Jashan A Mehfil menu

134. Tawa Roti

Whole wheat roti cooked on a hot plate.

133. Tandoori Roti

Whole wheat flour.

135. Naan

All purpose flour.

148. Bhatura

One piece of large puffy shallow fried bread.

148. Puri

One piece of large puffy shallow fried bread.

136. Butter Naan

Butter and cilantro.

137. Til Naan

Sesame.

138. Garlic Naan

Unleavened bread topped with mildly spiced fresh garlic.

140. Parantha

Aloo, pundina and ajwain. Whole wheat parantha bread stuffed with mildly spiced potatoes or mint.

143. Parantha

Muli and gobhi.

142. Kulcha

Naan bread stuffed with mildly spiced onion, paneer, gobi and chili.

139. Latcha Parantha

Whole wheat unleavened layered bread.

144. Keema Naan

Minced chicken stuffed naan.

145. Chicken Tikka Naan

Chicken tikka stuffed naan.

141. Egg Parantha

Whole wheat layered bread stuffed with eggs.

146. Choley Bhature

Chickpeas with fluffy all purpose flour bread.

147. Aloo Puri

Potatoes with fluffy whole wheat bread.

149. Bread Basket

33. Papadam

Roasted mild spiced flat lentil wafers.

32. Boondi Raita

Cool home-made yogurt mixed with crisp chickpea flour dumplings.

33. Mix Vegetable Raita

Cool home-made yogurt mixed vegetables.

29. Tomato Soup

Stew of freshly squeezed tomatoes garnished with herbs and spices.

30. Vegetable Soup

31. Garden Salad

Lettuce, cucumbers, tomatoes, onions, carrots and lemon.

28. Chicken Soup

35. Kharorai Soup

Indian Tea

Soda

Indian Soda

Jaljeera

Roasted cumin seed sweet drink.

Lassi

Mango Chutney

Rasmalai

Chilled cheese dumplings served in milk syrup topped with almonds.

Gulab Jamun

Golden fried balls of milk pastry soaked in honey and saffron syrup.

Kesari Kheer

Basmati rice pudding flavored with cardamon nuts, raisins and saffron.

Kulfi

Ice cream.

Shake

119. White Rice

Basmati rice.

120. Peas Pallow

Basmati rice cooked with fresh green peas.

121. Jeera Rice

Basmati rice with cummin seeds.

122. Lemon Rice

Yellow rice cooked with lemon and herbs.

123. Rice Pallow

Rice cooked with mixed vegetables.

125. Biryani Mutton

126. Lamb Biryani

124. Biryani

Basmati rice cooked in a delicate blend of herbs and spices.

127. Special Biryani Mixed

Rice layered with chicken or goat cooked in a delicate blend spices rice layered with lamb.

128. Shrimp Biryani

129. Mehfil Special Achari Biryani

2. Vegetable Samosa

Two pieces. Golden crisp triangle filled with mildly spice potatoes and peas.

6. Dahi Bhalla

Homemade cheese sandwich coated with chickpea flour.

16. Pani Poori

Eight pieces.

1. Assorted Vegetable Pakora

Combination of paneer, paneer pakora, mirch pakora and vegi pakora.

3. Samosa Chaat

Samosa served with chickpeas, sweet and mint chutney spices.

7. Mirchi Pakora

Long hot peppers coated with chickpea flour.

8. Chaat Papri

Mixture of crisp flourcrackers, topped with potatoes, yogurt and sauces.

9. Chatpati Aloo Chaat

4. Gobhi Pakora

Cauliflower fritters prepared with thick chickpea flour.

5. Paneer Pakora

Eight pieces. Cheese fritters prepared with thick chickpea flour and spices.

10. Chilly Gobi

Cauliflower subtly flavored with onion, pepper, spices and herbs.

11. Paneer Chilly

Cottage cheese sauteed with bell pepper and onions.

12. Paneer Manchurinon

Diced cheese sauteed with green pepper and onions in Szechuan sauce.

13. Gobimachurian

Cauliflower sauteed with green peppers and onion in Szechuan sauce.

15. Chilly Mushroom

Mushroom sauteed with bell pepper and onions.

14. Mix Vegetable Manchunian

Mix vegetables sauteed with green peppers and onions in Szechuan sauce.

