Kaldera Restaurant & Lounge menu

Fountain Drink

Pepsi products

Raspberry Lemonade

Lemonade

Raspberry Tea

Iced Tea

Coffee

Hot Chocolate

Green, Herbal or Flavored Hot Tea

Milk

Pita Bread

Side Bread

Kalamata Olives

Side of Feta

Rice

French Fries

Red Skin Garlic Mashed Potatoes

Side of Veggies

Side Salad

Side Caesar Salad

Side Gyro

Side Greek Salad

Chicken

Salmon (4 Oz. )

Smoked Tuna

Shrimp

Crab Cake

Chicken Strips and Fries

Cheese Pizza

Alfredo

Spaghetti

Pepperoni Pizza

Tomato Bruschetta

With imported kefalograviera cheese, kalamata olives, green onions, tomatoes, oregano on toasted bread sprinkled with olive oil vinaigrette

Fried (But Healthy!) Green Beans

With parmesan peppercorn

Onion Rings

With parmesan peppercorn

Brussel Sprouts

Choice of steamed or fried with bacon, topped with olive oil lemon sauce

Saganaki

Imported greek cheese flamed with brandy-when you see it coming raise your glass and yell opa! Served with pita bread

House Made Roasted Pepper Hummus Spread

With feta cheese, roasted peppers, garlic, kalamata olives and onions served with pita bread

Crispy Chicken Wings

With sweet and spicy chili bbq sauce

Fried Calamari Strips

With house creamy garlic parmesan

Fried Shrimp

Filled with asiago cheese and tomatoes

Artichoke and Spinach Dip

A blend of spinach, artichoke and parmesan cheese served with pita bread

Baked Swirl Spinach Pie

Topped with kefalograviera cheese, tomatoes, red and green onion and a touch of cayenne. Served with tzatziki (cucumber sauce)

Baked Portobello Mushrooms

Stuffed with tomatoes, onions and kefalograviera cheese. Topped with olive oil vinaigrette

Appetizer Sampler

Chips and salsa, chicken wings, onion rings, green beans, jalapeno cheese ravioli, sausage ravioli

Crab Cakes

Two pan seared blue swimmer crab cakes topped with spicy dill sauce

Cheese Pizza

Margarita

Fresh tomatoes, basil, garlic and red sauce

Kaldera

Gyro meat, pepperoni, green peppers, green onions, kalamata olives, cooked feta, fresh tomatoes and red sauce

Piassano

Prosciutto ham, chicken, pepperoni, green peppers, onions and red sauce

The Village

Portobello mushrooms, kalamata olives, green peppers, red onions, tomatoes, feta cheese and red sauce

Santorini

Artichokes, chicken, kalamata olives, feta cheese, sun dried tomatoes, basil and garlic olive oil sauce

Greek Sausage

Onions, mushrooms, feta cheese, fresh tomato, green onions topped with our homemade cucumber sauce

Chicken Caesar

Grilled chicken, romaine lettuce, parmesan cheese and caesar dressing

Greek Salad

Mixed greens, cucumbers, tomatoes, red onions, feta cheese and kalamata olives served with greek dressing

Aegean Salad

Romaine, gyro meat, tomatoes, feta cheese, cucumbers, kalamata olives and onions served with greek dressing

Grilled Steak and Feta Salad

Top sirloin, mixed greens, red peppers, fresh onions, and glazed walnuts served with greek dressing

Deluxe Bacon Burger

With lettuce, tomato, onion, american cheese on toasted ciabatta

Bacon Portobello Swiss Burger

Burger topped with apple-smoked bacon, portobello mushrooms, swiss cheese on toasted ciabatta

The Vegetarian

Roasted red pepper hummus, grape leaves, fresh tomatoes, cucumbers, green and red onions with a touch of cayenne on toasted ciabatta bread

Kaidera's Chicken Melt

With roasted red pepper sauce, apple woodsmoked bacon, sautéed red onions, melted swiss cheese on toasted ciabatta

Max Burger

With apple-smoked bacon, lettuce, tomato, sautéed red onions, bbq sauce, pepper jack cheese on toasted ciabatta

