Joey's Pizza Pie menu

Toppings

(free). lettuce - tomato - fried onions - bbq sauce - fried egg fried peppers - buffalo sauce - horseradish sauce raw onion - mayo - fried mushrooms - hot pepper relish.

1/2 Lb Burger With Fries

substitute sweet potato wedges 1.50, add bacon $1.50, add cheese $0.75, american, cheddar, mozz or provolone.

Toppings

(small 1/2 topping: $1.00 whole topping: $1.50 large 1/2 topping: $1.50 whole topping: 2.50). pepperoni, sausage, sun dried tomato, peppers, spinach, onions, anchovies, cheddar, mushrooms, bbq sauce,

Mozzarella Pie

traditional cheese pizza. mozzarella, ground plum tomato sauce and grated romano.

Brick Oven Calzone

stuffed with ricotta, mozzarella and your choice of fillings. 1.50 per filling.

Fresh Mozzarella Pie

fresh mozz, ground plum tomato sauce, oregano, fresh basil, evoo and grated romano.

House Pickled Jalepenos

Housemade Potato Chips

French Fries

Hot Salad

Meatballs

Sausage

Plate Of Italian Long Hots

Sauteed Spinach

Broccoli Rabe

Roasted Tomatoes

Cheese Slice

Fresh Mozz Slice

Pepperoni Slice

Soup Of The Day

hot and hearty, freshly made from scratch every day.

Just Greens

baby greens, arugula, romaine and iceberg lettuce, tossed in an evoo and balsamic vinegar.

Sweet Potato Wedges

thick planks of sweet potatoes fried to perfection and served with our delicious bacon bbq sauce.

Our House Salad

a mix of tender field greens, romaine and iceberg lettuce, purple onions, cucumbers and kalamata olives, tossed in a simple dressing of evoo and balsamic vinegar.

Joey’s Famous Eggplant Fries

crispy, tender sticks of fried eggplant topped with mounds of imported pecorino romano cheese and a side of our own basil pomodoro sauce.

Anchovy Pizzette

a thin crisp flatbread, topped with anchovies, hot peppers, garlic, herbs and evoo.

Harvest Grape Bread

a sweet and savory sourdough flatbread topped with grapes, herbs and evoo. baked in our brick oven until golden brown and lightly fire-blistered.

Extreme Fresh Mozzarella

fresh slices of mozzarella made to order, drizzled with evoo and topped with a dash of sea salt. served with toasted garlic bread.

Joey’s Chicken Wings

choose from two styles : classic buffalo - tangy wings with a little heat, served with gorgonzola dressing, carrots and celery. korean sweet and spicy - wings tossed in a sweet and spicy chili sauce,

Joey’s Calamari

fresh calamari, fried to light perfection and served with a sweet chili aioli, pickled scallions and lemon wedges.

Hamburger Or Cheeseburger With Fries

Chicken Tenders With Fries

Pasta With Butter Or Sauce

choose meatball or sausage.

Grilled Chicken With Fries

Pasta Alla Pomodoro

a classic italian marinara. freshly chopped roasted tomatoes, a little roasted garlic, basil, evoo and plenty of grated cheese.

Pasta Aglio E Olio

extra virgin olive oil, roasted garlic, grated romano cheese, red pepper flakes and a hint of anchovy, all topped with toasted focaccia crumbs.

Pasta Al Limone With Chicken

a light pasta, kissed with lemon zest, a touch of cream, grilled chicken and a splash of lemon juice.

Pasta And Meatballs

perhaps the world’s favorite italian dish. meatballs made from a perfect blend of beef and pork, browned and simmered for hours in our classic pomodoro sauce.

Pasta With Sausage

the finest sweet italian sausage browned and simmered in our classic pomodoro sauce and topped with grated imported cheese.

Pasta With Chicken Parm

lightly breaded tender chicken breasts, browned in extra virgin olive oil, topped with garlic, and lots of fresh mozzarella.

