Hakkasan Beverly Hills menu

Hot And Sour Chicken Soup

Sesame Prawn Toast

Stir-Fry Mushroom Lettuce Wrap

(v). with pistachio and pine nut

Pan-Seared Vegetable Shanghai Dumpling

(v).

Stir-Fry Mushroom Lettuce Wrap

(v, gf). with pistachio and pine nut

Pan-Seared Shanghai Dumpling

Pan-Seared Shanghai Dumpling

Golden Crispy Duck Roll

Salt And Pepper Squid

Californian Vegetable Salad

(v, g). with gem lettuce, asparagus, ginger and lemongrass vinaigrette

Sesame Prawn Toast

Guilin Chili Style Wok Fry Quail

Jasmine Tea Smoked Pork Short Ribs

Hakka Steamed Dim Sum Platter

scallop shumai, har gau, chinese chive dumpling and black crab dumpling

Crispy Duck Salad

with pomegranate, pine nut and shallot

Pak Choi

Choi Sum

Chinese Green Vegetable

(v). with choice of oyster, garlic or ginger sauce

Stir-Fried Lotus Root

(v). with lily bulb and asparagus

Four Style Vegetable

(v). in szechuan sauce

Szechuan Style French Bean

with roasted peanuts and xo sauce

Stir Fry Chinese Mushroom

(v). with yam bean, sugar snap peas and macadamia nuts

Tofu And Aubergine Claypot

(v). in black bean sauce with shiitake mushrooms

Mabo Tofu

with beef, szechuan peppercorn and shiitake mushroom

Stir-Fried Black Pepper Beef

with merlot

Spicy Wild Curry Prawns

with lily bulb and almond flakes

Sanpei Corn Fed Chicken Claypot

with spring onion, dried chili and thai sweet basil

Selection Of Homemade Macaroons

Ice Creams And Sorbets

daily selection of flavors

Ginger Ale

Ginger Beer

Soda Water

Sparkling Lemon

Tonic Water

Orange Juice

Grapefruit Juice

Granny Smith Apple Juice

Pineapple Juice

Lychee Juice

Bellini

white peach purée and prosecco

Passion Bellini

house-made passionfruit syrup and prosecco

Jasmine Iced Tea

lemongrass, vanilla syrup, jasmine tea, lychee juice, and lemon

Kowloon Cooler

strawberry, raspberry, blackberry, lychee, apple, cranberry juice and fever-tree sparkling lemon soda

Eden

red grapes, rose syrup, lychee juice and soda water

Green Nile

kiwi, ginger, cilantro, lychee and apple juice

Virgin Hakka

passion fruit, lychee juice, coconut and lime

Steamed Jasmine Rice

(v, gf).

Steamed Brown Rice

(v, gf).

Egg And Scallion Fried Rice

Hakka Noodle

(v). with mushrooms and chinese chive

Truffle Braised Egg Noodle

with enoki mushrooms

Diet Coke

Sprite

Coca-Cola

House Blended Iced Tea

Shaken Lemonade

classic, strawberry, ginger, white peach or passion fruit

Tsingtao

qingdao, china lager crisp, slightly malty flavor with a nutty sweet taste

Asahi Super Dry

osaka, japan rice lager crisp and clear; delicate citrus notes

Echigo Stout

niigata, japan stout micro brewed premium dark beer; balance of sweet malt with fresh and bitter hops

Hitachino Nest White Ale

ibaraki, japan belgian witbier creamy and light bodied; orange zest and subtle spices

Hitachino Nest Real Ginger Brew

ibaraki, japan infused ale brewed with raw ginger; complex aromas and flavors of ginger, citrus and malt

Vegetarian Hot And Sour Soup "Xiang Zou" Style

(v).

Hot And Sour Chicken Soup

Steamed Ginseng Chicken Soup

(gf).

Crab Meat And Sweetcorn Suprem Soup

(gf).

Voss

sparkling and still

2012, Riesling "Urban", St Urbans-Hof, Mosel, Germany

100% riesling; fresh and off-dry; citrus, mineral, sherbet

2011, Sancerre "Le Secret Des Terres Blanches", Alain Gueneau, Loire, France

100% sauvignon blanc; delicate and dry; earthy, green fruit, white flower

2012, Sauvignon Blanc, Astrolabe, Marlborough, New Zealand

100% sauvignon blanc; dry and medium bodied; grapefruit, ripe pineapple, grass

2011, Roussanne & Chardonnay, Qupè, Santa Maria Valley, California

blended exclusively for hakkasan; fruity and smooth; white blossom, honey, apricot

2011, Chablis 1er Cru "Vaillons", Séguinot-Bordet, Burgundy, France

100% chardonnay; crisp and stony, green apple, jasmine, chalk

2010, Chardonnay, Château Montelena, Napa Valley, California

100% chardonnay; dry and full bodied; mineral, lemon custard, grapefruit

2011, Cabernet Sauvignon, Justin Vineyards, Paso Robles, California

100% cabernet sauvignon; dry and medium bodied; blueberry, cedar wood, spice

2009, Mongrana, Querciabella, Tuscany, Italy

sangiovese, merlot and cabernet blend; fruity and silky; blackberry, chocolate, tobacco

