Hubbard Grille menu

Scallops au Poivre

Black pepper-crusted scallops, truffled mashed potatoes, sauteed baby greens and a port wine butter sauce

Sacchetti

Gorgonzola stuffed pasta, red wine figs, pancetta, roasted shallot and walnut cream sauce, truffle infused extra virgin olive oil and crispy spinach

Pesto Linguine

Shrimp and chorizo sausage, corn, red bell peppers, pesto sauce and shaved asiago cheese

Ohio All Natural Fried Chicken

Housemade with white cheddar grits, crispy brussels sprouts, black pepper gravy

Chimichurri Steak Salad

Marinated flank steak, mixed greens, cabbage, cucumbers, tomatoes and manchego, chimichurri dressing

Bacon Wrapped Salmon

Applewood smoked bacon, shaved asparagus salad, mushroom and pea risotto, herb vinaigrette available without bacon

Herb Marinated Pork Chop

Pan roasted pork chop, whole grain mustard spaetzle, sauteed asparagus, mushroom fig jus

Cajun Spiced Mahi Mahi

Blackened, pan-seared filet with white cheddar grits, green beans with pancetta, lobster butter sauce

Steak and Frites

Grilled 12oz angus sirloin, crispy fries, asparagus-mushroom succotash, herbed butter

Seared Duck Breast

Maple leaf farms five spice marinated duck breast, house made dumplings, warm bourbon broth, zucchini threads, orange coriander gastrique

Beef Tenderloin Medallions

Twin 4oz. medallions, truffled mashed potatoes, baby greens, tomato jus, add garlic shrimp scampi $8

Sweet Potato Fries

Honey Jalapeno Corn Bread

Baked fresh daily, chili-infused butter

Three Cheese Mac with Sweet Corn Bacon & Chives

Three Cheese Spinach Dip

Spinach, artichokes, provolone, mozzarella and parmesan cheese with house-made tortilla chips

Short Ribs & Shrimp

Pulled beef short rib and three sauteed shrimp with white cheddar grits and tomato jus

Calamari

Fresh calamari, zucchini, roasted tomato aioli, tart honey dipping sauce

Iced Tea

Lemonade

Orange Juice

Cranberry

Juice

Coffee

Hot Tea

Coke

Diet Coke

7 Up

Ginger Ale

French Fries

Sweet Potato Fries

Crispy Brussels Sprouts

White Cheddar Grits

Sauteed Green Beans with Pancetta

Sauteed Asparagus

Truffled Mashed Potatoes

Three Cheese Mac

With sweet corn bacon & chives

Voss Water

Sparkling or still - 375ml or 800ml

Honey Jalapeno Corn Bread

Baked fresh daily, chili-infused butter

Crispy Brussels Sprouts

Brussels sprouts, red wine reduction

Three Cheese Spinach Dip

Spinach, artichokes, provolone, mozzarella and parmesan cheese with house-made tortilla chips

Short Ribs & Shrimp

Pulled beef short rib and three sauteed shrimp with white cheddar grits and tomato jus

Calamari

Fresh calamari, zucchini, roasted tomato aioli, tart honey dipping sauce

Crispy Duck Wings

Tossed in a warm hoisin glaze, served with cabbage slaw in a light vinaigrette

Seared Tuna

Seared sushi grade tuna, shaved fennel and french green bean salad, truffle vinaigrette

Coconut Curry Mussels

With cilantro and red bell peppers

Honey Jalapeno Corn Bread

Baked fresh daily, chili-infused butter

Crispy Brussels Sprouts

Brussels sprouts, red wine reduction

Three Cheese Spinach Dip

Spinach, artichokes, provolone, mozzarella and parmesan cheese with house-made tortilla chips

Hub

Artisanal greens, sweet curried almonds, cranberries, gorgonzola and red onion vinaigrette

Caesar

Romaine, fresh lemon juice, parmesan and grilled bread, add anchovies $1

Roasted Beet

Baby arugula, roasted beets, toasted walnuts, laurel valley creamery cloverton, balsamic reduction, and extra virgin olive oil

Hub

Artisanal greens, sweet curried almonds, cranberries, gorgonzola, and red onion vinaigrette

Chimichurri Salad

Mixed greens, cabbage, cucumbers, tomatoes, carrots, cranberries and chimichurri dressing

Roasted Beet

Baby arugula, roasted beets, toasted walnuts, laurel valley creamery cloverton, balsamic reduction and extra virgin olive oil

Pistachio & Orange Tart

Blood orange balsamic reduction, basil crystals and vanilla whipped cream

Almond Mocha Creme Brulee

Twist on classic creme brulee, coffee, chocolate and vanilla custard, amaretti cookies and whipped cream

Dried Fruit Upside Down Cake

Wine steeped apricots, figs and cranberries, served with vanilla ice cream and warm butterscotch sauce

Sweet Heat Chicken

Shredded chicken with locally produced cousin’s sweet heat utility sauce, bacon, crispy onions, pepperjack cheese and lettuce on ciabatta bread

Salmon BLT

House cured salmon, thick cut bacon, baby arugula, tomato and cranberry-apple mayo on brioche toast

Smoked Gouda Burger

1/2 pound of fresh chuck, with bacon jam, avocado, lettuce, tomato, onion and a pickle

Black Bean & Poblano Burger

Green leaf, beefsteak tomato, avocado, pepper jack cheese, sliced red onion and garlic aioli on a brioche bun

Black Bean & Poblano Burger

Green leaf, beefsteak tomato, avocado, pepper jack cheese, sliced red onion and garlic aioli on a brioche bun available vegan-friendly

Sacchetti

Gorgonzola stuffed pasta, red wine figs, pancetta, roasted shallot and walnut cream sauce, truffle infused extra virgin olive oil and crispy spinach

Pesto Linguine

Asparagus, tomatoes, corn, red bell peppers, pesto sauce and shaved asiago cheese