Havana Central Ridge Hill menu

Handmade Empanadas

Cubano chicken sofrito shrimp sofrito three cheese spinach and goat cheese

Havana Corn-On-The-Cob

Zesty corn-on-the-cob dusted with cheese and cuban spices

Plantain Chips with Avocado Salsa

Freshly made plantain chips served with traditional garlic mojo and avocado salsa.

Lobster Stuffed Avocado

Half an avocado stuffed with lobster and shrimp salad served with crispy tostones.

Pulled Pork Taquitos

Three guava pulled pork taquitos over a bed of mango coleslaw

Melted Latin Cheese Dish

with your choice of: chorizo, shredded chicken or ropa vieja

Stuffed Plantain Baskets

Four plantain baskets filled with chicken sofrito, ropa vieja, beef picadillo and shrimp sofrito served with tomato-mayo sauce

Fresh Fried Calamari

Tender calamari, lightly fried and served with sweet tomato salsa

Cuban Appetizer Sampler

A selection of some of our most popular appetizers and sides served with chimichurri and mojo sauce: Chorizo, tostones, maduros, choice of two empanadas, havana zesty corn and chicharrónes de pollo

Mixed Rice & Beans

A blend of black beans, white rice, red wine, garlic, bacon and oregano

Green Rice

Rice seasoned with cilantro, spinach and garlic

Fresh Sauteed Garlic Spinach

Served in our rich garlic sauce.

Fried Green or Sweet Plantains

Cuban Black Bean Soup

Cuban Hearty Chicken Soup

A classic hearty cuban chicken soup with white rice and garden vegetables.

Havana House Salad

Simple salad of mixed greens,tomatoes and thinly sliced onions

Avocado Salad

Ripe avocado on a bed of mixed greens, garnished with tomatoes, spanish olives and thinly sliced onions

Sugarcane Lime Chicken Salad

Tender oven-roasted sugarcane-marinated chicken with avocado, red onions, black bean-corn salad, tomatoes, tossed with our citrus coconut vinaigrette.

Caribbean Shrimp Salad

Tender grilled shrimp served on a mix of mesclun and romaine with mango-pineapple slaw tossed in a light citrus dressing

Skirt Steak Salad

Grilled churrasco steak, mixed greens, avocados and tomatoes served with a buttermilk ranch BBQ dressing

Mango Salmon Salad

Our signature grilled mango-glazed salmon with mixed greens, hard boiled egg, tomatoes, spanish olives and red onions tossed in a garlic-balsamic vinaigrette.

Chicken in Garlic Sauce

Chicken breast sauteed with garlic, fresh parsley, olive oil and finished in white wine

Pineapple Chicken

Citrus-marinated chicken breast sauteed in fresh pineapple purée, garlic and olive oil, served with grilled sliced pineapples and moro

Crispy Shredded Beef

Simmered pulled beef marinated overnight in lime, ajicito peppers, garlic and onions sauteed until crispy. Served with cilantro-flavored rice al caballo. Served with a fried egg

Shrimp in Garlic Sauce

Jumbo shrimp sauteed in garlic, olive oil and finished in a white wine sauce

Mango-Glazed Salmon

Fresh atlantic salmon grilled to perfection topped with our signature mango salsita

Skirt Steak

Served with a fresh watercress salad and a side of our homemade chimichurri sauce

Chicken and Rice

A classic cuban dish of boneless, skinless chicken in savory saffron rice

Savory Cuban Ground Beef

A savory mixture of prime ground beef sautéed with onions, peppers, tomatoes, olives and raisins served on a yuca crisp with fresh avocado

Roasted Quarter-Chicken

An herb-roasted, plump quarter-chicken glazed with our signature mango-habanero sauce

Slow Roasted Pork

Succulent slow-roasted pork that melts in your mouth.

Vegetarian Stuffed Pepper

A bell pepper filled with white rice, vegetables and manchego cheese. Served over sauteed garlic spinach with tostones

Braised Beef, Peppers & Onions

Marinated shredded skirt steak with peppers and onions. The most classic of cuban dishes, made from an old family recipe

Shrimp with Rice

Jumbo shrimp and savory saffron rice

Turkey Avocado Cuban Sandwich

Smoked turkey, swiss cheese, avocado and chimichurri sauce

Roast Pork Sandwich

Succulent slow-roasted pork that melts in your mouth our chefs mother's recipe

Classic Cuban Sandwich

Smoked ham, roast pork, swiss cheese, pickles and mustard