Crisp organic romaine lettuce tossed with traditional caesar dressing made with garlic, lemon, anchovies & olive oil, with pub-made garlic croutons & parmesan see additions below
$4
0
Pub Favourites Salad
Fresh butler green farms organic greens & vegetables with your choice of dressing see additions below
$5
0
Smoked Salmon Tartine
Pub-smoked, Pacific wild salmon, goat cheese, capers & red onion served on fingers of grilled organic whole wheat sourdough bread on a bed of butler green organic salad greens
$13
0
Wilted Kale Salad
Organic kale wilted in olive oil with roasted yam weddges, candied pecans, shaved red onion, red wine vinaigrette & topped with Mt. Townsend creamery fromage blanc
$14
0
Spinach Salad
Fresh organic leaf spinach with sautéed WA apples, caramelized onions, chopped bacon & sherry vinaigrette topped with crumbled Willapa hills big boy blue cheese
Island-made Kombucha on tap with a side of soda water
$4
0
Cuban Mule
Seattle's 3 Howl's Rum, fresh lime and Goslings Ginger Beer Served on the rocks
$8
0
Pok Pok Pom
Portland's full strength Pomegranate Som Drinking Vinegar mixed with fresh squeezed Orange Juice, soda water & Seattle's Capitol Vodka Served on the rocks
$9
0
Wildroot
Wildroot Raspberry Infused Vodka with fresh lemon & simple syrup Topped off with sparkling wine & served up
$9
0
Pok Pok Basil Cucumber
Portland's full strength Thai Basil Som Drinking Vinegar mixed with muddled cucumber, soda water & Seattle's Citizen Gin On the Rocks
$9
0
World's Best Bainbridge Mule
Award winning Bainbridge Island Organic Legacy Vodka, muddled lime & Goslings Ginger Beer served on the rocks in the traditional Moscow Mule copper mug
$10
0
Old Busker White Russian
Chuckanut Distillery Old Busker Coffee Liqueur & Chuckanut Distillery Washington State Vodka On the rocks with half & half
$10
0
Paloma
30-30 100% Agave Tequila, fresh lime & grapefruit juice, soda water & simple syrup served on the rocks
PBR & a short glass of unseasoned Knudsen organic tomato juice
$4
0
Classic Bloody Mary
Seattle's Capitol Vodka & our specially seasoned Knudsen organic tomato juice Served on the rocks with a salted rim and veggie stick garnish
$9
0
Mary's Sister Maria
Made like the classic except with with 30-30 100% Agave Tequila
$9
0
Mary's Pearl
Our house-made clam tomato juice & Seattle's Capitol Vodka Bloody Mary with a salted rim, veggie garden stick & one fresh oyster shooter back
$10
0
Milwaukee Mary
a classic Bloody Mary with all the fixings Served with a little lager or pilsner on the side
$10
0
Mary's Been Makin' Bakon
Bakon Vodka with our specially seasoned Knudsen organic tomato juice on the rocks with a bacon salt rim, a veggie garden stick & a thick slice o f bacon
$11
0
No Dullard Mary
Old Ballard Liquor Co. Midsommar Aquavit with all the classic fixings & our specially seasoned Knudsen organic tomato juice
$11
0
Mary's Hot Pants
Oola Pepper infused vodka with our specially seasoned Knudsen organic tomato juice Served on the rocks with a veggie garden stick
Made fresh & served with a pane d'amore bread roll
$7
0
Ribollita
A hearty Tuscan bread soup made of tomatoes, garlic, mushrooms, zucchini, spinach, white beans & vegetable broth ladelled over a thick slice of grilled rustic organic bread served with a side caesar
Pub-cut yam fries with pub-made chorizo, mama lil's sweet hot peppers topped with a soft-fried egg
$8
0
Classic Montréal
The Canadian classic prep of a plate of our fries topped with Mt townsend creamery cheese curd smothered in pub-made beef or chicken gravy
$10
0
Vancouver
Roasted chicken with bacon pieces & pub-made chicken gravy over a plate of pub-cut fries with Mt. Townsend creamery cheese curd
$10
0
Sweet Papas
Pepper seasoned yam fries with black beans, melted pepperjack cheese, mango salsa & sour cream
$10
0
Lomo Saltado
Peruvian spiced strips of grass-fed sirloin beef stir-fried with red onion, garlic, mama lil's sweet hot peppers & diced tomatos over pub-cut fries topped with chopped cilantro
Our version of this london classic pub-made, all natural pork chorizo, on a fresh pane d'amore roll with organic arugula & yakima grown mama lil's sweet hot pickled peppers
$12
0
Smoked Portabella Reuben
Whole smoked & grilled mushroom with melted willapa hills lily pad alpine cheese, iggy's kraut & 1000 island dressing on pane d'amore caraway rye. You can substitute a beef patty for the portobella
$12
0
Smoked Salmon on Rye
Pub-smoked bristol bay sockeye on toasted pane d'amore caraway rye with sliced cucumber, tomato, arugula & our dill dressing
$12
0
Pub BBB.L.T.
