Himalayan Bistro menu

Tea (Darjeeling)

Green Tea

Lemon-Ginger Tea

Freshly made with herbs

Orange Spice Tea

Coffee (Regular)

Jasmine Blossom Green Tea

Cranberry Juice

Pineapple Juice

Orange Juice

Apple Juice

Poland Spring Water

Sparkling Water

Himalayan Masala Chiya

Mango Juice

Soft Drinks

Pepsi, diet pepsi, sierra mist, club soda, iced tea, regular lemonade

Plain Lassi

Mango Lassi

Sweet Lassi

Salty Lassi

Mango Chutney

Papadam

Mixed Pickle

Rice

Raita

Tandoori Roti

Whole wheat bread cooked over charcoal

Naan

Leavened handmade buttered bread, baked in a clay oven

Paratha

Multi-layered whole wheat bread cooked with butter on the griddle

Bhatura

Wheat flour puffy bread

Onion Naan

Leavened handmade bread stuffed with chopped onion

Garlic Naan

Leavened handmade bread with a touch of garlic

Aloo Naan

Leavened bread stuffed with spiced potato

Poori

Crispy deep fried puffy bread (whole wheat flour)

Lachha Paratha

One of the famous multi-layered whole wheat breads, cooked on the griddle or tandoor

Chapati

Traditional whole wheat Indian bread

Kashmiri Naan

Leavened bread stuffed with nuts and raisins

Mint Naan

Leavened bread stuffed with chopped mint

Aloo Paratha

Whole wheat bread stuffed with spiced potatoes and green peas, cooked with butter on a griddle

Chicken Naan

Bread stuffed with spiced, barbecued, ground chicken

Plain Bread Basket

Garlic nan, plain nan and a piece of poori

Stuffed Bread Basket

Aloo nan, garlic nan, plain paratha, onion nan and a piece of poori

Mulligatawny Soup

An internationally recognized Indian lentil soup with a hint of lemon

Soup of the Day

Chef's special

Chicken Soup

Garlic flavored, hearty, clear chicken soup-rich, warm and a favorite of all time

Coconut Soup

Hearty, fresh coconut milk, flavored with honey

Mango Ice Cream

Pistachio Ice Cream

Kulfi Badam Pista

Ginger Ice Cream

Coconut Ice Cream

Rasmalai

Homemade fresh cottage cheese, sweetened milk, served cold garnished with pistachio

Gulab Jamun

A northern Indian sweet dessert, a delicious light pastry ball made from milk, fried and soaked in syrup and garnished with coconut

Kheer (Rice Pudding)

Hommade rice pudding flavoured with cardamon and nuts

Gazar Ko Haluwa

Suzi Ko Haluwa

Grits cereal cake, flavored with cardamom and coconut

Sikorni

Vegetarian Samosa (2)

Homemade crispy turnovers stuffed with spiced potatoes and peas

Aloo Tikki (2)

Indian spiced potato patties

Meat Samosa (2)

Homemade crispy turnovers stuffed with ground lamb

Vegetable Pakora

Fresh mixed vegetable fritters

Cheese Pakora

Stuffed homemade cheese slices dipped in chick pea batter and fried

Chicken Pakora

Chicken tenders battered and crisp fried

Chicken Kebab

All white (chicken breast) marinated in special fresh yoghurt and barbecued to perfection

Shrimp Pakora

Extra large shrimp marinated in a mixture of mild spices and crisp fried

Himalayan Vegetable Platter

A great combination of vegetarian appetizers (one samosa, two vegetable pakoras, one cheese pakora, one aloo tikki)

Himalayan Special Platter

Varieties of vegetables, meats and seafood combinations (one meat samosa, one vegetable samosa, two vegetable pakoras, one chicken pakora, one shrimp pakora, one aloo tikki and a piece of barbecued b

Golbheda Ko Jhol

Clear tomato soup seasoned with garlic and spices

Kukhura Ko Jhol

Chicken broth extracted from herbs and chicken bones, flavored with Himalayan peppercorns

Thukpa

A famous Nepalese vegetable and noodle soup, spiced in oriental style

Chicken

Lamb

Seafood

Aloo Ko Achar

Diced potatoes spiced with sesame paste and Nepalese spices

Khasiko Sekuwa

Boneless mutton cubes, spiced with ginger and Himalayan masala.

Duck Choila

Poached duck breast tempered with fenugreek and turmeric powder spiced in Himalayan masala, served lukewarm.

Chicken Chili

Boneless chicken marinated in oriental style and pan roasted with tomatoes, onions and peppers with a toch of chili paste

Momo

Steamed dumplings, a casual snack in the streets of Kathamandu as well as in the homes of Nepal. It can be served as a non-vegetarian dish, with a mouth watering roasted tomato chutney

Kuchumber Salad

Cubes of tomato, cucumber and bell pepper, tossed in our lemon chat dressing

Garden Salad

Slices of tomato, cucumber, carrot, onion and bell peppers on a bed of lettuce

Himalayan Bistro Chef Salad

Salad topped with roasted chicken, served with homemade dressing

Bhel Puri

Rice lentil puffs served with cubes of cucumber, tomatoes and red onion kissed in our homemade sweet and sour sauce

Aloo Chat Papri

Diced boiled potatoes and lentil crisps served with tomato, onion and whipped spiced yoghurt

Chicken Chat

Barbecued cubes of chicken breast, delicately tossed in our homemade mayonnaise sauce and salad.

