Guadalajara Original Grill menu

Breakfast Burrito

Our fresh-made flour tortilla stuffed with eggs, cheese and pico de gallo. Served with your choice of refried beans and crunchy fried potatoes

Chilaquiles

Our fresh-made corn tortillas cut into pieces and simmered in our own tangy chili salsa, then topped with cheese and baked. Served with your choice of refried beans and crunchy fried potatoes

Breakfast Chimi

Chimichanga stuffed with eggs, cheese and pico de gallo. Served with your choice of refried beans and crunchy fried potatoes

Ham

Cheese, tomato, and avocado

Eggs

Bacon, monchego cheese and tomato

Ahogada with Chilies

Cheese, tomato, avocado and your choice of bacon or ham

Green Chilies

Ham, cheese, tomato and avocado

Ranchero

Steak with grilled onions and peppers

Albondigas

Beef and rice meatballs stewed with hearty chunks of cooked vegetables.

Pozole

Hominy and pork with mild chilies, oregano, lime and a side of onions.

Tortilla Chicken

Tomatoes, onions and chicken simmered in chicken broth with corn chip slices, avocado and queso fresco.

You choice of items with shredded chicken or beef. Served with beans, rice, or both.

Enchilada

Tostada

Taco

Burrito

Flauta

Taquito

Mini Quesadilla

Huevos Ala Mexicana

Stir fried pico de gallo with scrambled eggs. Served with your choice of refried beans and crunchy fried potatoes

Huevos Rancheros

2 Eggs sunny-side up, served over our tangy fresh house salsa on a crisped, fresh made tortilla shell. Served with your choice of refried beans and crunchy fried potatoes

Spanish

Chili Colorado

Chili Verde

Ham & Cheese

Marinero Shrimp

Fresh Guacamole

Only the best avocados are selected and crushed twice daily in our batch of fresh guacamole. Delicious taste with a hearty texture, it’s the perfect chip-dipping meal starter

Chapala Rajas

Uniquely guadalajaran dish with mildly spicy, grilled, sliced green chilies sautéed in a creamy cheese sauce with diced onion, mushrooms, and served with corn tortillas

Manchegos

Our own freshly made corn tortillas folded and filled with Spanish Manchego cheese, grilled until golden crisp and oozing hot, melted cheese served with freshly made guacamole and sour cream

Quesadilla

Grilled flour tortillas with melted monterey jack cheese and served with a side of sour cream and guacamole

Tostaditos

Guadalajara-style nachos with real cheese and choice of meats, topped with diced onions, tomatoes, jalapeños, sour cream and guacamole

Mini-Chimis

6 Stuffed mini-chimis with your choice of beef or chicken, served with guacamole and sour cream

Sopecitos

3 Golden-fried sopecitos piled with refried beans and your choice of beef or chicken, dressed with lettuce, salsa, queso fresco and sour cream

Queso Fundido Con Chorizo

A new twist on an old favorite. Using a blend of spanish monchego and monterey jack cheese, we create a mexican fondue with diced tomatoes, onions, garlic and mushrooms, topped with grilled pork chor

Fajita Mini-Chimis

6 mini-chimis with grilled chicken, steak or carnitas and grilled fajita veggies

Tequila Shrimp Bowl

Sauteed shrimp in ranchera chile and onion sauce, with a spritz of zapopan tequila, served in a freshly fried flour tortilla bowl with grilled veggies

Lobster-Stuffed Portobello

Pan fried lobster mixed with pico de gallo and topped with creamy poblano sauce and diced radish

Cocktail de Camarones (Shrimp)

7 Jumbo shrimp piled into a cocktail of clamato, pico de gallo and avocado

Fiesta Platter

3 Shredded beef taquitos, 3 chicken mini-chimis and 3 quesadilla slices surrounding fresh melted cheese nachos with guacamole and sour cream

Caesar Salad

Taco Salad

12 Fried tortilla shell stuffed with beans, lettuce, cheese and your choice of shredded beef or chicken topped with sour cream and guacamole

Fajita Salad

Grilled fajita veggies and your choice of chicken or steak over romaine lettuce. Ranch dressing available upon request. With chicken

Shrimp Scampi

Shrimp sautéed in garlic butter and set over spinach and romaine lettuce with a creamy chipotle dressing

Lemon Salmon

Salmon sautéed in garlic and butter, drizzled with lemon and served over vegetables and romaine lettuce

Shredded Beef or Chicken

Carnitas

Chili Verde or Colorado

Carne Asada Steak

$1.00

Cheese

Jack & cheddar cheese

Supreme

Cheese & your choice of beef or chicken

Carnitas

Pork carnitas with cheese and pico de gallo

Shrimp

1/3 Lb. shrimp and cheese with pico de gallo

Fajita

Top quality steak or chili-marinated chicken grilled with fajita peppers. Sub shrimp $1.00

Mole

Mondays

Fish Taco

Tuesdays

Huarache

Wednesdays

Lobster

Thursdays

Fajita

Fridays

Asada

Saturdays

Shrimp Chimi

Sundays

Guaco-Tacos

Nothing but the finest avocados make it to be mashed in our daily batch of fresh guacamole. Two soft corn tortillas stuffed with guacamole, cheese, diced onions, tomatoes and shredded lettuce. Served

Burrito Chilango

We pack Spanish rice, refried beans, guacamole, fajita bell peppers and onions into a burrito and dress it with enchilada sauce and melted cheese. Served with a mixed green salad and ranch dressing.

