India Beach Restaurant menu

Coffee

Ice Tea

Lemonade

Soda

Punjabi Chai

Special tea from east Himalayan valleys.

Sparkling Water

Mango Lassi

A refreshing drink with homemade yogurt and Indiana Alfanso mango juice.

Mango Chutney

Mixed Pickle

Raita

Homemade yogurt with cucumber and carrots mixed with spices.

Dal Soup

Delicately spiced lentil soup garnished with vegetables.

Cucumber Salad

Garden Salad

Mulligatawny Soup

A delicately spiced chicken and lentil soup.

Nan

Leavened bread baked in tandoor.

Chapati

Famous whole wheat bread.

Onion Kulcha

Nan stuffed with onion.

Garlic Nan

Leavened bread stuffed with fresh garlic.

Pratha

Buttered and multi-layered whole wheat bread.

Goat Cheese Nan

Nan stuffed with homemade cheese.

Kashmiri Nan

Nan stuffed with raisins, nuts, coconut and cherries.

Aloo Paratha

Whole wheat bread stuffed with spiced potatoes and peas.

Disco Nan

Nan stuffed with fresh chili.

Spinach Nan

Nan stuffed with fresh spinach.

Keema Nan

Leavened bread stuffed with minced lamb.

Mushroom Cheese Chili Nan

Nan stuffed with fresh mushroom, hand made cheese and fresh chili.

Assorted Basket

Garlic nan, onion kulcha and plain nan.

Papadum

Clay oven roasted crispy spiced lentil wafers. Served with homemade mint chutney and hot and sour tamarind chutney.

Onion Bhaji

Delicately spiced deep-fried onion fritters. Served with homemade mint chutney and hot and sour tamarind chutney.

Vegetable Samosa

Home made crisp patties, stuffed with fresh potatoes and peas. Served with homemade mint chutney and hot and sour tamarind chutney.

Palak Pakora

Spinach coated in garbanzo batter and then deep fried. Served with homemade mint chutney and hot and sour tamarind chutney.

Vegetable Pakora

Mixed vegetable fritters delicately spiced. Served with homemade mint chutney and hot and sour tamarind chutney.

Bangan Pakora

Eggplant dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.

Cheese Pakora

Homemade cheese pieces dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.

Fish Pakora

Fresh fish marinated with clay oven spices. Served with homemade mint chutney and hot and sour tamarind chutney.

Chicken Pakora

Breast cubes marinated with India beach spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.

Calamari Pakora

Calamari marinated with India beach spices then dipped in garbanzo batter. Served with homemade mint chutney and hot and sour tamarind chutney.

India Beach Meat Platter

Cooked in clay oven. Served with homemade mint chutney and hot and sour tamarind chutney.

Kheer

Dessert made from basmati rice cooked with sugar, milk and served cold with almonds and pistachio nuts.

Kulfi

Authentic saffron flavored Indian ice cream enriched with nuts.

Gulab Jamun

Milk dumplings in rose flavored sugar syrup.

Mango Kulfi

Fresh homemade kulfi with mango pulp.

Coconut Ice Cream

Fresh homemade ice cream with delicious coconut.

Rice Pilav

Saffron flavored basmati rice garnished with green peas.

Punjabi Fry Rice

Basmati rice fried with potatoes, egg and green peas.

Vegetable Biryani

Saffron flavored basmati rice with vegetables and nuts.

Chicken Biryani

Saffron flavored basmati rice with spiced chicken and nuts.

Lamb Biryani

Saffron flavored basmati rice with spiced lamb and nuts.

Chana Masala

Spicy garbanzo beans.

Dal

Lentils delicately spiced and sauteed with ginger and garlic.

Mixed Sabji

Fresh cut assorted vegetables in stir fried onion, ginger, garlic and herbs.

Aloo Gobi

Fresh cauliflower and potatoes cooked with herbs and spices.

Mattar Paneer

Homemade farmer cheese and fresh green peas cooked with herbs.

Aloo Saag

Fresh spinach cooked with herbs, spices and potatoes.

Bengan Bhartha

Fresh eggplant, cook in clay oven on charcoal fire.

Karahi Mushroom

Fresh mushrooms cooked with chopped onions, tomatoes and spices.

