Jacky's Restaurant & Banquets menu

Nime Chow (Vietnamese Style) (2)

Fresh rolls with lettuce, bean sprout, basil leaves and rice noodles, served with peanut sauce

Vegetarian

Shrimp

California

Avocado, cucumber & crab stick

Manhattan

Crab stick & avocado inside, flying fish roe outside

Shrimp California

Avocado, cucumber & shrimp

Spicy Shrimp California

Avocado, shrimp, tobiko & spicy mayo

Unakyu

Eel & cucumber

UnaAvo

Eel & avocado

Philadelphia Maki

Smoked salmon, cream cheese & avocado

Wasabi Scallop

Sea scallops marinted with wasabi & cream

King Crab California

lobster Maki

Dragon (8 Pcs)

Eel & cucumber inside, tobiko & avocado outside

Spider Shrimp (5 Pcs)

Tempura shrimp, cucumber, tobiko, avocado & lettuce

White Scorpion (8 Pcs)

Eel, avocado, crab stick inside, shrimp & tobiko outside

Jungle Roll

Eel kanikama, and seaweed salad inside, topped with avocado and tobiko

Spider Crab (5 Pcs)

Deep fried sott shell crab, tobiko, avocado, mayo & lettuce

Steamed White Jasmine

Steamed Brown Rice

Beef, Pork or Chicken

Vegetable or Plain

Shrimp or Seafood or House

Young Chow Fried Rice White

Pineapple Fried Rice White

French Fries

Egg Rolls (2)

Spring Rolls (2)

Edamame (Steamed Soybean)

Lot (Cambodian Style) (10)

Tiny rolls wrapped with pork, peanut and taro root

Shumai (8) (Shrimp Dumpling)

Pan-Fried Gyoza (8) (Pork Dumpling)

Hae Kainge (10)

Pork, shrimp, water chestnut, onion and scallion, wrapped in bean curd skin

Steamed or Pan Fried Chinese Ravioli (Dumpling) (8)

Steamed or Pan Fried Vegetarian Chinese Ravioli (8)

Fried Crab Rangoon (8)

Chicken Fingers

Plain Chicken Wings

Oyster Chicken Wings (Sticky)

Lemongrass Chicken Wings

Crispy Chicken Wings with Red Pepper

Chicken Teriyaki (6)

Beef Teriyaki (6)

Boneless Spare Ribs with Honey

Barbecued Spare Ribs (6)

Crispy Butterfly Shrimp (8)

Lettuce Wrap with Pine Nuts

Choice of chicken or shrimp, served with lettuce leaves and hoisin sauce

Appetizer Sample 1 or Sample 2

1: Nime chow 2, lot 5, crab rangoon 4. 2: chicken wings 6, beef teriyaki 2, spare rib 2

Sushi Appetizer (5)

Sashimi Appetizer (6)

Pu Pu Platter (For 2)

Spare ribs, beef teriyaki, spring roll, chicken wing, butterfly shrimp, chicken finger and crab rangoon

Hot & Sour Soup

Wonton Soup

Miso Soup

Vegetable Soup

Egg Drop Soup

Chicken Rice Soup

Three Delights Soup (For 2)

Chicken, pork, shrimp and mixed vegetable

Tom Yam Soup (Thai Style) (For 2)

Choice of beef, chicken, shrimp or clam

Vietnamese Sweet & Sour Soup (For 2)

Choice of beef, chicken, shrimp or clam

Seafood Cabbage Soup (for 2)

Shrimp, squid, scallop, clam, cabbage, black mushroom, scallion and black pepper

lnari (Fried Tofu)

Kanikama (Crab Stick)

Tamago (Egg Omelet)

Ebi (Cooked Shrimp)

Tako (Octopus)

Unagi (Eel)

King Crab

Kappa (Cucumber)

Avocado Maki

Avocado Cucumber

Yasai

Assorted vegetable

Futo Maki

A large roll stuffed with egg omelet, avocado, crab stick, radish, cucumber, japanese pickles, cooked gourds & seasoned rice

Saba (Mackerel)

lka (Squid)

Tobiko (Fresh Fish Roe)

Hirame (Fluke)

Suzuki (Stripe Bass)

Sake (Salmon)

Mutzu (White Tuna)

Maguro (Tuna)

Hamachi (Yellowtail)

Hokkigai (Surf Clam)

lkura (Salmon Roe)

Hotategai (Sea Scallop)

Sake Maki (Salmon)

Tekka (Tuna)

Negihama

Yellowtail & scallion

Tekkavo Maki

Tuna avocado

Spicy Tekka

Tuna, avocado, house spicy mayo & tobiko

Boston {5 Pcs)

Salmon, cucumber & lettuce

Fire Roll

Spicy salmon inside, salmon on top with spicy chili sauce

Torpedo Maki {6 Pcs)