Taquitos Con Papas

Mashed garlic potatoes stuffed and rolled in 3 fresh corn tortillas and lightly fried golden brown. Dressed with lettuce, cheese and pico de gallo, and accompanied by beans, rice, guacamole and sour

Enchiladas Espinacas Y Calabacitas

Grilled fresh spinach, zucchini, diced tomatoes, mushrooms and onions packed in our homemade corn tortillas, dressed in our creamy-rich sauce, and topped with melted Monterey Jack cheese

Portobello Fiesta

Large portobello mushrooms stuffed with red bell peppers, zucchini, onions and diced tomatoes, drizzled with a white chipotle sauce and served with black beans and white rice veracruzano

Veggie Molcajete

A steaming hot volcanic rock bowl filled with a collage of zucchini, portabello mushroom, bell peppers, onions, and tomatoes seeped in our famous molcajete sauce and topped with slices of queso fresc

Combo 2

Substitute 1 relleno $1.00

Combo 3

Substitute 1 relleno $1.00

Combo Rellenos

2 Chili rellenos

Plato Bandera

The brilliant colors of the Mexican flag paired with sensational flavors create 3 fabulous enchiladas: pork chile verde, beef chile rojo and creamy-rich white sauce chicken

Tres Bandidos

If you can’t decide on which flavors are best, why not have it all? Get a chicken mole enchilada, a pork chile verde enchilada and a chicken enchilada with traditional sauce, beans and rice

Plato Ranchero

A traditional dish just the way an old fashioned ranchero would have it. A cheese stuffed chile relleno, a pork tamale, and one gordita stacked with beans, shredded beef, cheese and sour cream and no

Plato Pancho Villa

The general’s platter is rich with flavor and full of tradition with a cutlet of carne asada beef, a homemade chili relleno, and a sauced-over chicken enchilada. Served with refried beans and rice. B

Chicken or Beef

All the great tasting ingredients of the Carne asada, but with your choice of shredded chicken, ground or shredded beef.

Carnitas

Slow-cooked pulled pork with sour cream and guacamole.

Chile Verde

Where else can you get the super flavors of pork chile verde rolled in a grande burrito and/or lightly fried

Chili Colorado

Tender beef cutlets, slow cooked in a mild red chili sauce.

Carne Asade

Top quality carne asada, grilled and rolled in our homemade tortillas along with cheese, diced onions and tomatoes, sour cream, and guacamole.

Portobello Veggie

Giant portobello mushrooms sautéed in garlic butter along with green onion, zucchini, and carrots, set over lightly fried bell peppers. Beans, rice, sour cream, guacamole

Grilled Chicken

Top quality chicken marinated in chile and Mexican spices, grilled and set over steaming hot veggies

Pork Carnitas

low cooked carnitas fajitas are hard to beat for juicy, tender flavor packed meat

Talapia Fillet

Taste the outstanding flavor, texture and moisture of our newest 10 oz. fish fillet fajita skillet

Chipotle Shrimp

A generous portion of shrimp tossed in our mildly spicy and wildly tasty tomato-chipotle cream sauce.

Grilled Steak

Top quality beef steak, grilled and seasoned, sliced tender and moist and set over steaming hot veggies

Fajita Combos - Chicken

Fajita Combos - Steak

Fajita Combos - Carnitas

Fajita Combos - Portobello

Fajita Combos - Shrimp

Shrimp-Fest Fajita

This shrimp-fest fajita skillet is a ½ lb. of plump, flavorful shrimp cooked moist and served over our famous sizzling hot fajita peppers and onions

Captain’s Skillet

The seafood lover’s fajita dream! Pan-seared scallops, plump garlic-buttered shrimp, 4 oz. Tilapia fish fillet over lightly fried bell pepper and onions, served with beans, rice, fresh guacamole, sou

Ultimo Fajita Skillet

The ultimate fajita treat. Top quality steak and chicken, seasoned and sliced, juicy pork carnitas and plump jumbo shrimp over lightly fried bell peppers and onions. Served with beans, rice, fresh gu

Carnitas Tapatias

Tapatio-style is a guadalajara native recipe of delicious, tender pork carnitas topped with fresh diced tomatoes and onions.