2011, Malbec, Cuvelier Los Andes, Mendoza, Argentina

100% malbec; elegant and velvety; blackberry, mineral, black cherry

2010, St-Émilion "Promesse", Château Soleil, Bordeaux, France

merlot and cabernet blend; dry and round; blackcurrant, pepper, cocoa

2011, Grenache, Qupè, Santa Maria Valley, California

grenache and syrah blend; fresh and crisp; wild cherry, black pepper, lilac

2010, Pinot Noir, Foley, Sta Rita Hills, California

100% pinot noir; light bodied and fresh; raspberry, blackberry, licorice

NV, Prosecco Di Valdobbiadene "Rustico", Nino Franco, Veneto, Italy

100% glera; fruity and vibrant; greengage, white peach, citrus

2009 Schramsberg Brut Rosé, Napa Valley, California

pinot noir and chardonnay; dry and full bodied; raspberry, ripe pineapple, cream

NV, Louis Roederer, Brut Premier, Champagne, France

pinot noir, chardonnay and pinot meunier; fruity and crisp; toast, hawthorn flower, bergamot

NV, Bruno Paillard "Première Cuvée" Brut Rosé, Champagne, France

chardonnay and pinot noir; dry and ripe; blackberry, strawberry compôte, almond

NV, Amontillado "12 Años", El Maestro Sierra, Jerez, Spain

100% palomino fino; dry and silky; pecan, caramel, orange peel

NV, Fino "Tio Pepe", González Byass, Jerez, Spain

100% palomino fino; dry and light; tangy, spicy, yeasty

2012, Les Domaniers, Domaines Ott, Provence, France

grenache, cinsault and syrah blend; fresh and fruity; pomegranate, red apple, peach

Shanghai's Eden

capurro pisco, riesling wine, black grapes, rose syrup and lemon juice

Eastern Elixir

mianzhu daqu baijiu, aperol, grapefruit juice, tarragon, lemon juice and coffee syrup

Manhattan

templeton rye whiskey, antica formula vermouth, atomized oloroso sherry and angostura bitters

The Iron Rose

absolut elyx vodka, grand marnier orange liqueur, lemon juice, and white tea with cranberry and raspberry infusion

Dragon's Fury

aylesbury duck vodka, yellow chartreuse, yellow bell peppers, grapefruit juice, tarragon and firewater bitters

Harmony Harvest

wiser's rye whisky, drambuie, el maestro sierra amontillado sherry, pumpkin puree and orange juice

Shiso Gimlet

nolet’s gin, pierre ferrand dry curaçao, yuzu marmalade, lime, lychee and shiso leaves

Smoky Negroni

rusty blade aged gin, antica formula vermouth, campari and grand marnier smoke infusion

Pink Mojito

espolón reposado tequila, mint, lime and cranberry juice

Green Destiny

zubrowka bison grass vodka, cucumber, kiwi and granny smith apple juice

Plum Sour

yamazaki 12 yrs japanese whisky, choya umeshu plum liqueur, lemon juice, angostura bitters and pasteurized egg white

Dark & Stormy

diplomatico reserva rum, giffard ginger liqueur, hum botanical, ginger juice and fever-tree ginger beer

The Chinese Mule

russian standard vodka, tozai junmai sake, cilantro, ginger, lime and fever-tree ginger beer

The Hakka

belvedere vodka, tozai junmai sake, coconut, passion fruit and lychee juice

Sun Kissed

avuá prata cachaça, granny smith apple juice, spiced cane syrup, lemon, chocolate bitters

Pearls Of Paradise

d'usse cognac vsop, el maestro sierra amontillado sherry, coconut, matcha green tea, luxardo espresso infused tapioca pearls

Bitter Fortune

tanqueray 10 gin, aperol, grapefruit, rhubarb and lime

Bird's Eye Margarita

bird's eye chili infused el silencio joven mezcal, pierre ferrand dry curacao, pineapple, lime juice, agave nectar and creole bitters

Zesty Martini

fair quinoa vodka, pineapple, ginger, cilantro and cracked sea salt

Lychee Martini

double cross vodka, giffard lychee liqueur, grapefruit bitters and lychee juice

Strawberry And Basil Martini

tallarico vodka, strawberry purée, giffard strawberry liqueur, white balsamic vinegar and thai basil

Saketini

tozai junmai sake, crop organic cucumber vodka, hendrick's gin, lime and chopped cucumber

Bodhi Blossom

aviation gin, champagne, grapefruit juice, raspberries, lemon juice, and ginger-rosemary syrup

Buddha's Palm

buffalo trace bourbon, velvet falernum, yuzu marmalade, yuzu juice, white balsamic vinegar, black grapes and mint

Sweet And Sour Organic Pork

with pineapple and pomegranate

Sanpei Corn Fed Chicken Claypot

with spring onion, dried chili and thai sweet basil

Jasmine Tea Smoked Chicken

Whole Peking Duck

with tsar nicoulai 'reserve' caviar

Wok Fry Beef Tenderloin

in a mongolian sauce

Pipa Duck

Stir-Fried Black Pepper Beef

with merlot

Seared New Zealand Lamb Chops

in osmanthus sauce

Grilled Wagyu Beef

with king soya sauce, fresh liliy bulb and shimeji mushroom

Steamed Red Snapper

with yellowbean and fresh chili sauce

Wok-Fried Pacific Red Clam

with wild celery

Spicy Wild Curry Prawn

(gf). with lily bulb and almond flakes

Braised Royal Seafood Toban

Pan Seared Scallops

(gf). with yellow chive flower

Roasted Silver Cod

with champagne

Grilled Seabass

with chinese honey

Sanpei Seabass

with szechuan pepper corn

Wok Fried Lobster In Xo Sauce

(gf).