India Mahal Restaurant menu

Papadam

Crispy, spicy wafers. 2 pieces.

Aloo Tikki

Chopped potatoes, green peas, gram flour balls deep fried.

Vegetables Pakora

Turnover stuffed with peas and potato. 2 pieces.

Cheese Pakora

Homemade cheese and vegetable fritters. 2 pieces.

Meat Samosa

Turnover stuffed with ground lamb, peas and spices. 2 pieces.

Aloo Chatt

Spiced potatoes, cucumbers and tomatoes tossed in tamarind sauce.

Fish Pakora

Sliced fish first marinated in a mixture of yogurt, spices and lime juice, then dipped in chick pea flour before being fried. 5 pieces.

Vegetables Mixed Appetizer

Two vegetable pakoras, samosa, aloo tikki, cheese pakora and one slice of papadam.

Non Mix Appetizer

Two chicken and two fish pakora, sheekh kabab and a slice of papadam.

Chicken Tikka

All meat marinated in special sauce with onion and bell pepper, then prepared in charcoal oven.

Tandoori Mix

Chicken tikka, boti kebab, fish pakora, shrimp and sheikh kabab.

Coke, Diet Coke, Sprite

Iced Tea or Iced Coffee

Darjeeling Tea

Mango Juice

Lassi

Sweet or salted yogurt drink

Mango Lassi

Mango Chutney

Mint Chutney

Mixed Pickles

Raita

Cucumber mint in yogurt

Fresh Salad

Condiment Tray

Mango chutney, mint chutney, raita, mixed pickle

Roti

Thin, unleavened bread, cooked on a griddle.

Nan

Unleavened bread baked in clay oven, tandoor.

Tandori Roti

Thin, unleavened bread, cooked in clay oven.

Paratha

Multi-layered bread, freshly made with butter.

Spinach Paratha

Multi-layered bread stuffed with spinach.

Poori

Whole wheat deep fried fluffy bread. 2 pieces.

Onion Garlic Nan

Unleavened white bread stuffed with onion and garlic, then baked in tandoor.

Chicken Cheese Nan

A multi-layered bread stuffed with boneless chicken and cheese.

Aloo Nan or Spinach Nan

Pachori Nan

Unleavened bread stuffed with almonds and raisins.

Keema Nan

Multi-layered unleavened white bread stuffed with minced lamb and spices

Aloo Paratha

A multi-layered bread stuffed with potatoes and made with butter.

Bread Basket

Spinach paratha, onion garlic nan, poori.

Kulfi Badam Pista

An indigenous iced preparation of India that has retained its popularity century after century. It is a combination of milk, almonds and pistachios

Gulab Jamun

Spongy milk balls of fried dough, soaked in sugar syrup with the flavor of rose water.

Ras Malai

Puffy and spongy homemade cheese dumpling in cream sauce.

Rice Pudding

Lentil Soup

Lentils, vegetables and mild Indian spices.

Coconut Soup

Coconut, cream, pistachios, etc.

Plain Basmati Rice

Plain boiled fluffy basmati rice.

Vegetables Biryani

Basmati rice with cream cheese, peas, nuts and spices.

Chicken Biryani

Basmati rice cooked with chicken, green vegetables and garnished with dried fruits.

Lamb Biryani

Basmati rice cooked with lamb, green vegetables and garnished with dried fruits

Shrimp Biryani

Shrimp cooked with basmati rice and garnished with dried fruits.

Kashmiri Maharani Biryani

Basmati rice cooked with lamb, chicken, shrimp and garnished with dried fruits

1 Piece Cheese Pakora, 1 Chicken Tandoori, 1 Chicken Tikka, And Basamati Rice

Tarka Dal

Black beans cooked with fresh onion and tomatoes.

Navratan Shahi Korma

Mixed vegetables gently cooked with nuts & cream sauce.

Baingen Bhartha

Roasted eggplant, mashed and cooked with peas, tomatoes, onions and spices.

Palak Paneer

Chopped spinach cooked with our own homemade cheese, herbs and spices.

Vegetable Mixed Curry

Mixed vegetables gently cooked with green peppers, onions and spices

Aloo Palak

Chopped spinach cooked with potatoes and spices.