Tacos Cochinito Al Pastor

Slow roasted pork in an adobo marinade served in 2 soft corn tacos with pineapple, cilantro and onions. Served with refried beans and spanish rice

Fish & Shrimp Tacos

Shrimp or basa fish fillet pan-fried mojo de ajo style with 2 fresh corn tortilla tacos, beans and rice

Lobster Enchiladas

With diced onions, butter and garlic, then rolled into soft corn tortillas and covered with our famous diabla blanca chipotle cream sauce and melted jack cheese. Served with refried beans and Spanish

Pescado Al Pastor

Fillet of basa marinated in adobo sauce, grilled and garnished with a sprinkling of pineapple. Served with white rice veracruzano and black beans

Tilapia in Poblano Sauce

A 10 oz. serving of tilapia fish fillet, seasoned with chile and fresh garlic, pan-fried with diced onions and tomatoes, and then dressed with a light, creamy Poblano chile sauce. Black or refried be

Arroz Con Camarones

6 sautéed shrimp set over a heaping bed of hot spanish rice, topped with delicious enchilada sauce and melted cheese. Served with your choice of tortillas

Fiesta Camarones

Sautéed in a fiesta of flavors. Chorizo, diced onions and tomatoes, cilantro, and long-sliced chile anaheims are mixed in with a creamy-rich sauce and poured over fresh corn tortilla strips. A Guadal

Lobster Stuffed Salmon

Stuffed with lobster pieces, sautéed onions and tomatoes, topped with queso sauce and cilantro. Served with rice and black beans

Mexican Paella

Steamed mussels, pork, chicken breast, shrimp, lobster, and chorizo, cooked with Spanish rice, jalapeños, and a pinch of saffron. Served with beans

Halibut Enchiladas

2 soft corn tortillas stuffed full of grilled Alaskan Halibut sautéed with sliced onions and mushrooms, dressed with creamy rich sauce and melted monterey Jack cheese. Served with rice and grilled th

Tropical Chilean Sea Bass

Back by popular demand a delicate and rich white fillet sautéed in fresh garlic, green onions, pears, diced pineapple, cilantro, jalapeños, and fresh tomatillos. Served with white rice veracruzano a

Chipotle Halibut Fillet

9 oz. fillets, pan-fried with onions, lemon, and cilantro, then dressed with a semi-spicy, creamy-rich chipotle sauce. Served with your choice of black or refried beans, and Spanish or white rice ver

Plato Capitan

6 oz. salmon fillet cooked in butter, garlic and fresh ground pepper; and tail-on shrimp, still moist and tender, set over grilled veggies. And of course, it is served with beans, and spanish or whit

Chile Verde

Chile Colorado

Shredded Beef

Shredded Chicken

Carnitas

Machaca Beef

Who said machaca has to be dry. Not here at the guadalajara grill. We pack our top quality beef with fresh garlic, caramelized onions and ripe, red roma tomatoes. Then we slow cook it ‘til it’s mouth

Chile Colorado

Tender slow-cooked beef cutlets simmered in a rich blend of red chilies and spices make a thick, hearty and beefy sauce. Served with beans, rice and choice of tortillas

Chipotle Chicken Breast

Moist and tender chicken breast is seasoned with pepper and garlic, sautéed with mixed vegetables, set over Spanish rice and dressed with our own chipotle and tomato cream sauce. Served with beans an

Pollo En Mole

A guadalajara original. Our homemade recipe consists of chilies, nuts, ibarra mexican chocolate and a blend of secret seasonings that make your grilled chicken breast both authentic and delicious. Be

Cilantro Chicken

Grilled chicken breast sautéed in our delectable cream based cilantro sauce, then set on a bed of grilled spinach, onions, and mushrooms. Served with beans and rice

Carne Asada Angelina

Topped with chorizo and cheese, fresh guacamole and sour cream enhance every bite. Eat it like a steak or wrap it like a burrito in our freshly made corn or flour

Grilled Chicken, Steak, or Carnitas

Top quality chile-marinated chicken breast, beef steak or carnitas grilled and sliced into our rich tomato, cheese and mild chile sauce with a side of beans, rice

Molcajete Camarones

Steaming hot molcajete pot with a ½ pound of shrimp simmering in a delicious sauce of tomatoes, spices and cheese, topped with lightly fried peppers on green onions. Served with a side of beans and r

Molcajete Mariscos

Piping hot tomato and cheese sauce add delicious flavor and aroma to grilled scallops, shrimp and basa fish with bell peppers, onions and a squeeze of fresh lemon. Served with beans, rice

Molcajete Ultimo

Plump shrimp, juicy grilled chicken breast, and tender steak cutlets all packed into a piping hot genuine rock molcajete with delicious tomato-cheese sauce, peppers, onions and a side of beans, rice