I Love Vegan menu

Soft Drink

Lemonade

Thai Ice Tea with Soy Milk

Thai Ice Tea with Soy Whipped Cream

Thai Ice Tea Top with Coconut Ice Cream

Unsweeten Ice Tea

Hot Tea Pot

Sweet Jasmine Flower Ice Herb

Thai Ice Tea with Soy Milk and Boba

Thai Ice Tea with Soy Whips and Boba

Edamame Bean

Steamed edamame bean with sparking sea salt.

Fresh Vegan Roll

Fresh vegetable, cucumber, carrot, tofu and basil leaf wrapped with rice skin roll, served with sweet dipping brown sauce. Two pieces.

Tofu Delight

Deep fried sesame tofu served with ground peanut sweet chili sauce. Five pieces.

Vegetable Tempura

Tempura fried veggie with combination of broccoli, carrot, squash and onion, served with tempura sauce.

Crispy Wontons

Fried wonton wrapped with ground tofu, served with sweet chili sauce. Five pieces.

Crispy Tofu

Deep fried diced tofu served with ground peanut sweet chili sauce. Eight pieces.

Mushroom Delight

Fried mushroom and enoki mushroom served with tempura sauce. Five pieces.

Vegetable Soup

Combination of broccoli, baby corn, cabbage, celery, carrot, shiitake mushroom, scallion and cilantro in clear vegetable broth.

Tom Yum (Hot and Sour) Soup

Chili oil vegetable broth with kaffir leaves, lemon grass, shiitake mushroom, cabbage, tomato, scallion, cilantro and fried tofu.

Miso Soup

Diced soft tofu, seaweed and scallion in miso broth.

Tom Kha (Coconut) Soup

Rice flavor of coconut milk broth with kha, kaffir leaves, shiitake mushroom, cabbage, scallion, cilantro and fried tofu.

Glass Noodle Soup

Broccoli, baby corn, cabbage, celery, carrot, scallion and shiitake mushroom with glass noodle in clear vegetable broth.

Tom Yum Noodle Soup

Chili oil broth with thin rice noodle and kaffir leaves, lemon grass, tomato, cabbage, red onion, shiitake mushroom, scallion, cilantro and fried tofu.

Vegetable Noodle Soup

Broccoli, baby corn, cabbage, celery, carrot, scallion, cilantro and shiitake mushroom, with thin rice noodle in clear vegetable broth.

Tom Kha Noodle Soup

Kaffir leaves, lemon grass, cabbage, red onion, shiitake mushroom, fried tofu, scallion, cilantro and thin rice noodle in coconut milk broth.

Larb Salad

Ground white tofu mixed with toasted rice, red onion, basil leaf, scallion and cilantro in chili lime dressing.

Sesame Salad

Lettuce, cucumber, carrot, tomato, red and yellow bean and fried minced soy meat, topped with purple cabbage and roasted almond in sesame dressing.

House Salad

Lettuce, purple cabbage, cucumber, tomato, carrot, corn and onion topped with purple cabbage with plum dressing.

Hai Spicy Salad

White tofu mixed with onion, celery, tomato, scallion and cilantro in lime dressing.

Pad See Eww

Dark soy-based thick rice noodle stir fried with soy meat, broccoli, green onion and bean sprout.

Veggie Pad Thai

Tamarind sauce-based thin rice noodle pan fried with broccoli, carrot, baby corn, scallion, crust peanut and bean sprout.

Drunken Noodle

Thick rice noodle stir fried with soy meat, carrot, onion, baby corn, tomato, bell pepper, shiitake mushroom and basil leaf.

Vegan Yellow Curry

Yellow curry with fried tofu, broccoli, carrot, onion and potato in Indian spiced coconut milk. Served with jasmine rice.

Vegan Panang Curry

Red curry coconut milk with fried tofu, broccoli, carrot, onion, bell pepper, basil leaf, peanut and kaffir leaves. Served with jasmine rice.

Vegan Fried Rice

Fried brown rice with broccoli, tomato, pea, carrot, green bean, onion, scallion and cilantro.

Pineapple Fried Rice

Fried brown rice with fried tofu, cashew nut, pineapple, raisin, onion, scallion and cilantro with a touch of yellow curry spice.

Basil Fried Rice

Fried brown rice with fried tofu, broccoli, tomato, pea, carrot, green bean, onion, basil leaf, scallion and cilantro.

Veggie Medley (Mixed Vegetables)

Broccoli, baby corn, cabbage, celery, carrot and shiitake mushroom sauteed in gravy sauce. Served with jasmine rice.

Thai Chili and Basil Tofu

Stir fried soy meat with onion, bell pepper, carrot, green bean and basil leaves with Thai chili sauce. Served with jasmine rice.

Mongolian Tofu

Stir-fried fried soy meat with onion, bell pepper, green onion and dried chili in Mongolian sauce. Served with jasmine rice.

Black Pepper Garlic Tofu

Stir fried soy meat with garlic pepper sauce on a bed of cabbage veggie. Served with jasmine rice.

Dried Chili with Cashews

Stir fried cashew nut with soy meat, bell pepper, onion, carrot, green onion, and dried chili in chili oil sauce. Served with jasmine rice.

Ginger Tofu

Stir fried soy meat with ginger, onion, shiitake mushroom and green onion in ginger sauce. Served with jasmine rice.

Minced Tofu with Lettuce

Minced soy meat stir fried with water chestnut, shiitake mushroom, garlic, bell and red onion, served with house special sauce and fresh lettuce on the side. Served with jasmine rice. Four pieces.

Brown Rice

Steam Rice

Jasmine rice.

Fried Rice with Pea Carrot

Jasmine rice.

Steam Broccoli

Dressing

Indian Pancake

Sticky Rice

Steam Thin Rice Noodle

Cucumber Salad

Coconut Ice Cream Top with Peanut