Haymaker menu

Additional Selection Item

Cheeses: grand cru gruyere, tillamook cheddar, smoked provolone, blue cheese crumbles. Gravies: peppery white, country brown. Signature gruyere swiss cheese sauce. Other: homemade horseradish mustard

Patty Melt

1/3 Lb. patty with pickles, grilled onions and cheddar cheese on Texas toast

Cuban Pressed Burger

1/3 Lb patty, applewood-smoked ham, gruyere cheese, pickles and homemade horseradish mustard pressed panini-style, on a fresh baked roll

Pecan Street Blues Burger

1/3 Lb patty topped with Wright peppered bacon and blue cheese-pecan sauce, with mixed greens and tomatoes on Texas toast

House-fried Kettle Chips

French Fries

Sweet Potato Waffle Fries

Coleslaw

Light and tangy, made fresh daily

Habanero House-Pickled Egg

House-fried Chicharrones

Mac and Cheese

Topped with garlic bread crumbs. Add bacon for $1.00

Pimiento Cristo

Homemade pimiento cheese on white bread beer-battered, deep-fried and quartered for sharing.

Sausage Balls

A six-pack of Pork sausage and cheddar cheese balls, deep-fried and served with peppery white gravy

Pretzel Bites

With homemade horseradish mustard or honey dijon

Homemade Beer Cheese

Served with kettle chips for dipping

Hummus

Made in-house with pita chips

Side Salad

with mixed greens, carrots, cherry tomatoes, red onions and your choice of homemade dressing

Seared Romaine

With habanero-pickled egg, tomatoes, Parmesan cheese and a balsamic-bacon vinaigrette

Baby Spinach

With sliced granny smith apples, blue cheese crumbles, candied pecans and a honey-mustard vinaigrette

Fluffenutty Cristo

Peanut butter and marshmallow fluff on white bread beer-battered, deep-fried and dusted with powdered sugar. Cut into triangles for sharing.

S’mores Sundae

3 Scoops of all-natural vanilla bean ice cream topped with crumbled graham crackers, marshmallow fluff and chocolate sauce

PB&J

Grilled Cheese

Cheddar, Swiss or provolone

Turkey and Cheddar

With mayo

Ham and Swiss

With dijon mustard

Fried Egg Sammy with Tomatoes

Add cheese or bacon for $1.00

Italian Sausage

A locally made link, grilled and topped with sauteed yellow onions and green bell peppers

Wisconsin Wurst

Smokey denmark bratwurst boiled in beer and onions, then grilled and topped with fresh sauerkraut and caramelized yellow onions

Italian Beef

Chicago Style. Roast beef topped with sweet cherry peppers, spicy giardiniera relish, or both. Served with a side of jus. Add provolone cheese for an extra charge

Italian Combo

Roast beef and a sausage link. Topped any way you want it

Traditional

French Fries topped with country brown gravy and melting Wisconsin cheese curds

Southern Style

Replace country brown gravy with peppery white gravy. Add bacon for an extra charge $1.00

Oregoner

Oven-roasted turkey breast and applewood-smoked ham with honey mustard, sliced apples and Tillamook cheddar cheese

BLT Ca

Peppered bacon, mixed greens, tomatoes, cheddar cheese, avocado. Add a fried egg for $1.00

Margherita Grilled Cheese

Fresh mozzarella, tomatoes and homemade basil-pecan pesto

Nutty Grilled Cheese

Pecans, grand cru gruyere, sliced apples and mixed greens

Croque Monsieur

Applewood-smoked ham and grand cru gruyere with dijon mustard, grilled and smothered in gruyere sauce. Add a fried egg and make it a croque madame for $9.99

Haymaker

Roast beef topped with french fries, Gruyere sauce, slaw, tomatoes, and a fried egg

Louisville Slugger

Thinly sliced oven-roasted turkey breast, peppered bacon, gruyere sauce, tomatoes, and parmesan cheese

Horseshoe Double Cheeseburger

Two 1/3 lb. Angus chuck patties, topped with French fries and gruyere sauce Make it a single patty and call it a ponyshoe for $6.99