Herbie's Vintage 72 menu

Coke

12 oz. can.

Diet Coke

12 oz. can.

Sprite

12 oz. can.

Bottled Water

Soup of the Day

Call the restaurant for today's selection.

Chilled Cucumber Bisque

Soup of the Day

Call restaurant for soup of the day.

Corn Pancake

Truffle honey and balsamic reduction, field greens with Dijon vinaigrette.

Pan Seared Tofu

Ginger soy glaze and crispy wonton.

Spinach and Artichoke Dip

Crispy toast points.

Smoked Tomatoes and Mozzarella

On crostinis with a balsamic glaze.

Wild Mushroom Crepe

Fortina, marscapone, roasted garlic, aioli and balsamic reduction.

Cheese Plate

Spinach and Artichoke Dip

Crisp toast points.

Shrimp Dumplings

Glazed with ginger infused soy sauce and Asian slaw.

Smoked Misssouri Trout Salad

Served on field greens and horseradish creme fraiche finished with red wine vinaigrette.

Short Rib Sliders

Caramelized onions and fontina cheese.

Mussels in Dijon White Wine

french fries.

Spinach and Artichoke Dip

Corn chips.

Smoked Missouri Trout Salad

Served on field greens and horseradish creme fraiche finished with red wine vinaigrette.

Caesar Salad

Romaine, parmigiano reggiano and creamy Caesar dressing.

Mixed Greens Salad

Field greens, grilled hearts of palm, red onion, feta, spiced nuts and sherry vinaigrette.

Herbie's House Salad

Romaine, grape, tomato, red onion, avocado, bacon, basil buttermilk dressing and crispy wontons.

Caesar Salad

Romaine, parmigiano reggiano and creamy Caesar dressing.

Mixed Green Salad

Field greens, grilled hearts of palm, red onion, feta, spiced nuts and sherry vinaigrette.

Herbie's House Salad

Romaine, grape, tomato, red onion, avocado, bacon, basil buttermilk dressing and crispy wontons.

Mixed Greens Salad

Field greens, grilled hearts of palm, red onion, feta, special nuts and sherry vinaigrette.

Vegetarian Herbie's House Salad

Romaine, grape tomato, red onion, avocado, basil. Buttermilk dressing and crispy wontons.

Mixed Greens Salad

Field greens, grilled hearts of palm, red onion, feta, special nuts and sherry vinaigrette.

Herbie's House Salad

Romaine, grape tomato, red onion, avocado,bacon and basil buttermilk dressing.

Shrimp Dumplings

Glazed with ginger infused soy sauce and Asian slaw.

Smoked Missoruri Trout Salad

Corn pancake and horseradish creme fraiche.

Wild Mushroom Crepe

Marscapone, fontina, veal demi, roasted garlic, aioli and balsamic reduction.

Mussels in Dijon White Wine

french fries.

Vegetarian Mac and Cheese

Corn four cheese moray, truffle oil and asiago gratin.

Vegetable Ligurian Pasta

Sundried tomato, walnuts and feta cheese in a spicy garlic olive oil tossed with spinach and egg linguine.

Medley of Vegetables

Julienne of zucchini, squash and carrots, green beans, broccolini, barley risotto and roasted tomato and garlic vinaigrette.

Ginger Soy Tofu

Julienne of zucchini, squash and carrots, bok choy, red onions and spinach.

Pasta Primavera

Zucchini, squash, red onions, sauteed spinach and roasted vegetable broth.

Mushroom Risotto

Wild mushrooms, broccolini and marscapone.

Vegetable Lasagna

Yellow squash, zucchini, spinach, ricotta, mozzarella, marscapone and marinara.

Tofu and Grits

Mushrooms, green onions, brandy vegetable stock, truffled grits and crispy leeks.

Herbie's Bala Burger

Brioche with smoked goat cheese, peppered bacon, sliced tomato, red onion and french fries.

