Il Forno Trattoria menu

Caesar

Romaine lettuce, sliced grilled chicken breast, parmesan cheese, croutons and garlic with homemade caesar dressing.

Italiana

Assorted fresh salad greens, italian meats, garbanzo beans, shredded mozzarella cheese and homemade creamy italian dressing.

Chopped

Chopped assorted fresh salad greens with sliced grilled chicken and fresh chopped tomatoes with extra virgin olive oil and balsamic vinegar dressing.

Della Zia

Organic baby mix greens, alfalfa sprouts, cucumbers, chunks of light tuna with homemade creamy italian dressing.

Greco Romana

Organic baby mixed greens, fresh tomatoes, cucumber, red bermuda onions, kalamata olives and feta cheese with olive oil and balsamic vinegar.

Penne All'arrabbiata

Short tube pasta with homemade spicy tomato sauce, garlic, spices and extra virgin olive oil.

Spaghetti Vecchio Stile

Spaghetti pasta with eggplant, basil, mushrooms, parsley and radicchio in a homemade tomato sauce.

Linguine Alla Trevi

Linguine pasta with eggplant, fresh basil, garlic, fresh tomatoes and extra virgin olive oil.

Linguine Aglio Olio Primavera

Linguine pasta with extra virgin olive oil, parsley and fresh mixed vegetables.

Spaghetti Alla Checca

Spaghetti pasta with extra virgin olive oil, garlic, fresh tomatoes and basil.

Linguine Marinara Con Salsiccia

Linguine pasta with sausage, garlic, parsley and homemade marinara sauce.

Penne Alfredo Con Broccoli

Short tube pasta with a light cream sauce and fresh broccoli.

Spirali Del Mugnaio

Short spiral pasta with ricotta cheese, mushrooms and peas in a crushed tomato sauce.

Penne Alla Romana

Short tube pasta in a light pink sauce, arugula, sun dried tomatoes and wild caught bay shrimp.

Passion Fruit Iced Tea

12oz Bottle Water

Hansen's Soda

All natural, no sodium, no caffeine and no preservatives: cherry vanilla cream, mandarin lime and kiwi strawberry

Diet Hansen's Soda

Della' Ortolano

Mixed greens, radicchio and tomatoes in a special house dressing.

Arcobaleno

Organic radicchio, belgian endive, spinach, walnuts & dry ricotta, balsamic vinaigrette.

Principessa

Organic spinach, chianti poached pears, frisée, asparagus, roasted hazelnuts, goat cheese, lemon ginger dressing.

Trittico Campagnolo

Organic baby mix greens, diced mango, sesame seeds, micron sprouts, grilled shrimp, feta cheese, lemon ginger dressing.

Il Forno

Organic baby mixed greens, grilled chicken breast and artichokes lightly tossed with olive oil and aged balsamic.

Caesar Con Pollo

Romaine lettuce, parmesan cheese, croutons and homemade caesar dressing with grilled chicken breast.

Tropicale

Arugula, radicchio, avocado, hearts of palm and shaved parmesan with lemon olive oil dressing.

Reggiana

Arugula, red maui onions, red beets, julienne carrots, crumbled parmesan cheese, roasted pine-nuts and grilled filet mignon with balsamic vinaigrette.

Melanzane Alla Caprina

Baked rolled eggplant stuffed with light goat cheese and herbs in a tomato sauce.

Mozzarella Alla Caprese

Fresh mozzarella cheese, locally grown tomatoes, basil and extra virgin olive oil.

Bresaola Alla Valtellina

Cured imported beef topped with grilled zucchini, celery root and shaved parmesan cheese in a house mustard dressing.

Insalata Di Mare Posillipo

Seafood salad with black olives, lemon, parsley and olive oil.

Antipasto Misto

Roasted peppers, chilled seafood salad, fresh mozzarella, tomatoes, basil and olive oil.

Carpaccio Di Tonno

Thin sliced fresh tuna with marinated cannellini beans.