Tuna, yellowtail, white fish, tobiko, avocado inside, tempura batter outside

Crazy Roll (8 Pcs)

Spicy yellowtail and pineapple inside, topped with avocado and tobiko

Rock'n Roll (8 Pcs)

Salmon, tuna, yellowtail, cucumber, scallion & tobiko

Rainbow (8 Pcs)

Crab stick, cucumber & avocado inside, eel, tuna, salmon, tobiko, & white fish outside

Christmas Roll (8 Pcs)

Eel and salmon inside, topped with spicy tuna & tobiko

Tiger Roll (8 Pcs)

Tuna. salmon, tobiko, & scallion inside, topped with spicy tuna, scallop & black tobiko

lka (Squid)

Saba (Mackerel)

Hirame (Fluke)

Suzuki (Stripe Bass)

Mutzu (Wnite Tuna)

Hokkigai (Surf Clam)

Sake (Salmon)

Maguro (Tuna)

Hamachi (Yellowtail)

Hotategai (Sea Scallop)

Rice Noodle Soup (Vietnamese)

Choice of pork, beef, chicken, vegetable, shrimp, seafood or house chicken, pork & shrimp served with bean sprout and fresh lime

Fried Bean Curd with Garlic Sauce

Fried Bean Curd with Mixed Vegetable

Broccoli with Spicy Garlic Sauce

Vegetarian Delight (Mixed Vegetable)

Vegetables with Basil (Thai Style)

Vegetables with Lemongrass (Thai Style)

String Beans with Garlic or Oyster Sauce

Asparagus with Garlic or Oyster Sauce

Chinese Eggplant with Garlic Sauce

Chinese Broccoli with Oyster Sauce

Lo Mein Noodles

Chow Me in or Chop Suey

Pad Thai Noodles (Thai Style)

Bean sprout, scallion, cabbage, egg and fresh lime sprinkled with ground peanut

Crispy Yellow Noodle (Pan Fried)

Peapod, broccoli, baby corn, mushroom, carrot and water chestnut, served over pan fried crispy egg noodle

Vietnamese Banh Hoi

Fresh lettuce, bean sprout, basil, onion, cucumber, scallion, served with rice noodles and peanut sauce

Vietnamese Bee Boong

Fresh lettuce, bean sprout, onion, cucumber, carrot, scallion and basil, served with soft rice noodles, peanut sauce and a spring roll

Cantonese Noodles (Flat & Wide)

Chinese broccoli, onion, carrot, baby corn and egg in an oyster sauce

Vegetable Moo Shi

Chicken, pork & shrimp

Pork Moo Shi

Chicken, pork & shrimp

Beef Moo Shi

Chicken, pork & shrimp

Chicken Moo Shi

Chicken, pork & shrimp

Shrimp Moo Shi

Chicken, pork & shrimp

Seafood or House Moo Shi

Chicken, pork & shrimp

Vegetable

Chicken, pork & shrimp

Pork

Chicken, pork & shrimp

Beef

Chicken, pork & shrimp

Chicken

Chicken, pork & shrimp

Shrimp

Chicken, pork & shrimp

Seafood or House

Chicken, pork & shrimp

Singapore Noodles

Stir fried thin rice noodles with chicken, shrimp, egg, bean sprout, cabbage and scallion curry flavor

Shanghai Noodles

Pan fried noodles with shrimp, pork and chicken topped with mixed chinese vegetable

Stir-Fried Beef Cantonese Noodles (Dry)

Stir fried with onion, scallion and bean sprout

Chicken with Lemongrass

Diced dark meat chicken with carrot, green pepper, baby corn, onion, basil & peanut

Chicken with Thai Basil (Thai Style)

Shredded green pepper, scallion, onion, ginger, jalapeno pepper and thai basil

Chicken with Mixed Vegetable

Broccoli, peapods, water chestnut, mushroom, carrot, and baby corn

Hunan Chicken

Broccoli, black mushroom and baby corn

Chicken with Broccoli

Spicy Chicken with Garlic Sauce

Moo Goo Gai Pan

Sliced white chicken meat with mushroom, carrot, peapod and water chestnut in a white sauce

Boneless Chicken with Brown Gravy

Fried battered chicken with homemade brown gravy

Cashew Chicken

Water chestnut, green pepper and straw mushroom

Sweet & Sour Chicken

Green pepper, onion, carrot and chunks of pineapple

Szechuan Chicken

Water chestnut, onion, and peapod

General Tao's Chicken

Our most popular dish chunks of dark meat chicken stir fried with chef's general sauce

Orange Chicken

Chunks of dark meat chicken served with tangy orange sauce

Sesame Chicken

Dark meat chicken fried, then sauteed in a sweet sesame sauce

Lemon Chicken

White meat chicken, coated in bread crumbs, fried then topped with a lemon sauce

Chicken Loc Lac

Dark meat chicken stir fried with fresh minced garlic, lime juice and black pepper, served with lettuce and onion

