Jezalins Menu

Almonds

Walnuts

Pecans

Olives

Croutons

Cucumbers

Carrots

Tomato

Mushrooms

Onions

Feta Cheese

Fresh Mozzarella

Red Peppers

Yellow Peppers

Grilled Chicken

Balsamic

Red Vinegar

Lemon

Olive Oil

Creamy Italian

Non Fat Raspberry

French

Caesar

Balsamic Vinegrette

Baguette With Mozzarella & Tomato

crispy baguette with gourmet mozzarella, ripe tomato, fresh basil, sea salt, fresh cracked pepper, drizzled extra virgin olive oil and modena balsamic.

Roast Beef Americano

crispy baguette with all natural roast beef and american cheese, ripe tomato, and mixed greens

Turkey Natural

crispy baguette with all natural turkey and swiss cheese, ripe tomato and mixed greens.

Taste Of Milan

crispy baguette with thinly sliced all natural genoa salami, provolone, and roasted peppers

The Little Ham

crispy baguette with all natural ham and cheddar, mixed greens, vine ripened tomatoes

Coffee By The Grain

call for current selection and pricing

Coffee By The Cup

Coffee By The Cup

ice coffee

Chocolate Chip Cookies

these chewy treats should be illegal

Assorted Muffins

freshly baked muffins, blueberry, lemon poppy, corn, chocolate

Crossiants

freshly baked crossiants, butter or chocolate filled

Almond Pound Cake

a delicious pound cake with a subtle almond flavor.

Juniors Cheesecake

voted new york's best cheesecake

Chocolate Rum Cake

beatrice bakey award winning chocolate rum cake.

Route

award winning chips that live up to the hype (dill pickle, lightly salted, salt & vinegar, sweet potato, mama zuma's revenge (hot))

North Fork

delicious long island grown potato chips, barbeque, sour cream & onion, cheddar onion, natural)

Ike & Sams

kettle cooked addictive popcorn, (cheddar, crunchy caramel, sweet and salty)

Covered Bridge

chips so good they are packaged in a burlap bag.(flavors: sea salt, sea salt & cracked pepper, sea salt & vinegar, sweet bbq, creamy dill

Spring Water

Fizzy Lizzy

a soda pop with all natural fruit flavors and no added sugars., lemon raspberry, tangerine, pomegranate

Rieme

unique refreshing beverage imported from france, limonade, blood orange, grapefruit

Virgils Root Beer

an award winning root beer that is simply perfect

Granitas

all natural, ask us what flavors we have

Bagels Or Farm Style Toast

with your choice of vermont cultured butter and sea salt. organic cream cheese, honey, or marmalade spread

Warm Cheese Or Spinach Pie

baked bread dumpling filled with a goat cheese or spinach mix

Oatmeal & Berries

natural oatmeal topped with fresh berries

Fruit Salad

fresh premium fruit and berries.

Egg Sandwich

two organic eggs scrambled on a freshly baked roll with choice of natural ham or bacon and choice of natural cheese

Yogurt Parfait

greek yogurt topped with a layer of award winning marmalade, a layer of granola, and topped with fresh berries.

Nutella Baguette With Strawberries

fresh crispy baguette with nutella and fresh strawberries

Feta Cheese Omelet

organic eggs fried in olive with the finest imported feta cheese, sliced tomatoes finished with a dash of freshly ground pepper.

Manchego & Chorizo Omelet

organic eggs fried in olive oil with manchego cheese, onions, bell peppers, potatoes, fra mani chorizo, sea salt, and pepper.

Bagel With Cream Cheese And Smoked Salmon

scooped toasted bagel with organic cream cheese, smoked salmon, tomatoes, red onions, capers and a spritz of lemon juice

Macaroni Salad

macaroni dressed with mayo, veggies and spice.

Hellenic Bean Salad

variety of beans and fresh veggies in an olive oil, vinegar and lemon base.

Tabouli Salad

fresh parsley, mint, cracked wheat, jalapeno pepper dressed with olive oil and spice

Red Potato Salad

premium red potatoes dressed with mayo and spice.

German Potato Salad

thinly cut potatoes prepared the traditonal german way

Chicken Salad

chunky chicken dressed with mayo, veggies and spice

Cold Pasta Mozzarella

imported pasta with fresh mozzarella, diced tomatoes, basil and pesto

Cold Pasta Salametto

imported pasta with fresh pesto, parsley, parmesan cheese and delicious bits of cured salami.

Wild Rice And Vegetables

wild basmati rice, mushrooms, fresh herbs, garlic infused and finished with saffron

Baked Mac & Cheese

imported english cheddar and italian parma cotto ham turn this dish into an addictive savory treat

Baked String Beans

baked string beans with zucchini, onions, and potatoes in a tomato base

Grilled Eggplant & Zucchini

grilled eggplant & zucchini marinated in olive oil and italian spice

Soup Of The Day

Mixed Green Salad House Blend

a mixture of greens, avocados, thinly sliced red onions, cherry tomatoes, sliced almonds, crumbled rusks, freshly grated parmesan, pomegranate, married with a premium balsamic vinaigrette dressing an

Cretian Salad

rusks with pureed tomatoes covered with a wedge of the finest barrel feta cheese and drizzled extra virgin olive oil

Mixed Green Salad With Tuna

a mixture of greens, premium tuna, thinly sliced red onions, cherry tomatoes, cucumbers, shredded carrots, married with a lemon and extra virgin olive oil dressing

Mixed Green Salad With Chicken

a mixture of baby greens, grilled chicken, avocados, thinly sliced red onions, cherry tomatoes, croutons, freshly grated parmesan married with a premium modena balsamic vinaigrette

Ciabatta Rolls With Goat Cheese

toasted ciabatta half with roasted pepper and eggplant spread, topped with thinly sliced chevre, and garnished with basil and halved pitted olives.