Cheeseburgeropoulos

Burger topped with gyro meat, tzatziki (cucumber sauce), tomatoes, onions and feta cheese served on ciabatta bread

Wild Atlantic Salmon Burger

With feta cheese, lettuce, tomato, onion and our homemade tartar sauce

Gyro Platter

Served open-face on pita bread with fries, tomatoes, onions, tzatziki (cucumber sauce), a touch of cayenne and feta cheese

Mediterranean Spaghetti

Alfredo

Fettuccine pasta sautéed with cream butter and parmesan

Baked Four Cheese Pasta

Penne pasta blended with creamy garlic sauce and melted mozzarella, parmesan, provolone, and fontina cheeses

Lasagna Bolognese

Layers of lasagna and seasoned beef with ricotta melted mozzarella, fontina and parmesan cheeses

Grandma Georgia's Kokkinisto

Spiced sirloin tips cooked slowly the old-fashioned way in a blend of fresh tomatoes, wine and herbs served over garlic mashed potatoes, rice pilaf or pasta

Mousaka

Prepared with layers of eggplant, potatoes and spiced beef topped with our bechamel sauce and fontina cheese

Athenian Style Chicken

Sautéed with garlic butter wine sauce, red peppers, green peppers, tomatoes, feta cheese served over linguini

Hot Mama Mia (Spicy)

Penne pasta with chicken, shrimp, prosciutto and our hot creamy garlic sauce baked under a golden crust of parmesan cheese. (This dish is spicy. If you would like less spice, please let your server k

Penne á La Toscana

Penne pasta blended with our roasted garlic creamy sauce, roasted peppers,prosciutto, chicken, sun-dried tomatoes and artichokes

Baked Kokkinisto

Penne pasta and spiced sirloin tips prepared with fresh tomato herb sauce and topped with bechamel sauce, baked under a golden crust of parmesan and kefalograviera cheese

Simply Grilled Chicken Breast

Served with red skin garlic mashed potatoes and veggies

Italian Meat Pasta

Linguini blended with creamy and tomato basil sauce, capicola ham, genoa salami, chicken, pepperoni, red onions and kalamata olives

Chicken Parmesan

Breast of chicken baked with tomato basil sauce and melted mozzarella cheese served with spaghetti and tossed in our alfredo sauce

Veggie Tuscan Ravioli

With spinach, onion, portobello and white mushrooms, yellow, green and red peppers, bechamel sauce, romano, ricotta and parmesan cheeses topped with creamy wine sauce

Steak and Shrimp Pasta

4 oz. Bacon wrapped beef petite and shrimp with creamy mushroom and tarragon sauce served over linguini

Pikilia

A little bit of everything! Cheese and spinach pies, moussaka, stufed grape leaves, gyro meat, roasted pepper hummus, tzatziki, kalamata olives, greek salad and pita bread. Does not include a side sa

Mediterranean Shrimp

Linguini with garlic butter sauce, feta cheese, artichokes, roasted peppers, onions, fresh tomatoes and kalamata olives

Grilled Simple Salmon Filet

Served with rice and veggies

Pasta Mare

Mushrooms, shrimp, crab and scallops served with our creamy seafood sauce over linguini

Jumbo Shrimp and Prosciutto

Served over capellini pasta with creamy fresh tomato basil sauce with ouzo, feta and mixed greens. Does not include a side salad

Steak and Ravioli

4 oz. Bacon wrapped beef petite served with sun-dried tomato and smoked cheese ravioli topped with our creamy wine sauce. Does not include a side salad

Duck

White peking duck breast fillet marinated in cajun spices, topped with sherry mushroom ginger sauce. Served with rice pilaf and mixed green salad with tomatoes, red and green onions and olive oil vin

Top Sirloin

8 oz. Served with red skin garlic mashed potatoes and veggies

Beef Medallions

Two 4 oz. Bacon wrapped beef petites, topped with our signature bleu cheese sauce. Served with rice pilaf

Ribeye

12 oz. Topped with creamy sherry, mushroom and ginger sauce. Served with red skin garlic mashed potatoes and veggies

Beef Tender

8 oz. Simply grilled and topped with creamy mushroom, tarragon and chive sauce. Served with red skin garlic mashed potatoes and veggies