Nutrition Breakdown
Hu's Garden Chinese Restaurant Calories — Lowest to Highest
Browse calorie values for Hu's Garden Chinese Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
354 kcal
Lowest Item
1 kcal
Highest Item
463 kcal
Lowest Calorie Items at Hu's Garden Chinese Restaurant
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Coffee | beverages | USDA | 1 kcal |
| 2 | Hot Tea | beverages | USDA | 1 kcal |
| 3 | Beef Steam Dumpling (8) | appetizer | Estimated | 10 kcal |
| 4 | Pork Steam Dumpling (8) | appetizer | Estimated | 10 kcal |
| 5 | Steam Edamame | appetizer | Estimated | 10 kcal |
| 6 | Steamed Broccoli | diet dishes | Estimated | 10 kcal |
| 7 | Steamed Fresh Vegetables | diet dishes | Estimated | 10 kcal |
| 8 | Steamed Shrimp with Broccoli | diet dishes | Estimated | 10 kcal |
| 9 | Steamed Shrimp with Snow Peas | diet dishes | Estimated | 10 kcal |
| 10 | Vegetable Steam Dumpling (8) | appetizer | Estimated | 10 kcal |
| 11 | Iced Tea | beverages | USDA | 21 kcal |
| 12 | Soft Drink | beverages | USDA | 42 kcal |
| 13 | Crispy Vegetable Spring Roll (2) | appetizer | USDA | 93 kcal |
| 14 | Lichee Fruit | dessert | Estimated | 140 kcal |
| 15 | Combo Platter (For Two) | appetizer | Estimated | 170 kcal |
| 16 | Egg Drop Soup | soup | Estimated | 220 kcal |
| 17 | Hot and Sour Soup | soup | Estimated | 220 kcal |
| 18 | Pho-Vietnamese Noodle Soup | soup | Estimated | 220 kcal |
| 19 | Shredded Pork with Chinese Pickle Soup | soup | Estimated | 220 kcal |
| 20 | Special Wonton Soup | soup | Estimated | 220 kcal |
| 21 | Steamed Chicken Tenders with Snow Peas | diet dishes | Estimated | 220 kcal |
| 22 | Steamed Chicken with Broccoli | diet dishes | Estimated | 220 kcal |
| 23 | Steamed Chicken with Vegetables | diet dishes | Estimated | 220 kcal |
| 24 | Vegetables Soup | soup | Estimated | 220 kcal |
| 25 | Shrimp Toast (4) | appetizer | USDA | 222 kcal |
| 26 | Honey Beef with Vermicelli | vermicelli noodle | Estimated | 260 kcal |
| 27 | Honey Pork with Vermicelli | vermicelli noodle | Estimated | 260 kcal |
| 28 | Shrimp with vermicelli | vermicelli noodle | Estimated | 260 kcal |
| 29 | Sliced Salmon Fillet with Brown Sauce | chef's specialties | Estimated | 260 kcal |
| 30 | Sliced Salmon Fillet with Hot Oil | chef's specialties | Estimated | 260 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Shrimp Spring Roll (2)
Sesame Cold Noodle
Almond Chicken
Almond Chicken Dinner
Beef, Chicken and Shrimp in Mongolian Style
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Hu's Garden Chinese Restaurant Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Hu's Garden Chinese Restaurant items have calorie data?
What is the lowest-calorie item at Hu's Garden Chinese Restaurant?
Are Hu's Garden Chinese Restaurant calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.