Ciabatta With Mozzarella

toasted ciabatta half with pesto, gourmet mozzarella, topped with grilled eggplant and zucchini

Tartufata And Melted Fontina

toasted ciabatta half with melted fontina cheese and topped with a wonderful blend of black truffles and porcini mushrooms

Three Cheese And Tomato

country-style bread, extra virgin olive oil, garlic-and-herb cheese spread, mozzarella cheese, provolone cheese, ripe tomato slices, and fresh basil leaves pressed in the panini

Turkey Petit

wheat baguette, all natural roasted turkey, french brie, avocado, mixed greens, finished off with an apricot fruit spread.

Roasted Dutchland

sourdough baguette with all natural roast beef, aged rembradt gouda, mixed greens, tomato, and a horseradish mayo

Chevre Delight

crispy baguette with bucheron goat cheese, grilled italian eggplant and zucchini pressed in the panini

Mommy Ciabatta

ciabatta roll with humus spread, vine ripe tomato, cucumber, thinly sliced barrel aged feta cheese and topped with our bean salad

Tonnino Sandwich

7 grain bread with premium tuna, vine ripened tomatoes, mixed greens, a spritz of lemon, a drizzle of extra virgin olive oil, a dash of sea salt and freshly cracked pepper pressed in the panini

Mr. Mortadella

ciabatta roll, traditional mortadella, imported provolone, pickled hot red peppers pressed in the panini

The Ancient

baguette with middle eastern bastrouma (cured beef), imported barrel feta from greece, vine ripened tomatoes, topped off with drizzled extra virgin olive oil and a pinch of oregano

The Salami Rosa

baguette with thinly sliced fra mani salami rosa, fresh tomato, mixed greens, and homemade coleslaw.

The Big Ham

wheat baguette with the famous parma cotto ham, award-winning cheddar noir from quebec, avocado, and a light spread of garlic mayo.

Soldier Of Rome

crispy baguette with mild coppa, hot coppa, fra mani nostrano (means our own) salami, bresaola, hot cherry peppers, mixed greens, olive oil and vinegar

Soppressata Tartufo

crispy baguette panini with fra mani soppressata salami, pecorino with truffles, and hot cherry peppers perfectly pressed in the panini

The Spaniard

sourdough baguette with thinly sliced imported redondo inglesias jamon serrano ham, manchego cheese, and a black cherry fruit spread

Prosciutto Transplant

crispy baguette with thinly sliced award winning domestic la quercia berkshire, artichoke lemon pesto spread, and grilled eggplant pressed in the panini

The Prosciutto Experience

crispy baguette with thinly sliced award winning san danielle black label prosciutto, fresh basil, lightly topped off with extra virgin olive oil, and balsamic

The Conquistador Jr.

crispy baguette with hand sliced imported jamon iberico de bellota 1/8 lb (the beluga caviar of charcuterie. pata negra).

The Conquistador

crispy baguette with hand sliced imported jamon iberico de bellota 1/4 lb (the beluga caviar of charcuterie, pata negra)

Goat Cheese Plate

a wedge of jaqcquin valencay pyramid goat cheese, served with charcoal crackers, and a white fig fruit spread.

Gorgonzola Plate

gorgonzola wedge with tree ripened walnuts, drizzled honey, and figs or pear wedges (depending on season)

Feta With Watermelon (Seasonal)

perfectly ripened watermelon dressed with bits of the finest imported feta cheese, pumpkin seeds, dash of extra virgin olive oil, and drops of modena balsamic

Cacciatore Plate

a sliced link of cacciatore sausage, sliced heirloom tomato (depending on season), barrel aged feta cheese, and mixed olives

Chorizo Plate

fra mani portuguese chorizo, with aged manchego and a crispy wedge of peasant bread

Cheddar & Ham

a wedge of award winning cheddar noir with a carving of fra mani's little ham, a spoonful of chutney, an organic apple sliced. served with farm style crispy bread.

Brie With Cherries

henry houton triple cream brie cheese wedge served with fresh or preserved cherries (depending on season)

Prosciutto Plate (Seasonal)

thinly sliced black label san danielle prosciutto wrapped around cantaloupe wedges and served with award winning cave aged pecorino

Roquefort Plate

award winning roquefort with slices of pears, crunchy pecans and drizzled with an apple cumin fruit spread

Camembert Fondue

mini fondue for two featuring a gorgeously, gooey baked camembert, served with sourdough rustic bread.

Jamon Iberico De Bellota Plate

hand sliced highly prized iberico ham served with crispy bread

Ceviche

fresh wild fish (varies from snapper, sea bass, mahi mahi) in a traditional lime and jalapeno mix

Baked Wild Salmon

wild pacific salmon rich in omega 3, baked to perfection. (one side included)