India Grill menu

Kheer Badami

Traditional Indian rice pudding made with raisins and nuts.

Rasmalai Bengali

Patties of fresh, homemade cheese in sweetened milk served cold with pistachios. Delicious!

Gulab Jamun

Sweet pastry ball served in a honey flavored syrup.

Kulfi

Indian ice cream with pistachios, saffron and cardamom.

Mango Kulfi

Indian ice cream with pistachios, saffron and cardamom with a touch of mango.

Soft Drinks

12oz can.

Bottled Perrier Water

Chai

Traditional Indian tea served hot.

Thandi Chai

Iced Indian tea.

Coffee

Lassi

Refreshing whipped yogurt drink.

Masala Chai

Served hot with aromatic spices.

Aam Ki Lassi

Refreshing whipped yogurt drink made with mango.

Tandoori Roti

Unleavened whole wheat bread baked in the tandoor.

Naan

Leavened white bread baked in the tandoor.

Puri

Whole wheat puffed bread, deep fried.

Bhatura

Leavened white puffed bread, deep fried.

Paratha

Buttered and layered whole wheat bread.

Garlic Naan

Leavened white bread with a touch of garlic.

Aloo Paratha

Whole wheat bread stuffed with potatoes and peas.

Onion Kulcha

A delicious bread stuffed with spicy minced onions.

Gobi Paratha

Whole wheat bread stuffed with cauliflower.

Kasmiri Naan

Leavened bread stuffed with barbecued chicken.

Kabuli Naan

Leavened bread with nuts and raisins.

Keema Naan

Leavened bread stuffed with ground lamb and herbs.

Assorted Breads

One each of onion kulcha, puri and aloo paratha.

Panchranga Achaar

Mango, lime and chillies picked with Indian herbs and hot spices.

Aam Ki Chutni

Sweet mango chutney

Vegetable Samosa

Crisp patties stuffed with spiced potatoes and green peas.

Dahi Bhalla

Lentil cakes covered in whipped yogurt, aromatic spices and chutneys. A real Indian treat!

Vegetable Pakora

Mixed vegetable fritters.

Onion Bhaji

Chick pea patty stuffed with onion and spices.

Aloo Tiki

Fresh potatoes with cheese and jalapenos.

Chicken Chat

Barbequed chunks of chicken, potatoes and cucumbers marinated in spices and tangy sauce. Served chilled.

Shammi Kebab

Minced lamb patties spiced to perfection.

Chicken Pakora

Marinated chicken wings. Crispy and delicious.

Paneer Pakora

Homemade cheese fritters.

Seekh Kebab

Ground lamb blended with special spices and herbs.

Chicken Tikka

Boneless, succulent chicken gently cooked.

Fish Pakora

Fish fritters.

Tangri Kebab

Chicken drumsticks mildly spiced, grilled on charcoal.

Assorted Hor D'Oeuvres

A fine representation of appetizers for two.

Tandoori Assorted Appetizer

An assortment of chicken and ground lamb.

Mulligatawany Muglai Soup

Delicately spiced lentil soup garnished with rice and chicken.

Kachumber Salad

Cucumber, tomatoes, green peppers with tangy spices and lemon juice.

Madras Soup

Coconut tomato soup with a dash of Indian spice.

Raita Salad

A delicately spiced yogurt salad.

Green Salad

Lettuce and tomato salad with house dressing.

Soup of the Day

Please contact restaurant for today's selection.

Egg Bhurji

Eggs sauteed with onion and tomato.

Shrimp Bhuna

Pieces of shrimp sauteed with onions and peppers.

Seafood Curry

Half shrimp and half fish.

Shrimp Vindaloo

Extra spiced shrimp cooked with potatoes in tangy lightly spiced sauce. Extra hot.

Fish Curry

Our chef's secret recipe.

Shrimp Jalferzi

Shrimp sauteed with chillies, peppers and onions.

Fish Masala

Fish cubes cooked in a spicy tomato sauce with a touch of cream.

Tandoori Shrimp Masala

Tandoori shrimp cooked in a tomato and herb sauce.

Shrimp Korma

Shrimp cooked in a cream and almond sauce.

Shrimp Saag

Masterfully cooked with spinach and a touch of cream sauce.

Fish Vindaloo

Extra spiced shrimp cooked with potatoes in tangy lightly spiced sauce. Extra hot.

Navrattan Korma

Vegetables cooked with almonds and cream sauce.

Saag Paneer

Tender chunks of homemade cheese in creamed spinach.

Mutter Paneer

Fresh peas cooked in cheese and curry sauce.

Malai Kofta

Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.

Aloo Gobi

Potatoes and cauliflower cooked in a medium hot spicy sauce.

Aloo Bhindi

Potatoes and okra cooked in a medium spicy sauce.

Aloo Baigan

Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.

Kofta Makhani

Vegetable dumplings cooked in tomato sauce with a touch of cream.

Saag Chana

Chick peas in creamed spinach.

Paneer Makhani

Homemade cheese cooked in a tomato sauce with a touch of cream.