17. Chicken Samosa

Two pieces.

22. Chicken Seekh Kebab Masala

Ground chicken seasoned with fresh herbs and spices sauteed with green peppers and onions.

18. Chicken Pakora

Mildly spiced boneless chicken fritters.

20. Dry Chicken Chilly

Boneless chicken sauteed with green peppers and onions.

19. Amritsari Fish

Fried. Mildly spiced boneless fish fritters.

21. Tandoori Tawa Chicken

Boneless tandoori chicken sauteed with green peppers and onions.

24. Chicken Sezchwan

Boneless chicken sauteed with green peppers and onions in garlic sauce.

23. Fish Chilly

Boneless fish fried sauteed with green chilies and onions.

25. Chilly Shrimp

Shrimp sauteed with green peppers and onions.

27. Shrimp Pakora

Mildly spiced shrimp fritters.

26. Shrimp Padaichari

Six pieces.

130. Chicken Tikka Roll

131. Chicken Sheekh Kebab Roll

132. Paneer Roll

47. Chicken Seekh Kebab

Ground chicken seasoned with fresh herbs and spices on rolled skewers.

Tandoori Chicken

Chicken marinated in yogurt and mild spices cooked in clay oven.

Tandoori Lemon Chicken

Roasted chicken marinated with spicy Indian spices.

41. Chicken Tikka Kebab

Boneless pieces of chicken marinated in an exotic recipe of exciting spices and herbs.

42. Haryali Tikka Kebab

Boneless tender pieces of chicken marinated with Indian spices and mint.

43. Achari Tikka Kebab

45. Malai Tikka Kebab

Boneless tender pieces of chicken marinated in yogurt and mild spices.

46. Ginger Tikka Kebab

Boneless tender pieces of chicken marinated with yogurt and ginger sauce.

51. Achari Paneer

Pickle spices.

52. Paneer Tikka

BBQ homemade cheese cubes sauteed with green peppers, onions and spices.

44. Tandoori Cat Fish

49. Fish Tikka

Cubes of salmon marinated in ginger and herbs.

36. Mixed Grill

Thirteen pieces. An assortment of chicken tikka, malai tikka, haryali tikka, toofani tikka, kabuli tikka and chicken seekh kebab.

50. Tandoori Shrimp

Grilled shrimp.

48. Lamb Chops

Six pieces. Lamb marinated with garlic, ginger and season salt with Indian spices.

Vegetable Thali

Non-Vegetable Thali

53. Chicken Jal Fraizee

54. Chicken Tikka Masala

Tandoori chunks of chicken roasted and sauteed in light cream and tomato sauce.

55. Chicken Makhani

Boneless chicken roasted in clay oven and sauteed in a delicious cream.

56. Chicken Korma

Cubes of boneless chicken cooked in a korma sauce.

57. Chicken Kadhai

Bone-in chicken cooked with onion, tomatoes, ginger, garlic and bell peppers.

58. Chicken Curry

Bone-in chicken cooked in delicately lightly spiced curry sauce.

59. Chicken Vinadaloo

Bone-in chicken cooked with potatoes and hot tangy sauce.

60. Chicken Saag

61. Egg Bhurgi

Chicken cooked with spinach and fresh herbs.

62. Chicken Keema Matar

Ground chicken cooked with green peas fresh ginger and basil leaves.

63. Chicken Achari

Bone-in chicken cooked in pickle sauce.

64. Chicken Methi Malai

Haryali chicken and fenugreek leaves cooked in light creamy sauce.

65. Egg Masala

Boiled eggs cooked in special sauce of onion and tomato.

65. Egg Curry

Boiled eggs cooked in special sauce.

66. Chicken Koffta Curry

87. Vegetable Malai Kofta

Cheese and fresh vegetables balls, cooked in gourmet sauce.

88. Navraton Korma

Mixed vegetables cooked in korma sauce.

89. Methi Malai Matter

Fenugreek leaves cooked with peas in cashew nut flavor light cream.

90. Palak Malai Matter

Spinach cooked with green peas in light cream sauce.

91. Tinda Masala

Baby pumpkin cooked with onion and tomato.

92. Kadhai Paneer

Fresh homemade cubes of cheese stir-fried in a kadhai with onions, ginger, tomatoes and bell peppers.

