Hogan's Bar & Grill menu

Cured Salmon Pasta Salad

Orecchiette pasta, tossed with cherry tomatoes, Spinach and house made creamy Parmesan Dressing and topped with cured Salmon.

Gorgonzola Chicken Salad

Apple slice, candied walnuts, gorgonzola crumbles, dried cranberries and grilled chicken drizzled with balsamic vinaigrette

Caesar

Romaine lettuce heart, croutons, parmesan cheese and fresh made dressing. Add grilled chicken $8.95, add grilled shrimp $12.95

Southwest Salad

Blackened chicken, Romaine lettuce, tomatoes, onion and cheddar cheese topped with tortilla crisps.

Caprese Salad

Fresh mozzarella cheese, cherry tomatoes and grilled chicken over baby spinach topped with a balsamic glaze and pesto drizzle

Pittsburgh Steak Salad

Romaine lettuce, tomatoes, carrots, onions, cheddar jack cheese topped with fries and Marinated steak.

Grilled Shrimp and Spinach Salad

Strawberries, Feta cheese crumbles, grilled shrimp atop fresh baby spinach drizzled with a roasted shallot and white balsamic vinaigrette.

Diet Coke

Coca Cola

Sprite

Minute Maid

Tonic

Club Soda

Orange Juice

Cranberry

Juice

Pineapple Juice

Milk

Coffee

Decaf Coffee

Hot Tea

Brisk

Basket of Fries

Hogan’s famous hand cut fries. Add cheese sauce $0.50

Mozzarella Sticks

5 Mozzarella sticks served with a side of marinara.

Basket of Sweet Potato Fries

Served with a side of maple syrup for dipping.

Soft Shell Taco Basket

Three soft shell beef tacos served with lettuce, cheese and salsa.

Loaded French Fries

Hand cut fries topped with cheese and bacon.

Fish Tacos

Two soft tacos topped with hand breaded fried fish, chipotle mayo, lettuce and tomato.

BBQ Chicken Quesadilla

Chicken tossed in BBQ sauce, red onion and cheddar jack cheese.

Chicken Quesadilla

Chicken, cheddar jack cheese and tomatoes

Onion Rings

Beer battered and served with a petal sauce.

Ben’s Bread

Garlic bread topped with chipotle mayo and cheddar jack cheese then baked and served with marinated balsamic tomatoes

Buffalo Chicken Dip

Served with nachos and bread for dipping.

Nachos Supreme

Corn tortillas topped with taco meat, tomatoes, jalapenos, nacho cheese sauce, salsa and lettuce.

Chicken Fingers Basket

4 Chicken fingers served on a bed of french fries.

Lemon Grilled Shrimp

Served over sweet and sour tomatoes with a horseradish creme.

Chesapeake Crab Dip

Served with nachos and bread for dipping

Chicken Francaise

Golden brown chicken in a lemon, butter and white wine sauce over linguine pasta.

Meatballs Marinara

The classic meatballs in marinara sauce atop linguine pasta.

Chicken Parmesan

Crispy chicken topped with marinara and provolone cheese over linguine pasta.

Mediterranean Chicken Pasta

Linguine tossed with cherry tomatoes, fresh spinach, bell peppers, chicken breasts, parmesan, olive oil and garlic sprinkled with feta cheese.

Italian Sausage Pasta

Spicy and sweet Italian sausage sauteed with sweet bell peppers, onions then tossed in marinara and cream sauce served over orecchiette pasta.

Cajun Chicken and Shrimp Pasta

Grilled chicken and shrimp tossed in a cajun cream sauce topped with tomatoes and parmesan cheese served over linguine pasta.

Shrimp Scampi

Shrimp sauteed in garlic, lemon, butter and white wine served over Linguine pasta.

6 Wings

12 Wings

20 Wings

Flat Bread Pizza

Crisp flat bread with your choice of one topping.

Stromboli

Pepperoni, ham, and mozzarella.

Grilled Ham and Swiss

Baked ham sliced thin with swiss cheese between thick white bread with dijon mustard.

Pork BBQ

Slow cooked pork barbeque topped with homemade coleslaw then served on a kaiser roll.

Fish Sandwich

Haddock flash-fried crispy with lettuce and tomato served on a kaiser roll.

Hogan’s Burger

American cheese, lettuce, tomato, onion, pickle.

Turkey BLT

Roast turkey, american cheese, bacon, lettuce and tomato on thick white bread.

Chicken Cheese Steak Sub

Tender chicken, sauteed onions and american cheese.

Buffalo Chicken Cheese Steak Sub

Chicken grilled with hot sauce then topped with grilled onions and melted bleu cheese.

Turkey Rachel

House roasted turkey topped with homemade coleslaw, swiss cheese and a touch of thousand island dressing served on rye bread

Italian Sausage

Hot italian sausage, peppers, onions and marinara topped with provolone cheese.

Chicken, Bacon and Ranch Wrap

Grilled breast of chicken, bacon, cheddar jack cheese, tomatoes and Ranch dressing.

Big Blue Burger

Blackened then topped with melted bleu cheese crumbles.

Bacon and Cheddar Burger

Bacon and cheddar jack cheese.

Pitts-Burger

Coleslaw, french fries and provolone cheese.

Mushroom and Swiss Burger

Tender grilled mushrooms and swiss cheese

The Cowboy Burger

Grilled mushrooms, onions, bacon and cheddar jack cheese.

Barbeque Burger

Topped with pork barbeque, cheddar cheese and red onion.

Caprese Chicken

Fresh mozzarella, tomato and a balsamic glaze

Cordon Bleu Chicken

Ham, swiss cheese and honey mustard.

Cheese Steak Sub

Thinly sliced beef, sauteed onions and american cheese.

Reuben

Pastrami topped with sauerkraut, swiss cheese and thousand island dressing served on rye

Chesapeake Chicken

Old bay spiced chicken topped with crab meat and provolone cheese

NY Strip Wrap

Thinly sliced steak, caramelized onions, provolone cheese and horseradish mayo.

Crab Cake Sandwich

6oz. Crab cake broiled to a golden brown with lettuce and tomato served on a kaiser roll.

Smothered Chicken

Chicken breast topped with sautéed onions, mushrooms, peppers and provolone cheese atop redskin mashed potatoes. Served with a side salad or vegetable of the day.

Fish and Chips

Beer battered fish and hand cut fries. Served with side of coleslaw.

Char Grilled Salmon

Char grilled salmon over wild rice with a red wine demi glace. Served with a side salad or vegetable of the day.

Chesapeake Ny Strip Steak with O Crab Cake & Sauce

Crab Cakes

Two 40z crab cakes broiled to golden brown drizzled with chipotle mayonnaise and served with wild rice. Served with a side salad or vegetable of the day.

Rack of Ribs (Half, Full Rack)

Rack of ribs with your choice of kansas city hickory dry rub or bbq sauce. Served with hand cut fries or sweet potato fries and coleslaw

Filet Mignon

8oz Filet Mignon char grilled then served with au gratin potatoes. Served with a side salad or vegetable of the day. Add sauteed mushrooms $2.50, add sauteed onions $1.00

Chesapeake Ny Strip Steak

12oz NY strip topped with hogan’s crab cake then drizzled with a chesapeake cream sauce with redskin mashed potatoes served with a side salad or vegetable of the day.