Pasta With Eggplant Parm

tender slices of breaded eggplant, browned and topped with pomodoro sauce and fresh mozzarella.

Penne Alla Vodka

our version of a classic. tomato, heavy cream, la quercia prosciutto, minced shallots, red pepper flakes and vodka.

Pasta With Pork Parm

just as tender as veal parm but with twice the flavor. lightly breaded pork loin cutlet, browned and topped with pomodoro sauce and fresh mozzarella.

Penne Alfredo

an old south end recipe. cream, ricotta, butter, grated romano cheese and grilled chicken.

Tomato Sauce Pizza - No Mozz

plum tomato sauce, evoo, fresh basil and grated romano cheese.

Pizza A La Carbonara

white pie with sausage, prosciutto, bacon, caramelized onions, topped with romano.

Spinach Patch

white pie with fresh sauteed spinach, roasted red peppers, fresh garlic, romano mozz and toasted pine nuts.

Pizza Bianca

white pie, mozz, ricotta, romano, garlic, evoo and fresh basil.

Hawaiian Pineapple Pizza

red sauce, bacon, pineapple, roasted red peppers, romano and mozz.

Gary & Mary's Garden

red sauce, onions, peppers, mushrooms, spinach, eggplant, broccoli, garlic, romano cheese, evoo and mozz.

Buffalo Chicken Pizza

spicy buffalo sauce, chopped fresh tomatoes, roasted peppers, mozz, romano, cheddar and chunks of saucy. chicken. served with a side of gorgonzola dressing.

BBQ Chicken Pizza

bbq sauce, chicken, bacon, caramelized onions, diced tomato and romano topped with mozz and cheddar.

Broccoli Rabe And Sausage

white pie with mozz, broccoli rabe, sausage, garlic, romano, red pepper flakes and evoo.

New England Clam Pizza

white pie with lots of garlic, oregano, basil, romano, evoo, clams and mozz.

Clam Casino Pie

hand-crushed tomato, chopped clams, garlic, bacon, roasted red peppers, romano and mozz.

Javy's Favorite

hand-crushed tomatoes, sausage, romano pesto and mozz.

Pizza A La Margherita

hand-crushed tomatoes, fresh mozz, romano, evoo and fresh basil.

The Kitchen Sink

red sauce, onions, peppers, mushrooms, meatballs, pepperoni, sausage, bacon, romano, garlic and mozz.

The Meat Pie

red pie with pepperoni, sausage, bacon, meatball, chicken, mozz and romano.

The Veggie Bronx

fresh mozz, ground plum tomato sauce, fresh basil, oregano, evoo, romano, spinach and breaded eggplant.

The Sausage And Pepper Bronx

fresh mozz, ground plum tomato sauce, fresh basil, oregano, evoo, romano, sausage and roasted peppers.

Seafood Fra Diavolo Pie

hand-crushed tomatoes, lobster, shrimp, clams, mozz, hot peppers, romano, evoo and garlic.

Sicilian Panella

toasted sweet potato roll filled with crispy panella (chickpea fritters) topped with whipped ricotta, sweet house-roasted peppers, honey-lemon tahini dressing and a wedge of lemon.

Joey’s Roast Pork Sandwich

fresh baked bread toasted golden brown and loaded with marinated, slow-roasted pork, house aioli, thick-cut rings of caramelized onion, pickled jalapenos, fresh cilantro, juicy tomato, crisp romaine

Joey’s Reuben

house cured corn beef on buttered rye toast topped with house made sauerkraut, russian dressing and melted swiss cheese.

The Louie Prima

12-hour slow roasted beef, gorgonzola dulce, imported provolone, tangy hot salad, roasted tomatoes, fried eggs and horseradish sauce.

Roman Turkey Sandwich

thick slices of honey and sage roasted turkey, basil pesto, spicy calabrian aioli, ripe tomatoes, fresh mozzarella, sweet red onion, baby arugula and a touch of pan drippings.