Spaghetti Aglio E Olio

Olive oil, garlic, crushed hot peppers, parsley and basil.

Penne All’arrabbiata

Spicy tomato sauce, garlic and olive oil.

Spaghetti Vecchio Stile

Eggplant, mushrooms, parsley, basil and radicchio with tomato sauce.

Linguine Alla Trevi

Eggplant, basil, fresh locally grown tomatoes, garlic and olive oil.

Rigatoni Alla Bolognese

Short tube pasta with homemade meat sauce.

Gnocchi Toscana

Homemade potato dumplings, peas, tomato sauce and imported smoked mozzarella cheese.

Linguine Alla Giardiniera

Chicken sausage, mushrooms, leeks, basil, sun dried tomatoes, garlic and olive oil.

Spaghetti Integrali Primavera

Whole wheat pasta with assorted fresh vegetables, olive oil and garlic.

Pappardelle All’abruzzese

Homemade flat pasta in a tomato and lamb sauce.

Tortellini Nuovi

Chicken stuffed tortellini in a light cream pink sauce with broccoli and fresh mushrooms.

Conchiglie Alla Sorrentina

Chicken sausage, sun dried tomatoes and caramelized pearl onions in an avocado cream sauce.

Ravioli Spinaci E Ricotta

Homemade ravioli with spinach and ricotta cheese in a light cream porcini mushroom sauce.

Penne Al Salmone

Salmon, green onions, green beans, radicchio and tomatoes in a light cream sauce.

Fettuccine San Pietro

Grilled chicken breast, broccoli, leeks, sun dried tomatoes, and roasted pine nuts.

Capellini Allo Scoglio

Shrimp, thinly chopped fresh vegetables, garlic, basil, and a touch cognac.

Risotto Smeralda

Italian arborio rice with wild caught baby lobster, asparagus and zucchini in a saffron sauce.

Linguine Mare E Monti

Baby lobster, shiitake mushrooms and fresh tomatoes in a creamy red bell pepper sauce.

Margherita

Mozzarella, basil and tomato sauce.

Capricciosa

Mozzarella, tomato sauce, mushrooms, artichokes and black olives.

Alla Salsiccia

Chicken sausage, mushrooms, red and yellow bell peppers.

Al Pollo Picante

Spicy breast of chicken, grilled onions, fresh tomatoes and hot peppers.

Calzone Di Verdure

Mozzarella, goat cheese, organic spinach, broccoli, eggplant and green onions.

Al Pollo Bbq

Bbq chicken breast, smoked mozzarella, red onions, parsley.

Alla Roiese

Mozzarella, goat cheese, fresh tomatoes, arugula and prosciutto di parma.

Alla Valtellina

Mozzarella, dried ricotta cheese fresh tomatoes, leeks, bresaola and arugula.

Domenico's Pizza

Pesto, buffalo mozzarella, fresh and sun dried tomatoes, potatoes and prosciutto.

Petto Di Pollo Alla Erbe

Free-range breast of chicken (Mary's farm) seasoned with herbs and spices topped with organic baby mixed greens, olive oil and balsamic vinaigrette.

Petto Di Pollo Porto Venere

Free-range breast of chicken with cherry tomatoes, black olives, capers and extra virgin olive oil.

Petto Di Pollo Alla Casareccia

Free-range breast of chicken, (Mary's farm) served with fresh and sun dried tomatoes, artichokes and leeks in white wine sauce.

Pesce Bianco All'adriatica

Wild caught lake superior whitefish sautéed with fresh tomatoes, zucchini, herbs and spices.

Salmone Alla Griglia

Naturally farmed salmon, grilled with organic baby mixed greens, black olives, capers and balsamic vinaigrette.

Medaglioni Di Vitello

Free-range veal medallions sautéed with porcini mushroom sauce and marsala wine.

Tagliata Di Manzo

Thinly sliced fillet mignon grilled and served with organic baby mixed greens and balsamic vinaigrette.

Filetto Agrodolce

Filet mignon with leeks and mushrooms in a reduction of port wine and aged balsamic sauce.