Plain Dosa

Thin crispy lentil crepe

Pav Bhaji

Famous potato dish from the shores of Bombay, spiced with green peas, cauliflower and accompanied by nan bread

Uttapam

A pancake made with rice and lentils, topped with onions, tomato and peppers

Masala Dosa

Thin crepe stuffed with potatoes and onions

Chicken Uttapam

A thin pancake made with rice and lentils, topped with onions, tomato, peppers and barbecued chicken

Chicken Pav Bhaji

Famous chicken dish from the shores of Bombay, accompanied by nan bread

Chicken Dosa

A thin crispy crepe stuffed with barbecued chicken and potatoes

Lamb Uttapam

A thin pancake made with rice and lentils, topped with onions, tomato, peppers and barbecued lamb

Lamb Pav Bhaji

Famous Lamb dish from the shores of Bombay, accompanied by nan bread

Lamb Dosa

This crispy crepe is stuffed with lamb and potatoes

Peas Pullao

Basmati rice cooked with fresh green peas and toasted nuts

Vegetable Biryani

Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs and toasted with almonds and raisins. Served with raita.

Chicken Biryani

Basmati rice cooked with chicken in a delicate blend of exotic spices and roasted nuts. Served with raita.

Beef Biryani

Beef cubes cooked with seasonal vegetables and toasted nuts, spiced with special biryani masala. Served with raita.

Lamb Biryani

Basmati rice cooked with lamb in a delicate blend of exotic spices and toasted nuts. Served with raita.

Special Biryani

Saffron flavored rice cooked with vegetables, chicken, lamb, beef and seafoods seasoned in special biryani masala and toasted nuts. Served with raita.

Shrimp Biryani

Saffron flavored Basmati rice cooked with shrimp seasoned with fresh ground spiced and roasted nuts. Served with raita

Quanti

Bean stew enhanced with ajwain seeds

Aloo Bodi Tama

Fresh diced pototoes, black eye beans, bamboo shoots cooked in exotic Himalayan style

Jeera Saag

Fresh julienne of spinach, pan roasted and tempered with cumin seeds and light spices

Aloo Simi

Potatoes mixed with string beans cooked in Nepalese style

Aloo Bodi

Potatoes and black-eye bean stew cooked in its own starchy style with Nepalese spices

Mis Mas Tarkari

Combination of seasonal vegetables cooked in light spices

Jhaneko Dal

Royal lentil dish tempered with Himalayan herbs

Bhanta Ko Tarakari

A popular Anglo-Indian dish mini eggplant, diced and pan roasted with tomatoes, onions, peppers with a touch of ginger & garlic paste

Aloo Palak

Fresh spinach cooked with potatoes

Aloo Mutter

Fresh garden peas cooked with potatoes

Kabuli Chana

North Indian specialty, subtly flavored chick peas cooked in its own masala

Aloo Gobhi

Fresh cauliflower and potatoes, gently cooked with herbs and spices

Saag Paneer

A flavorful blend of fresh spinach, ginger, onion and cubes of homemade cottage cheese, cooked in light spices

Dal Maharani

Slow-cooked black lentils tempered with garlic, ginger, onion, tomatoes and spices

Vegetable Curry

Mixed fresh garden vegetables cooked with light spices

Baigan Bharta

Fresh eggplant baked in an open fire, gently cooked with lentils and spices

Malai Kofta

A true Mughlai delight - vegetable balls simmered in soft paste and a light cream sauce

Novaratna Korma

Assorted garden fresh vegetables cooked in rich gravy, with a touch of cream and nuts

Vegetable Masala

A variety of fresh vegetables cooked in a fresh tomato-based sauce

Shahi Paneer Korma

Homemade cottage cheese cubes cooked in a soft, tomato-based cream sauce

Mutter Paneer

Homemade cottage cheese and garden peas, in a mild and rich gravy

Shahi Bhindi Bhuna

Fresh okra cooked with onions, ginger, tomatoes and Indian spices

Kukhura Ko Masu

Fresh bone in chicken cooked in Nepalese style with broth

Kukhura Ko Masu Ra Saag

White meat chicken, cooked with fresh saag (mustard or spinach) in typical Nepalese style

Maccha Ko Tarkari

Haddock cooked in exotic curry sauce with Nepalese spices

Jhinge Maccha Ko Tarakari

Shrimp cooked in a unique curry sauce with hints of lemon flavored curry sauce

Chicken Tandoori

The supreme of Kabobs - spring chicken marinated in Tandoori masala and yoghurt for over 24 hours and then baked on skewers in the Tandoori oven until tender and juicy. Tastiest way to barbecue chick

Chicken Tikka

All white meat marinated in a special sauce and barbecued to perfection

Seekh Kabab

Lean minced lamb mixed with onion, herbs and spices and baked on skewers in the Tandoori oven