Turkey Day Sandwich

hand-carved turkey layered with griddled stuffing, creamy gravy, homemade orange-cranberry relish and sweet potato aioli.

Philly Porco

fresh baked grinder roll stuffed with tender roast pork, fresh mozzarella, roasted peppers, basil pesto, garlicky broccoli rabe, Italian long hots, imported provolone and drizzled with pan drippings

The Big Easy

our version of the new orleans italian cold cut combo. prosciutto, soppressata, pistachio mortadella, spicy capicola, imported provolone, fresh mozzarella, hot salad, juicy tomato, evoo and balsamic

Meatball Salad

a big house salad, topped with three of our tender housemade meatballs, and grated romano cheese.

Warm Goat Cheese Salad

a larger version of our house salad, topped with warm goat cheese, toasted pistachios and a drizzle of clover honey. dressed with a light raspberry walnut vinaigrette..

Sicilian Orange Salad

mixed greens, sweet orange slices, kalamata olives, red peppers, onions, capers and gorgonzola tossed in evoo and balsamic vinegar and served on fresh baked warm flatbread.

Peach Salad With Crostini

tender baby arugula, red onion, fresh sweet peaches, crisped pork belly croutons and pistachios. tossed in a raspberry walnut vinaigrette and served with a fig and gorgonzola dulce topped crostini.

Albin’s Carne Asada Salad

a tribute to our late head chef and good friend, albin. tossed greens, red peppers, tomatoes, cilantro and a wedge of lime. topped with thinly sliced skirt steak, housemade guacamole, crunchy corn to

Eggplant Parm Grinder

hand-breaded eggplant cutlets browned in evoo, layered with fried peppers, topped with pomodoro sauce and plenty of mozzarella.

Italian Meatball Grinder

hand-shaped beef and pork meatballs slow-simmered in a basil tomato sauce, covered with fried peppers. and handfuls of shredded mozzarella.

Sausage Grinder

locally made sausage simmered in our own pomodoro sauce, loaded with fried peppers, sauce and heaps of cheese.

Chicken Parm Grinder

hand-breaded, white chicken breast sauteed in evoo, topped with sautéed spinach, pomodoro sauce and mozzarella.

Pork Parm Grinder

rich and tender pork loin cutlets hand breaded and covered with pomodoro sauce, mozzarella and your choice of fried peppers or broccoli rabe.

The Ragu Combo

locally made sausage mixed with our hand-shaped meatballs, fried peppers and mozzarella.

Pasta Alla Pomodoro

freshly chopped tomatoes, diced roasted tomatoes, a little toasted garlic, fresh basil, evoo and plenty of grated romano cheese.

Pasta Aglio E Olio

extra virgin olive oil, roasted garlic, grated romano cheese, red pepper akes and a hint of anchovy, all topped with toasted focaccia crumbs.

Pasta Al Limone With Chicken

a light pasta, kissed with lemon zest, a touch of cream, grilled chicken and a splash of lemon juice.

Pasta And Meatballs

perhaps the world’s favorite italian dish. meatballs made from a perfect blend of beef and pork, browned and simmered for hours in our classic pomodoro sauce.

Pasta With Sausage

the nest sweet italian sausage browned and simmered in our classic pomodoro sauce and topped with grated imported cheese.

Pasta With Eggplant Parm

tender slices of breaded eggplant, browned and topped with pomodoro sauce and fresh mozzarella.

Penne Alla Vodka

our version of a classic. tomato, heavy cream, la quercia prosciutto, minced shallots, red pepper akes and vodka. add chicken $3.00.

Pasta With Chicken Parm

lightly breaded tender chicken breasts, browned in extra virgin olive oil, topped with pomodoro sauce, garlic, and lots of fresh mozzarella.

Pasta With Pork Parm

just as tender as veal parm but with twice the avor. lightly breaded pork loin cutlet, browned and topped with pomodoro sauce and fresh mozzarella.

Penne Alfredo

an old south end recipe. cream, ricotta, butter, grated romano cheese and grilled chicken.