Navratan Korma

Fresh cut vegetable cooked with creamy sauce, almonds, nuts and raisins.

Saag Paneer

Fresh spinach cooked with herbs and spices with homemade cheese cubes.

Bhindi Bhaji

Fresh cut okra cooked with chopped onions, tomatoes and spices.

Paneer Makhni

Homemade paneer in creamy tomato sauce.

Veggie Coconut Curry

Fresh cut mixed vegetables cook in coconut milk.

Hydrabadi Veggie Curry

Fresh mixed vegetables cooked with spices, apricots and potato straws.

Chicken Curry

Chicken cooked in a blend of tomatoes and spices.

Egg Makhni

Bowl eggs in creamy sauce.

Chicken Vindaloo

Chicken cooked in hot spicy sauce with fresh potatoes.

Chicken Saag

Chicken cooked with deliciously spiced creamed spinach.

Punjabi Chicken Curry

Hot Chicken Curry with India beach spices.

Chicken Tikka Masala

Clay oven roasted chicken in creamy sauce.

Chicken Coconut Curry

Chicken cooked in coconut sauce with spices.

Chicken Korma

Chicken in a moderately mild creamy sauce with nuts.

Butter Chicken

Boneless strips of tandoori chicken cooked in a mild creamy sauce.

Hydrabadi Chicken Curry

Chicken cooked with Hydrabadi masala, apricots and potato straws.

Chili Chicken

Boneless roasted chicken cooked with hot spices,green chilies, tomatoes, vinegar and onions.

Mango Chicken

Boneless chicken cooked with mango.

Kashmiri Chicken

Clay oven roasted chicken cooked in butter sauce with spinach.

Tandoori Chicken

Chicken marinated in yogurt, ginger and garlic, then roasted in our clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.

Chicken Tikka Kabab

Boneless cubed breast of chicken, marinated and roasted in our clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.

Boti Kabab

Succulent cubed leg of lamb, marinated and roasted in the clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.

Seekh Kabab

Minced lamb mixed with herbs and spices, then cooked in clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.

Prawn Tandoori

Jumbo prawns marinated in yogurt and spices then roasted in the clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.

Fish Tandoori

Fresh fish marinated in special spices and cooked in clay oven. Cooked on charcoal fire in clay pot and served on sizzling platter.

Lamb Chops

Free range, natural rack of lamb marinated in India beach signature recipe of yogurt and Indian spices. Cooked on charcoal fire in clay pot and served on sizzling platter.

India Beach Mixed Grill

Cooked on charcoal fire in clay pot and served on sizzling platter.

Rogan Josh

Classic lamb curry with garlic, ginger and onion gravy sauce.

Lamb Vindaloo

Lamb cooked with fresh potatoes and spicy hot sauce.

Lamb Coconut

Lamb simmered in coconut milk.

Punjabi Lamb Curry

A North Indian preparation of hot lamb curry.

Lamb Saag

Lamb cooked with delicious spiced creamed spinach.

Lamb Korma

Lamb cooked in mild cream sauce with nuts.

Hydrabadi Lamb

Cubes of lamb cooked Hydrabadi masala with apricot and potato straws.

Karahi Keema

Minced lamb cooked with India beach spices.

Prawn Vindaloo

Prawn cooked with fresh potatoes hot spicy sauce.

Punjabi Fish Curry

A Northern Indian preparation of hot fish curry.

Punjabi Prawn Curry

Prawns cooked with stir fried onions and ginger.

Prawns Korma

Prawns cooked in a moderately spiced cream sauce.

Prawns Goa Curry

King prawns cooked with coconut milk and spices.

Calamari Curry

Calamari cooked with onions, garlic, ginger and India beach spices.

Fish Tikka Masala

Clay oven roasted fresh fish cooked in an exotic blend of spices.

Kashmiri Fish

Clay oven roasted fresh fish in creamy spinach.

Prawn Tikka Masala

Clay oven roasted prawns in a mild cream sauce.

India Beach Mix Seafood

Clay oven roasted fresh seafood cooked with sauce.

Indian Beach Thali (For 2)

Papadum, vegetable samosa, raita, tandoori chicken, boti kabab, chicken tika masala, saag paneer, nan, rice and kheer.