Chicken & Asparagus

Sliced white meat chicken with fresh-cut asparagus in a spicy garlic sauce or non-spicy oyster sauce

Pork with String Bean

Pork with Thai Basil

Shredded green pepper, scallion, onion, ginger, jalapeno pepper and thai basil

Crispy Duck

Clams with Black Bean Sauce

14 Littlenecks stir fried with green pepper, minced garlic, and jalapeno pepper in a spicy black bean sauce

Clams with Thai Basil Sauce

14 Littlenecks stir fried with thai basi l, jalapeno pepper and garlic in a white sauce

Beef Broccoli or .Mixed Vegetable

Beef with Thai Basil (Thai Style)

Shredded green pepper, scallion, onion, ginger, jalapeno pepper and thai basil

Mongolian Beef

Chili pepper, scallion, onion and mushroom, served on a bed of crispy cellophane noodle

Orange Beef

Crispy and tender flank steak coated with cornstarch, served in a spicy orange flavored sauce

Beef Loc Lac

Tender beef stir fried with fresh minced garlic, lime juice and black pepper, served on a bed of lettuce and onion

Shrimp with Broccoli or Mixed Vegetable

Sweet & Sour Shrimp

Green pepper, onion, carrot and chunks of pineapple

Szechuan Shrimp

Watet chestnut, onion and peapod

Shrimp with Lemongrass (Thai Style)

Carrot, green pepper, onion, baby corn, basil and peanut

Hunan Shrimp

Broccoli, black mushroom and baby corn

Shrimp with Garlic Sauce

Water chestnut, broccoli and green pepper

Walnut Shrimp

Large shrimp and pineapple in a fruity mayonnaise sauce, Topped with crispy honey walnuts

General Tao's Shrimp

Shrimp coated with cornstarch, deep fried 'til crispy, then stir fried with chef's general sauce

Shrimp & Asparagus in Garlic or Oyster Sauce

Shrimp & Chicken Hunan Style

Two dishes in one. Half of general tao's shrimp with half of sesame dark meat chicken

Scallops & Asparagus

Asparagus stir fried with sea scallop in spicy garlic sauce or oyster sauce

Scallops with Mixed Vegetable

Scallops with lemongrass Sauce

Large sea scallops stir fried with baby corn, onion, carrot, green pepper, basil and peanut in a spicy lemongrass sauce

Chicken with Chinese Eggplant in Garlic Sauce

Stir fried chinese baby eggplant coated with light starch and white meat chicken in a fiery garlic sauce

Sizzling Three Delights

Sauteed shrimp, chicken, pork and mixed vegetable

Sizzling Beef with Black Pepper

Sauteed sliced beef, mushroom, jalapeno pepper, onion & scallion in black pepper sauce

Salay Beef with Vermicelli Noodles

Sliced beef with black mushroom, peapod, baby corn, scallion and vermicelli noodles clear & small

Sizzling Seafood Delighls

Sauteed shrimp, squid, scallop and mixed vegetable

General Tao's Cod Fish

Crispy Fish Fillet with Bean Curd in Hunan Style

Fillet of cod, lightly fried then blending to a spicy hunan sauce

Fish with Mixed Vegetables

Chunks of cod fish with broccoli, mushroom, baby corn, peapod, carrot and water chestnut

Steamed Salmon Filets with Ginger & Scallion

Steamed Whole Stripe Bass with Ginger & Scallion

Maki Combination (18 pes)

6 Pcs each of tuna, salmon & california roll.

Spicy Maki Combination (18 Pcs)

6 Pcs each of spicy tuna, spicy salmon & spicy shrimp

Chirashi Sushi

Assorted fillets of raw fish, vegetable and tamago egg. Served on a bed of seasoned rice

Sushi Regular (14 Pcs)

8 Pcs assorted nigiri sushi and 6 pcs of tuna roll

Sushi Deluxe (20 Pcs)

14 Pcs assorted nigiri sushi & 6 pcs of tuna roll

Sashimi Regular (18 Pcs)

Chef's choice of assorted fillets of raw fish & octopus, served with white radish

Dragon Deluxe (24 Pcs)

8 Pcs of dragon eel & cucumber inside, avocado outside, 8 pcs of red dragon scallion & yellowtail inside, tuna on top & 8 pcs of white dragon spicy tuna with white tuna on top

Sushi & Sashimi Combo (36 Pcs)

10 Pcs of assorted fillets of raw fish & octopus plus 20 pcs of sushi deluxe & california roll, served with white radish

Love Boat (47 Pcs)

16 Pcs of nigiri sushi, 8 pes of rainbow, 6 pcs of spicy tuna roll & 16 pcs of select sashimi, and one hand roll