Nutrition Breakdown
Hunan Pan Calories — Lowest to Highest
Browse calorie values for Hunan Pan menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
334 kcal
Lowest Item
1 kcal
Highest Item
560 kcal
Lowest Calorie Items at Hunan Pan
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Coffee | soft drinks | USDA | 1 kcal |
| 2 | Snapple Iced Tea | soft drinks | USDA | 2 kcal |
| 3 | Pepper Steak | beef & lamb | Estimated | 10 kcal |
| 4 | Sauteed Snow Peas w. Waterchestnuts | vegetable | Estimated | 10 kcal |
| 5 | Spring Water | soft drinks | Estimated | 10 kcal |
| 6 | Steamed Asparagus & Broccoli | special diet menu | Estimated | 10 kcal |
| 7 | Steamed Bean Curd w. Mixed Veggies | special diet menu | Estimated | 10 kcal |
| 8 | Steamed Eggplant w. Ginger & Garlic Sauce | cold appetizers | Estimated | 10 kcal |
| 9 | Steamed Little Juicy Buns | hot appetizers | Estimated | 10 kcal |
| 10 | Steamed Mixed Vegetables | special diet menu | Estimated | 10 kcal |
| 11 | Steamed Shrimp w. Broccoli | special diet menu | Estimated | 10 kcal |
| 12 | Steamed Shrimp w. Mixed Vegetables | special diet menu | Estimated | 10 kcal |
| 13 | Steamed Shrimp w. Spinach | special diet menu | Estimated | 10 kcal |
| 14 | Steamed Spinach w. Bean Curd | special diet menu | Estimated | 10 kcal |
| 15 | Whole Fish Steamed or Hunan Style (Crispy Fried) | chef's specialties | Estimated | 10 kcal |
| 16 | Green Tea | soft drinks | USDA | 19 kcal |
| 17 | Chicken w. Eggplant | lunch special menu | USDA | 25 kcal |
| 18 | Soda | soft drinks | USDA | 25 kcal |
| 19 | Baby Shrimp w. Hot Pepper & Peanuts | lunch special menu | USDA | 34 kcal |
| 20 | Fresh Squeezed Vegetable Juice | soft drinks | USDA | 39 kcal |
| 21 | Pineapple Chunks | desserts | USDA | 50 kcal |
| 22 | Sliced Chicken & String Beans | lunch special menu | USDA | 50 kcal |
| 23 | Lychee Fruits | desserts | USDA | 66 kcal |
| 24 | Shredded Beef, Szechuan Style | lunch special menu | USDA | 105 kcal |
| 25 | Chow Mein | lunch special menu | USDA | 117 kcal |
| 26 | Baby shrimp w. Broccoli | lunch special menu | USDA | 124 kcal |
| 27 | Hong Kong Pan Fried Noodle | lunch special menu | USDA | 143 kcal |
| 28 | Pepper Steak | lunch special menu | USDA | 145 kcal |
| 29 | Baby Shrimp & Diced Chicken w. Bean Sauce | lunch special menu | USDA | 151 kcal |
| 30 | Baby Shrimp w. Chili Sauce | lunch special menu | USDA | 151 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Almond Cookies
Cold Noodles w. Sesame Sauce
Cold Spinach Noodles w. Sesame Sauce
Peking Style Noodles w. Meat Sauce
Basil Chicken
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Hunan Pan Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Hunan Pan items have calorie data?
What is the lowest-calorie item at Hunan Pan?
Are Hunan Pan calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.