Lobster Mac and Cheese

Lobster tail meat, corn, four cheese mornay, truffle oil and asiago gratin.

BBQ Spiced Atlantic Salmon

Sweet and spicy mustard and julienne of squash, zucchini and carrots.

Vegetable Lasagna

Yellow squash, zucchini, spinach, ricotta, mozzarella, marscapone and marinara.

Ligurian Shrimp Pasta

Sundried tomato, walnuts, feta cheese and shrimp in a spicy garlic olive oil tossed with spinach and egg linguine.

Steak Frites

Sauce Bearnaise or wild mushroom sauce.

Coq Au Vin

Red wine braised chicken, mushrooms, onion and carrots over whipped potatoes.

Grilled Pork Chop

Red wine and shallot butter, wild mushroom, risotto an wilted greens.

Shrimps and Grits

Tasso, mushrooms, green onions, brandy veal demi glace, truffle grits and buttermilk fried leeks.

Herbie's Bala Burger

Lettuce wrap with smoked goat cheese, peppered bacon, sliced tomato, red onion and whipped potatoes.

BBQ Spiced Atlantic Salmon

Sweet and spicy mustard and julienne of squash, zucchini and carrots.

Vegetable Lasagna

Squash, zucchini, spinach, ricotta, mozzarella, marscapone and marinara.

Grilled Pork Chop

Red wine and shallot butter, wild mushroom risotto and wilted greens.

Grilled Atlantic Salmon

Lentil ragu, wilted greens, roasted tomato and garlic vinaigrette.

Scallops

Lentil ragu, shaved brussel, sprouts, pancetta and wild mushroom demi glace.

Peppercorn and Coriander Encrusted Yellofin Tuna

Julienne of squash, zucchini and carrots with wasabi aioli.

Shrimp and Grits

Tasso, mushrooms. Green onions, brandy veal demi glace and truffled grits.

Filet Mignon of Beef

Whipped potatoes, spinach and wild mushroom sauce.

Classic Flatbread

Sausage, pepperoni, marinara, white cheddar, provolone and Swiss.

BBQ Chicken Flatbread

BBQ sauce, chicken, red onion, fontina and jalapenos.

Margarita Flatbread

Herb oil, basil, tomatoes and mozzarella.

3 Cheese Flatbread

Marinara, white cheddar, provolone and Monterrey jack.

Margarita Flatbread

Herb oil, basil, tomatoes and mozzarella.

Classic Flatbread

Sausage, pepperoni, marinara, white cheddar, provolone and Swiss.

Margarita Flatbread

Herb oil, basil, tomatoes and mozzarella.

Lobster Mac and Cheese

Lobster tail meat, corn, four cheese mornay, truffle oil and asiago gratin.

Vegetable Lasagna

Yellow squash, zucchini, spinach, ricotta, mozzarella, marscapone and marinara.

Steak Frites

Sauce Bearnaise or wild mushroom sauce.

Coq Au Vin

Red wine braised chicken, mushrooms, onion and carrots over whipped potatoes.

Grilled Pork Chop

Red wine and shallot butter, wild mushroom, risotto and wilted greens.

Grilled Atlantic Salmon

Lentil ragu, wilted greens, roasted tomato and garlic vinaigrette.

Short Rib

Horseradish whipped potatoes, green beans, schlafly apa reduction and buttermilk fried leeks.

Bacon Wrapped Quail

Wild mushroom bread pudding, broccolini and blackberry gastrique.

Scallops

Barley risotto, shaved Brussels sprouts, pancetta wild mushroom and demi glace.

Peppercorn and Coriander Encrusted Yellowfin Tuna

Edamame and shitake mushroom risotto cake, tempura bok choy and wasabi soy.

Shrimp and Grits

Tasso, mushrooms, green onions, brandy veal, demi glace, truffled grits and buttermilk fried leeks.

Filet Mignon of Beef

Whipped potatoes, spinach and wild mushroom sauce.

Golden raisin Marsala, green beans and glazed carrots.