Grey Gables Inn Restaurant menu

Brick Oven Pizzas

On house-made Italian focaccia crust

GG's Homemade Mushroom Bisque Cup

GG's Homemade Mushroom Bisque Bowl

Shanghai Spring Rolls

Chinese mustard, sweet chili vinaigrette, scallions

Mediterranean Grilled Vegetable Pizza

Romesco tomato sauce, olives, artichokes, goat cheese, zucchini & summer squash

Steamed Black Mussels

Garlic, EVOO, white wine, basil, focaccia bread

Wild Mushroom Risotto

Poached egg, black sea salt, white truffle oil, chives

Smoked Whitefish and Shrimp Cakes

J. cross smoked whitefish, mixed greens salad, grilled lemon & parsley vinaigrette

Asparagus and Wild Mushroom Pizza

Oven roasted tomato, garlic herb cheese, balsamic, parmesan

Seared Ahi Tuna

Seaweed salad, wasabi, unagi glaze, sesame wonton

California Roll Inside-Out

East coast blue crab & avocado, crab stick, japanese cucumber, wasabi, pickled ginger

Spicy Tuna Roll

Hawaiian ahi tuna, chili garlic mayonnaise, black & white encrusted, cucumber

Tempura Shrimp Roll

Jumbo gulf tempura shrimp, cucumber, masago mayo, topped with sweet unagi glaze

Red Dragon Roll

A spicy tuna roll wrapped with ahi tuna & avocado

Sunshine

Smoked salmon, crab, avocado, cucumber, topped with smelt roe

Gg's Special

Crab, cucumber inside out with avocado and cooked scallops, shrimp, and mayo on top

Sunny

Eel, avocado, cream cheese, topped with smelt roe

M-80 Roll

Eel, crab, cucumber, avocado, tempura flake, topped with eel sauce

Skyline

Crab, cucumber, cream cheese, inside out with smoked salmon and avocado on top

Crunchy

Smoked salmon, crab, cucumber, topped with tempura flake and smelt roe

69 Roll

One good thing on top of another, inside-out california roll topped with rich textured unagi eel & masago, drizzled with unagi glaze

Cool Hawaii

Tuna, cucumber, cream cheese, inside out with sesame seeds

Asian Sides

Miso Soup

Soybean based soup with seaweed and green onion

Seaweed Salad

Gyoza

Fried japanese dumpling with dipping sauce

Tuna Tataki

Thinly sliced seared tuna, served with ponzu sauce

Cucumber

Avocado

Spider Roll

Tuna

Eel & Cucumber

Almond Creme Brulee

A classic custard made with shetler's cream topped with a sheer caramelized layer of sugar

Chocolate Bread Pudding

Croissant soaked in a swiss chocolate custard, baked and served warn with vanilla bean ice cream

Sanders Hot Fudge Cream Puff Or Sundae

Cream puff shell, filled with vanilla bean ice cream and sanders hot fudge or a classic sundae

Fruit Crisp

Local fruits baked with a homemade crumble, served with warm vanilla bean ice cream

Moomers Famous Cherries Moobilee

Black cherry flavored ice cream with chucks of black sweet cherries, red tart cherries, chocolate fudge swirl and chunks of homemade brownie

G.G.'s House Salad

Choice of dressings, add blue cheese $1.50

Wedge Salad

Iceberg lettuce, bacon, tomatoes, bleu cheese dressing

Caesar Salad

Romaine lettuce, parmesan, herb croutons

Tomato & Mozzarella Salad

Vine-ripe tomato, ovoline mozzarella, EVOO, aged balsamic, basil

Sauteed Spinach Vincent

Garlic, olive oil, black pepper

Pan Seared Wild Mushrooms

Caramelized onion, fresh herbs

Hand Cut French Fries

Garlic aioli, chives

Beef Pot Roast

Slow cooked in herbs and beef broth simmered till fork tender, served with whipped potato

Wild Mushroom Macaroni & Cheese

Diced portobello, shitake and button mushrooms sauteed in a creamy Parmesan cheese sauce

Sauteed Liver & Onions

Calf liver dredged in seasoned flour, pan sauteed with onions, bacon and served with whipped potatoes and vegetable

Fish & Chips

Beer battered genuine wild caught Icelandic cod & homemade fries, served with tartar sauce

Gulf Shrimp Stuffed Chicken Breasts

Plump chicken breast, filled with gulf shrimp, spinach, roasted garlic stuffing, served with red pepper sauce. whipped potato and vegetable

Pan Roasted Norwegian Salmon

Grain mustard & balsamic glaze, cous cous, crispy leeks, beurre blanc

Lake Michigan Whitefish

Lemon beurre blanc, capers, fresh vegetables, cous cous. Add pecans $2.00

Baked and Stuffed Whitefish

Gulf shrimp stuffing, sun-dried tomato pesto

Slow Braised Lamb Shank

Wild mushroom demi glace, roasted mirepoix, whipped potatoes

GG's Roast Prime Rib of Beef

Demi glace, sea salt & herb new potatoes, fresh vegetables queen. King $28.00

House Smoked BBQ Baby Back Ribs

French fries, grilled asparagus

Butternut Squash Ravioli

Toasted almonds, fried sage, brown butter

Sauteed Chicken Oscar

Steamed asparagus, blue crab, whipped potato, hollandaise

Bronzed Great Lakes Walleye

Rock shrimp, creole sauce, whipped potatoes

New York Strip Steak

Sauteed spinach, sea salt & herb new potatoes, demi glace, caramelized onion

Pan Seared Filet Mignon

Wild mushroom demi glace, whipped potato, thyme and roasted red pepper butter