93. Paneer Bhurgi

Fresh homemade cheese cubes grated and cooked with tomatoes and onions.

94. Paneer Makhani

Fresh homemade cheese cubes roasted and cooked in a creamy tomato sauce.

95. Shahi Paneer

Paneer cubes cooked in a rich, creamy onion sauce.

96. Paneer Tikka Masala

Paneer cubes cooked in rich, creamy tomato sauce with green peppers and onions.

97. Paneer Methi Malai

Homemade cheese and fenugreek leaves cooked in light creamy sauce.

98. Mushroom Kadai

Mushroom cooked with onions, green peppers and tomatoes.

99. Mushroom Mattar

Sliced mushroom and freshed peas cooked in a onion sauce.

100. Saag Paneer

Fresh spinach cooked with cubes of home made cheese mildly spiced.

101. Mushroom Achari

Sliced mushroom cooked in pickle sauce.

102. Baigan Bartha

Roasted eggplant minced and cooked with onions and tomatoes.

103. Matter Paneer

Fresh homemade cheese cubes cooked with green peas in a mildly spices sauce.

104. Kadhai Bhindi

Delicious okra cooked in an exotic blend of north Indian spices.

105. Achari Baigan

Eggplant roasted on charcoal and cooked in pickle sauce.

106. Aloo Baigan

Eggplant roasted on charcoal and cooked with potatoes.

107. Vegetable Jalfrezi

Julienne of assorted Indian style vegetables.

108. Aloo Gobi

Fresh cauliflower and potatoes stir-fried in a kadhai with mild spices.

109. Saag

Fresh spinach cooked with fresh herbs.

110. Saag Aloo

Fresh spinach cooked with potatoes.

111. Aloo Matter

Potatoes and fresh peas cooked in a onion sauce.

112. Rajma

Red kidney beans cooked in onion and tomato sauce.

113. Kadi Pakora

A stew made with yogurt and chickpea flour, seasoned with spice.

114. Jeera Aloo

Potatoes cooked with cumin seeds and other herbs.

115. Dal Makhani

Black lentils lightly fried in cream with ginger.

116. Black Dal Tadka

Lentils fried with onion and tomato.

117. Yellow Dal Tadka

Lentils fried with onion and tomato.

118. Channa Masala

Delicious chickpeas cooked in an exotic blend of north Indian spices.

67. Goat Vindaloo

68. Goat Curry

Cooked in freshly ground spices in an onion and tomato gravy.

68. Goat Masala

Cooked in freshly ground spices in an onion and tomato gravy.

69. Goat Kadhai

Cooked in kadhai with green pepper, onion and tomato.

70. Goat Saag

Cooked with spinach.

71. Achari Goat

Goat prepared with fresh pickle masala.

72. Goat Rogan Josh

Goat cooked with rogan josh and herbs.

73. Lamb Curry

Boneless lamb cooked in freshly ground spices in an onion and tomato gravy.

73. Lamb Masala

Boneless lamb cooked in freshly ground spices in an onion tomato gravy.

74. Lamb Kadhai

Boneless lamb cooked with onion, tomato and green peppers.

75. Lamb Vindaloo

Lamb pieces cooked with onion and potato in a very hot tangy sauce.

76. Lamb Korma

Lamb cooked in a korma sauce.

77. Lamb Keema Matter

Ground lamb cooked with green peas fresh ginger and basil leaves.

78. Lamb Saag

Boneless lamb cooked with spinach.

79. Lamb Jal Fraizee

80. Fish Masala

Fillet of fish seasoned with chili and lemon juice simmered in a sauce with exotic spices.

80. Fish Curry

Fillet of fish seasoned with chili and lemon juice simmered in a sauce with exotic spices.

80. Fish Vindaloo

Fillet of fish seasoned with chili and lemon juice simmered in a vindaloo sauce.

81. Kaidai Fish

Boneless fish sauteed with bell pepper, onion and tomato.

82. Fish Tikka Masala

83. Shrimp Curry Masala

Shrimp cooked in freshly ground spices in an onion and tomato gravy.

84. Shrimp Vindaloo

Shrimp cooked with onion and potato in a very hot tangy sauce.

85. Shrimp Saag

Shrimp cooked with spinach.

86. Shrimp Kadhai

Shrimp cooked with onions, tomato, ginger, garlic and other herbs.