Dal Maharani

Creamed black lentil with spices.

Mix Vegetable Curry

Nine fresh vegetables cooked with curry sauce.

Mushroom Mutter

Mushrooms and green peas sauteed.

Baigan Bhurta

Eggplant puree sauteed with onions and tomatoes.

Bombay Potatoes

Spicy potatoes cooked with mustard seeds.

Paneer Kadai

Homemade cheese sauteed with onions, bell peppers and chillies in kadai.

Channa Masala Punjabi

Chick peas, potatoes and onions. Spicy!

Vegetable Makhani

Vegetables cooked in tomato sauce and cream.

Chana Daal

Chick peas and lentils in a special curry sauce.

Aloo Saag

Potatoes cooked in creamed spinach.

Cheese Chilly

Cheese sauteed in onion, bell peppers and tomatoes.

Navrattan Biryani

Basmati rice cooked with garden fresh vegetables, dried fruits and nuts.

Noor Jahani Biryani

Tender pieces of chicken cooked with basmati rice and touch of curry sauce, garnished with nuts and raisins.

Muglai Biryani

Basmati rice, choice of meat in a blend of spices garnished with nuts and raisins.

Shrimp Biryani

Saffron flavored basmati rice cooked with succulent pieces of shrimp and nuts.

Tandoori Chicken

Chicken marinated in yogurt, garlic, ginger and very mild spices.

Paneer Tikka

Homemade cheese seasoned with spices and herbs.

Chicken Tikka

Tender chunks of boneless chicken kebabs seasoned with heavenly spices and herbs.

Seekh Kebab

Ground lamb blended with special spices and herbs cooked on a skewer.

Barra Kebab

Tender chunks of lamb marinated in yogurt and spices. Charcoal grilled.

Tandoori Shrimp

Jumbo shrimp marinated in spices and roasted.

Mixed Grill

A combination of all tandoori specialties.

Tandoori Fish

Fresh fish, lightly marinated, cooked masterfully on skewer over charcoal.

Chicken Curry

Boneless chicken cooked with exotic curry sauce.

Chicken Vindaloo

Extra spicy chicken cooked with potatoes in tangy lighty spiced sauce. Extra hot.

Chicken Madras

Tender pieces of chicken sauteed with potatoes and chillies. Hot and spicy!

Chicken Shahi Korma

Boneless chicken cooked in cream almond sauce.

Chicken Saagwala

Chicken cooked with creamed spinach and curry sauce.

Chicken Jalferzi

Tender chicken pieces marinated with spices and sauteed with tomatoes, onions and bell peppers.

Chilli Chicken

Boneless chicken cooked with onion and spices.

Chicken Bhuna

Tender pieces of chicken sauteed in onions and peppers.

Chicken Tikka Masala

Chicken marinated in yogurt, ginger, garlic and butter cooked in tomato sauce with Indian spices.

Butter Chicken

Tandoori chicken cooked with tomatoes and herb sauce.

Beef Curry

A kashmiri style curry made with freshly ground spices.

Beef Vindaloo

Extra spiced beef cooked with potatoes in tangy light spiced sauce. Extra hot.

Beef Jalferzi

Succulent beef sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce.

Beef Punjabi

Special recipe from Punjab. Boneless beef pieces cooked with onions, ginger, garlic and mild spices.

Beef Saag

Cooked with spinach and a touch of cream sauce.

Beef Korma

Cubes of beef cooked in a cream and almond sauce.

Meat Ball

Meatballs cooked in a spicy tomato sauce with a touch of cream.

Beef Bhuna

Pieces of beef sauteed with onions and peppers.

Beef Madras

Beef sauteed with potatoes and chillies. Hot and spicy.

Beef Makhani

Beef cooked in a spicy tomato sauce with a touch of cream.

Lamb Curry

Lamb cubes cooked in a blend of curry sauce.

Lamb Shahi Korma

Lamb cooked in almond and cream sauce.

Saag Gohst

Lamb cooked with creamed spinach and a curry sauce.

Gohst Patiala

Succulent lamb sauteed with fresh cauliflower and a touch of curry sauce.

Gohst-Do-Piaza

Pieces of lamb sauteed with onions and mild spices.

Lamb Bhuna

Pieces of lamb sauteed with onions and peppers.

Lamb Vindaloo

Extra spiced lamb cooked with potatoes in a tangy, highly spiced sauce.

Keema Mutter

Succulent lamb sauteed with fresh green peas and a touch of curry sauce.

Lamb Kofta

Ground lamb cubes stuffed with cashew nuts and raisins, cooked in a velvety sauce of curry.

Barra Kebab Masala

Tender chunks of lamb kebabs cooked in an herb and tomato sauce with a butter taste.

Vegetable Bhojan Special

Vegetable samosa, dal makhani, saag paneer, vegetable curry, pillau rice, roti and kheer.

India Grill Special Dinner

Chicken pakora, prawn bhuna sauteed with chilli peppers and onion. Saag gosht, tandoori chicken, chicken tikka, boti kebab, onion kulcha, pillau rice and gulab jamun.