Six strips (yes six!) of smokey Montana bacon on toasted organic whole wheat sourdough with lettuce, tomato & mayo. You can substitute fresh sliced avocado for the bacon
$12
0
Smoke Roasted Pulled BBQ Pork
Roasted & pulled natural pork splashed in pub-made north carolina-style, spicy-vinegar BBQ sauce served over our sweet potato pie & side of cole slaw
$13
0
Chicken Pancetta Burger
Char broiled, free-range, ground chicken & italian bacon with organic greens, pesto aioli & melted goat cheese
$14
0
Smoked Portabella Veggie Burger
A whole grilled & applewood smoked mushroom topped with tomato, lettuce, mayo & melted mt townsend trufflestack cheese
Five plump goose point oysters lightly panko (gluten-free) breaded, pan-fried & served with lemon, tartar sauce pub-cut fries & cole slaw
$15
0
Little Ben's Fish Tacos
Mexican food truck style - organic corn tortillas with beer batter deepfried Pacific cod, chipotle mayo, shredded cabbage, pepperjack cheese & black bean aioli - plate of three tacos
$15
0
Steamed Mussels in Beer
Washington coast mussels steaming hot with pub-cut fries & a side of mayo
$15
0
Fish and Chips
Consistently voted bainbridge's favourite! Pub-made beer-batter dipped pacific cod served with traditional pub-cut fries fried in trans-fat free canola oil, cole slaw, lemon & pub-made tartar sauce
$15
0
Portuguese Clams^
Hood canal baywater salish blue clams with pub-made chorizo pork sausage, sautéed peppers & onions & white wine
$16
0
Steamed Clams
Steamed baywater salish blue clams in white wine & lots of garlic served with pane d'amore bread rolls
$16
0
Pub Famous Chowder^
A New England classic using the best of the local NW ingredients! Bowl of organic potatoes, onion, bacon, white wine & cream sautéed to order garnished with a traditional pat of butter with your choi
$17
0
Asian Salmon Bowl
Charbroiled bristol bay sockeye filet served over organic brown rice, fresh organic spinach & warm Asian slaw with our ginger vinaigrette
$19
0
About Harbour Public House
Harbour Public House serves Washington Bakers Add-Ons, Bar Food & Burger Add-Ons across 135 menu items, with prices from $2.00 to $48.00. See the full Harbour Public House menu with current prices — budget picks like the $2.00 Pub-Cut Fries^ — updated September 2026. Rated 4.0/5 by diners.
Harbour Public House Menu: Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Harbour Public House menu?
Harbour Public House offers 135 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Harbour Public House food cost?
Menu prices at Harbour Public House range from $2.00 for the most affordable options up to $48.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Harbour Public House cheapest items guide.
What are the cheapest items at Harbour Public House?
For the lowest-cost meal options at Harbour Public House, visit the dedicated Harbour Public House cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $2.00.
