Il Porcellino Salumi menu

Marinated Summer Vegetables

Zucchini, confit cherry tomatoes and sweet corn marinated in basil vinaigrette.

Pork Cassoulet

With anasazi beans, salami and pork broth and lemon.

Cardamom Spiced Pear-Apple Sauce

Green Bean Salad

With cherry tomatoes, bacon and sherry vinaigrette.

Baby Potato Salad

Creme fraiche, bacon bits, spring onion and mustard.

Brussels-Kale-Apple Vanilla Bean Slaw

Orzo Pasta Salad

With feta, pine nuts, cucumber, corn and spiced peach vinaigrette

The Elementary Sandwich

House peanut butter, seasonal jam and wheat bread.

The Hot Link Sandwich

Spicy polish sausage, Carolina mustard BBQ slaw, diced house pickles and on a toasted roll.

The Wook Sandwich

Smoked eggplant, seared heirloom tomato, house-made farm cheese, corn relish and bibb lettuce on a sesame roll.

The Hoggie Sandwich

Genoa, pepperoni, Berkeley ham, aioli, vinaigrette, arugula, tomato and hoagie roll.

The Bacon Sandwich

Shaved bacon, apple butter, jalapeno aioli, tomato, pecora fondue and arugula on toasted country bread.

Waldorf Sandwich

Boulder chicken breast, creme fraiche, celery-walnut pesto, roasted apples, grape compote and crispy skin.

The Bison Sandwich

Bison pastrami, house kraut, swiss fondue, Reveille dressing and rye toast.

Gumbo

Andouille, tasso, chicken thighs, trinity, dark roux and crispy okra.

Posole

Pork stew with hominy, chorizo, tomatoes, chiles and onions.

Greek Salad

Bibb lettuce, olives, feta, cucumber, tomatoes, pickled onions, falafel, garbanzo beans, tzatziki and lemon tahini dressing.

Summer Panzanella Salad

Toasted artisan bread, ugly goat milk feta, heirloom tomato, arugula, basil and smoked tomato vinaigrette.

Heirloom Tomato and Peach Salad

Arugula, house-made farm cheese, gastrique, basil vinaigrette, pistachio granola and crispy coppa.