Lamb Kabab

Succulent lamb pieces marinated in a spiced cream sauce and broiled in a charcoal oven

Fish Tandoori

Salmon marinated in a lightly spiced cream sauce and broiled over a charcoal fire

Mixed Tandoori Grill

Variety of barbecued items includes lamb kabab, chicken tikka, chicken tandoori, fish tikka and shrimp tandoori char broiled in clay oven to perfection

Tandoori Shrimp

Jumbo shrimp marinated in freshly ground spices and baked on skewers in the Tandoori oven

Rack of Lamb

Tender piece of lamb chop marinated in a special Tandoori sauce for two days and then cooked on skewers in the Tandoori oven

Chicken Curry

White meat, boneless chicken cooked with fresh onion, garlic and a unique blend of spices

Chicken Saag

Chicken cooked with fresh spinach

Chicken Mushroom

Boneless chicken curry cooked with mushrooms

Chicken Jhalfrazi

Boneless chicken slowly simmered with garden fresh vegetables and savory spices

Chicken Vindaloo

Chicken cubes cooked with potatoes and hot peppers

Chicken Tikka Saag

Boneless roasted chicken tandoori style cooked with fresh spices

Chicken Korma

Boneless chicken cooked in a mild, rich almond and cream sauce

Chicken Do-Piazza

Boneless chicken pan-roasted with spices, onions, tomatoes and capers

Chicken Makhni

Charbroiled chicken dipped in a fresh tomato sauce, enriched with fenugreek and garnished with nuts

Chicken Tikka Masala

Boneless diced chicken tandoori, cooked in rich, creamy tomato sauce

Beef Saag

Boneless tender pieces of beef, cooked with fresh spinach and flavored with green herbs.

Beef Bhuna

Boneless beef pan roasted with onions, tomatoes and spices

Beef Curry

Fresh boneless beef cubes, cooked in a special curry sauce

Beef Mushroom

Beef curry, cooked with mushrooms

Beef Vindaloo

Tender pieces of beef , cooked with potatoes, hot spices and fresh green herbs.

Beef Rogan Josh

Boneless tender pieces of beef, cooked with onions, garlic, tomato, yoghurt and spices

Beef Korma

Beef curry cooked with nuts and raisins.

Lamb Curry

Fresh boneless lamb cubes, cooked in a special curry sauce

Keema Curry

Ground lamb, cooked with green peas, tomatoes and onion

Lamb Vindaloo

Tender pieces of lamb, cooked with potatoes, hot spices and fresh green herbs.

Lamb Saag

Boneless tender pieces of lamb, cooked with fresh spinach and flavored with green herbs.

Lamb Bhuna

Boneless lamb or beef pan roasted with onions, tomatoes and spices

Lamb Mushroom

Lamb curry, cooked with mushrooms

Lamb Rogan Josh

Boneless tender pieces of lamb, cooked with onions, garlic, tomato, yoghurt and spices

Lamb Tikka Masala

Boneless diced lamb in tandoori style, cooked in creamy tomato sauce

Lamb Korma

Lamb curry cooked with nuts and raisins.

Lamb Do Piazza

Barbecued lamb cubes, pan roasted with onion, peppers and exotic spices

Fish Masala

Haddock saturated in a tomato cream sauce with aromatic herbs

Fish Vindaloo

Haddock cooked with potatoes and in a hot curry sauce

Shrimp Saag

Shrimp cooked with fresh spinach

Fish Curry

Boneless skinless Haddock cooked in a light curry sauce

Shrimp Tandoori Masala

Shrimp dipped in a marinade of yogurt and tandoori spices, grilled on charcoal and cooked in masala sauce

Shrimp Vindaloo

Shrimp cooked in special hot and sour curry enhanced with special vindaloo sauce and potatoes

Shrimp Korma

Shrimp cooked in a light cream and tomato sauce, enriched with cashews

Goa Shrimp Curry

Famous shrimp curry of Goa, prepared with freshly ground coconut and an array of masterfully blended spices

Dinner for One (Non-Veg)

Chicken soup, meat samosa, choice of entree (seekh kabab, chicken tandoori, chicken tikka) and choice of dessert, tea or coffee

Dinner for Two (Veg)

Mulligatawny soup, vegetable samosa, choice of 2 vegetarian dishes, raita. Choice of desert, tea or coffee.

Dinner for Two (Non-Veg)

Chicken soup, meat samosa, choice of two entrees, minced grill (seekh kabab, chicken tandoori, chicken tikka, fish tandoori, tandoori shrimp), tea or coffee. Choice of dessert.

Special Dinner for Two

With timurko jhol, sandheko alo Nepali style salad and includes in main course goat curry, Rayo ko sag, aloo bodi tama, dhido (boiled maize or millet polentra) and sweet ending with rice pudding and

Special Dinner for Four

With timurko jhol, sandheko alo Nepali style salad and includes in main course goat curry, Rayo ko sag, alo bodi tama, dhido (boiled maize or millet polentra) and sweet ending with rice pudding and m