, herbs and a touch of olive oil.

Mast-o-Khyar

Combination of yogurt mixed with diced cucumbers, mint and garlic.

Babaganoush

Smoked eggplant puree mixed with tahini, seasoned with garlic and a touch of olive oil.

Sliced Feta Cheese

Feta cheese drizzled with lemon, olive oil and oregano.

Tabouleh

Cracker wheat salad mixed with tomatoes, red bell pepper, parsley, scallions, red vinegar and olive oil.

Combination Platter

Hummus, tabouleh, babaganoosh and mast-o-khyar.

Falafel Plate

Deep fried ball, made from chickpeas seasoned with herbs and spices.

Bolanee Kachalou

Fried turnover stuffed with potatoes, seasoned with herbs and spices, served with homemade yogurt sauce.

Bolanee Gandana

Fried turnover stuffed with leek, seasoned with herbs and spices served with homemade yogurt sauce.

Kashk-e-Bademjan

Mashed fried eggplant topped with whey, fried onions and a touch of sauteed garlic mint.

Burani Banjaun

Sauteed eggplant cooked with tomato sauce, topped with homemade yogurt sauce.

Burani Kachalou

Sauteed potatoes cooked with tomato sauce, topped with homemade yogurt sauce.

Manta

Steamed dumplings filled with minced beef, garnished with split chickpeas, served with homemade yogurt sauce.

Kasra Salad

Mesclun green mix with tomato, cucumber, olive oil and balsamic vinegar.

Salad Shirazi

A diced blend of cucumber, tomato, white onion, fresh chopped parsley seasoned with mint, lemon and olive oil.

Greek Salad

Romaine lettuce, tomatoes, cucumbers, bell pepper, red onion with feta cheese, Kalamata olives served with red vinegar and olive oil.

Jaujeh Kabab Lunch Special

Finely cut cubes of chicken breast, marinated in yogurt and onion juice, seasoned with saffron. Served with your choice of side and grilled vegetables.

Kaabideh Lunch Special

Skewers of ground beef seasoned with crushed onion and spices. Served with your choice of side and grilled vegetables.

Chapli Kebab Lunch Special

Pan fried ground beef patty, mixed with fresh tomatoes, onions, seasoned with coriander seed. Served with your choice of side and grilled vegetables.

Chaapan Kabab Lunch Special

Tender cubes of lamb, marinated in yogurt, seasoned with herbs and spices. Served with your choice of side and grilled vegetables.

Barg Kabab Lunch Special

Finely cut filet mignon marinated in onion, yogurt, seasoned with saffron and spices. Served with your choice of side and grilled vegetables.

Lunch Shrimp Kabab

Grilled jumbo shrimps marinated in garlic, paprika and lemon. Served with your choice of saffron basmati rice or salad and grilled vegetables.

Lunch Salmon Kabab

Grilled cubes of salmon seasoned with salt, black pepper and olive oil. Served with your choice of saffron basmati rice or salad and grilled vegetables.

Sabzi Chalaw

Sauteed spinach, cooked with parsley and scallions. Served with saffron basmati rice.

Bamia Chalaw

Sauteed okra, cooked in tomato sauce. Served with saffron basmati rice.

Bademjan Chalaw

Persian-Afghan fusion style sauteed eggplant, cooked in tomato sauce with herbs and spices. Served with saffron basmati rice.

Qurma Palaw

Beef cubes cooked to perfection, with red kidney beans and tomato sauce. Served with saffron basmati rice.

Fasenjan

Chunks of chicken cubes cooked in pomegranate sauce and crushed walnuts, seasoned with saffron. Served with saffron basmati rice.

Jauleh Kabob

Finely cut cubes of chicken breast, marinated in yogurt and onion juice, seasoned with saffron. Served with your choice of side and grilled vegetables.

Kaabideh

Skewers of ground beef seasoned with crushed onion and spices. Served with your choice of side and grilled vegetables.

Chapli Kabab

Pan fried ground beef patty, mixed with fresh tomatoes, onions, seasoned with coriander seed. Served with your choice of side and grilled vegetables.

Chaapan Kabab

Tender cubes of lamb, marinated in yogurt, seasoned with herbs and spices. Served with your choice of side and grilled vegetables.

Joujeh Soltani

One skewer of joujeh and koobideb. Served with your choice of side and grilled vegetables.

Kabuli Pulaw

Traditional Afghan lamb cubes cooked to perfection served with basmati rice, sprinkled sauteed raisins, shredded carrots and almonds. Served with your choice of side and grilled vegetables.

Baghali Polo with Mahicheh

Lamb shank cooked in tomato sauce, seasoned with fresh garlic and served with a combination of deli rice and fava beans. Served with your choice of side and grilled vegetables.

Lamb Chops

Center cut of lamb loin on the bone marinated in garlic, oil and spices. Served with your choice of side and grilled vegetables.

Barg Kabab

Finely cut filet mignon marinated in onion, yogurt, seasoned with saffron and spices. Served with your choice of side and grilled vegetables.

Barg Soltani

One skewer of barg and koobideb. Served with your choice of side and grilled vegetables.

Kasra Mix Grill for 2

A combination of barg (filet mignon), joujeb (chicken breast), koobideh and lamb chops. Served with your choice of side and grilled vegetables.

Shrimp Kabab

Grilled jumbo shrimps marinated in garlic, paprika and lemon. Served with your choice of saffron basmati rice or salad and grilled vegetables.

Salmon Kabab

Grilled cubes of salmon seasoned with salt, black pepper and olive oil. Served with your choice of saffron basmati rice or salad and grilled vegetables.

Mahi Polo

Persian style pan seared tilapia, spiced with herbs. Served with your choice of saffron basmati rice or salad and grilled vegetables.

Kasra Seafood Mixed Grill

A combination of salmon and shrimp kabob. Served with your choice of saffron basmati rice or salad and grilled vegetables.