Island Grille & Raw Bar menu

975. 12 oz. Bottle of Water

2 Liter Bottle Soda

973. 8.4 oz. Red Bull

974. 8.4 oz. Sugar Free Red Bull

976. 5 Hour Energy

Berry flavor.

7830. Black Bean Soup

13127. Soup of the Day

Call restaurant for soup of the day.

7831. Lobster Bisque

7837. Kid's Burger

Includes fries or veggie.

7838. Kid's Chicken Fingers

Includes fries or veggie.

7839. Kid's Fried Shrimp

Includes fries or veggie.

7840. Kid's Kraft Mac and Cheese

Includes fries or veggie.

7841. Kid's Grilled Cheese

Includes fries or veggie.

7817. Edamame

Edamame beans tossed in sea salt.

7818. Fried Green Beans

Served with a choice of dipping sauce.

7825. Chicken Wings

7826. Queso Dip

Creamy queso dip served with fresh chips and salsa.

7829. Loaded Potato Skins

Skins topped with bacon, jack cheddar cheese, sour cream and scallions.

7828. Sesame Ginger Chicken

Boneless tenders, fried and tossed in sesame tataki sauce, served with wasabi ranch.

7820. Calamari

Lightly dusted, fried crisp, tossed with hot cherry peppers and Parmesan cheese and served on bed of marinara sauce with a balsamic drizzle.

7821. Ahi Tuna

Sesame seed and pepper encrusted, seared rare. Served with Asian noodles and seaweed salad.

7823. Coconut Shrimp

Encrusted with coconut and fried golden brown and served with an orange marmalade dipping sauce.

7824. Crab Cakes

Two lump crab cakes served with spicy bayou sauce and topped with mango salsa.

7827. Smoked Fish Spread

Salmon smoked in-house. Served with club crackers and cholula.

7819. Island Shrimp

Fried shrimp tossed in a sweet Thai chili sauce, served on top of fried wontons and topped with scallions.

7822. Grouper Nuggets

13126. Mussels

Prince Edward Island mussels served with mushrooms and spinach with your choice of a spicy diablo sauce or a lemon garlic sauce, served with garlic bread

7814. Clams

Steamed or raw on the half shell.

7816. Peel and Eat'em Shrimp

13123. Moscow Oysters

Raw oysters topped with sour cream, cocktail sauce, caviar and vodka.

13124. 1/2 Dozen Only Baked Oyster Special

Oysters Rockefeller, Parmesan horseradish or cream cheese.

13125. Sashimi Oysters

Raw oysters topped with sesame seaweed salad, sushi grade tuna and wasabi.

7815. Dozen Clams Casino

7813. Smoked Salmon Carpaccio

Smoked salmon, caviar, hard boiled eggs, capers, red onion and cream cheese served with toast tips.

13122. Sample Trio

Six raw oysters and six peel and eat shrimp and fish spread.

7832. "The Island" House Salad

Crisp romaine topped with mixed cheese, tomatoes, cucumbers, onions and croutons.

7833. Caesar Salad

Crisp romaine tossed with Caesar dressing, homemade croutons and shredded Parmesan cheese.

7836. Spinach Salad

Fresh spinach, chopped walnuts, feta cheese and craisins. Served with a zinfandel vinaigrette dressing.

7834. Greek Salad

Crisp romaine, feta cheese, garbanzo beans, tomatoes, beets, cucumbers, Kalamata olives, onions, pepperoncinis and homemade potato salad. Served with a vinaigrette dressing.

7835. Chopped Salad

Chopped romaine, smoked Applewood bacon, tomato, avocado, eggs and blue cheese crumbles. Served with a balsamic vinaigrette dressing.

7853. "The Island" Burger

1/2 lb. fresh ground beef. Topped with lettuce, tomato, onion, pickle and mayo.

7854. Chicken Sandwich

Topped with lettuce, tomato and mayo.

7852. Tacos

Topped with jack cheddar cheese, lettuce, tomato, bayou sauce and mango salsa.

7850. Mahi Mahi Sandwich

Topped with lettuce, tomato and tartar sauce.

7851. Po' Boy

Lightly battered and fried served with lettuce, tomato and spicy bayou sauce.

7855. Prime Rib Philly Sandwich

Diced blackened prime rib tossed with sauteed mushrooms and onions, with jack cheese and horseradish mayo on toasted garlic bread.

7848. Grouper Sandwich

Topped with lettuce, tomato and tartar sauce.

7849. Grouper Philly Sandwich

Grouper topped with red and green peppers, onions, jack cheese and spicy bayou sauce.

7861. Fresh Garden Vegetable Pasta

Peppers, mushrooms, onions, broccoli, spinach and basil tossed in marinara sauce with penne pasta. Served with garlic bread.

7856. Linguini and Clams

Fresh clams served in a savory white wine, lemon and garlic sauce with linguini. Served with garlic bread.

7859. Blackened Chicken Alfredo

Tossed in a Cajun Alfredo sauce with broccoli and mushrooms served over penne pasta. Served with garlic bread.

7860. Shrimp Scampi Pasta

Shrimp sauteed in white wine and garlic butter sauce with fresh basil, mushrooms, spinach, diced tomatoes and linguini. Served with garlic bread.

7857. Cajun Shrimp and Crab Pasta

Shrimp and crab in a Cajun Alfredo sauce with mushrooms, spinach and sun-dried tomatoes. Served with garlic bread.

7858. Seafood Fra Diavolo

Shrimp, scallops, mussels, and fish tossed with penne pasta in a spicy Diavolo sauce. Served with garlic bread.

7846. Chicken Dinner

Served with two sides.

7847. Island Chicken

Brushed with BBQ sauce. Topped with Monterrey Jack cheese, grilled pineapple, tomatoes and scallions. Served with two sides.

7842. Skirt Steak

8 oz. topped with sauteed mushrooms and onions. Served with two sides.

7845. Prime Rib

Slow oven roasted and served with horseradish sauce and au jus. Served with two sides.

7844. Ribeye

14 oz. rib-eye cooked to perfection. Served with two sides.

7843. 8 oz. Filet

Served with two sides.

7863. Mahi Dinner

Served with a choice of two sides.

7864. Shrimp Dinner

7866. Cedar Plank Salmon

Grilled on a cedar plank.

7862. Grouper Dinner

Served with a choice of two sides.

7865. Scallops

Pan seared and topped with tataki sauce.