Paneer Tikka Masala

Fresh homemade cheese cooked with tomatoes, onions, bell peppers and red sauce

Aloo Gobi Masala

Fresh cauliflower and potatoes cooked with fresh onions, tomatoes and spices

Mahal Koftas

Fresh ground vegetable balls, delicately spiced and cooked in curry sauce.

Aloo Channa Masala

Chick peas soaked overnight, and potatoes cooked with fresh tomatoes, onions and herbs.

Shahi Mutter Paneer

Tender garden peas cooked with our own homemade cheese.

Aloo Mutter

Green peas and potatoes cooked with homemade gravy sauce.

Mahal Combo

Spinach, chick peas and mushrooms cooked with homemade gravy sauce.

Aloo Onion Bhaji

Fresh potatoes and onions cooked with herbs and spices.

Chicken Curry

An indigenous iced preparation of India that has retained its popularity century after century. It is a combination of milk, almonds and pistachios.

Chicken Bhuna

Chunks of boneless chicken cooked with onions, tomatoes, green peppers and spices

Chicken Saag

Delicately spiced boneless chicken with spinach cooked in freshly ground spices

Chicken Mushroom

Boneless chicken cooked with fresh mushrooms in a homemade gravy sauce and spices.

Butter Chicken

Chicken cooked with Indian spicy sauce and fresh tomato

Chicken Kashmiri Korma

Boneless chicken cooked in mild, rich almonds and cream sauce

Chicken Vindaloo

Boneless chicken cooked with potatoes, light touch of vinegar and hot spices

Chicken Tikka Masala

Boneless chicken cooked with fresh tomatoes, onions, bell peppers and red sauce

Chicken Jalfarezi

Boneless chicken cooked with fresh cauliflower, potatoes and spices

Chicken Mango

Chicken cooked with mango and fresh broccoli.

Fish Buhna

Boneless haddock marinated in spicy yogurt and cooked with delicious gravy, onion and green peppers.

Fish Vindaloo

Boneless haddock cooked with potatoes, light tough of vinegar and hot spices.

Shrimp Bhuna

Shrimp cooked with green vegetables and onion.

Shrimp Malai

Shrimp cooked with mushrooms, cream and coconut.

Shrimp Saag

Delicately spiced shrimp cooked with spinach.

Shrimp Vindaloo

Shrimp cooked with potatoes, light touch of vinegar and hot spices

Shrimp Chili Masala

Shrimp cooked with spices, fresh tomatoes, bell peppers, onion and a touch of vinegar.

Shrimp Curry

Chicken Tandoori

Chicken marinated in yogurt and mild spices, roasted in charcoal oven, served with a twist of lemon, served on a sizzler.

Chicken Tikka

Chicken roasted in charcoal oven, mild spices served on a sizzler.

Sheekh Kabab

Ground lamb marinated in herbs and spices, gently baked in tandoori oven. Served on a sizzler.

Tandoori Shrimp

Jumbo shrimp marinated in delicate spices baked on skewers in tandoori oven. Served on a sizzler.

Tandoori Mixed Grill

A delicious combination of chicken, lamb, ground lamb and shrimp, served on a sizzler.

Lamb Bhuna

Tangy, piquant preparation of lamb tossed with green peppers, onions and tomatoes.

Lamb Saag

Delicately spiced lamb with spinach cooked in freshly ground spices.

Rogan Josh

Lamb cooked in mild, rich almonds and cream sauce.

Lamb Vindaloo

Lamb cooked with potatoes, light touch of vinegar and hot spices.

Lamb Boti Kabab Masala

Chunks of lamb cooked with tomato sauce and spices.

Lamb Mushroom

Lamb cooked with pieces of fresh mushrooms.

Keema Mutter

Minced lamb and peas cooked with fresh herbs.

Lamb Curry

Lamb cooked in homemade gravy sauce and spices.

Lamb Jalfarezi

Boneless lamb cooked with fresh cauliflower, potatoes and spices.

Lamb Bahar

Boneless lamb cooked with green peas and roasted eggplant

Thali

Traditional meal you shall never forget. Consists of aloo channa, aloo gobi, black beans, lentil, raita, choice of bread: paratha, roti, poori, nan and basmati rice and slice of papadam

Mahal Thali

Consists of shrimp saag, lamb curry, one piece of chicken tandoori, chicken curry, choice of bread: paratha, roti, poori, nan and basmati rice and slice of papadam.