Nutrition Breakdown
Green Leaves Calories — Lowest to Highest
Browse calorie values for Green Leaves menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
362 kcal
Lowest Item
10 kcal
Highest Item
710 kcal
Lowest Calorie Items at Green Leaves
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | 128. Pepper Steak | beef | Estimated | 10 kcal |
| 2 | 7. Pepper Steak | lunch special $5.75 | Estimated | 10 kcal |
| 3 | 7. Pepper Steak | combination plates | Estimated | 10 kcal |
| 4 | 8. Fried Or Steamed Dumpling | appetizers | Estimated | 10 kcal |
| 5 | D1. Steamed Mixed Vegetables | special diet dishes | Estimated | 10 kcal |
| 6 | D2. Steamed Spinach | special diet dishes | Estimated | 10 kcal |
| 7 | D4. Steamed String Bean | special diet dishes | Estimated | 10 kcal |
| 8 | D6. Steamed Shrimp | special diet dishes | Estimated | 10 kcal |
| 9 | D7. Steamed Broccoli | special diet dishes | Estimated | 10 kcal |
| 10 | D8. Steamed Vegetable Fish | special diet dishes | Estimated | 10 kcal |
| 11 | D9. Steamed Shrimp | special diet dishes | Estimated | 10 kcal |
| 12 | 30. Beef | lunch special $5.75 | USDA | 40 kcal |
| 13 | 29. Sauteed String Bean | lunch special $5.75 | USDA | 50 kcal |
| 14 | 32. Chicken & Shrimp | lunch special $5.75 | USDA | 62 kcal |
| 15 | 31. Moo Goo Gai Pan | lunch special $5.75 | USDA | 69 kcal |
| 16 | 12. Mixed Vegetables | lunch special $5.75 | USDA | 72 kcal |
| 17 | 10. Shrimp | lunch special $5.75 | USDA | 78 kcal |
| 18 | 8. Chicken * | lunch special $5.75 | USDA | 90 kcal |
| 19 | 33. Sauteed Mixed Vegetable | lunch special $5.75 | USDA | 92 kcal |
| 20 | 23. Hunan Beef * | lunch special $5.75 | USDA | 105 kcal |
| 21 | 24. Szechuan Beef * | lunch special $5.75 | USDA | 105 kcal |
| 22 | 34. Bean Curd Szechuan Style * | lunch special $5.75 | USDA | 106 kcal |
| 23 | 20. Chicken * | lunch special $5.75 | USDA | 116 kcal |
| 24 | 17. Chicken Or Shrimp Chow Mein | lunch special $5.75 | USDA | 117 kcal |
| 25 | 21. Chicken * | lunch special $5.75 | USDA | 137 kcal |
| 26 | 18. Shrimp, Chicken, Beef Or Roast Pork Lo Mein | lunch special $5.75 | USDA | 138 kcal |
| 27 | 19. Shrimp, Chicken, Beef Or Roast Pork Egg Foo Young | lunch special $5.75 | USDA | 149 kcal |
| 28 | 11. Shrimp | lunch special $5.75 | USDA | 151 kcal |
| 29 | 14. Chicken | lunch special $5.75 | USDA | 151 kcal |
| 30 | 6. Roast Pork | lunch special $5.75 | USDA | 153 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
24A. Pizza Roll
26. Broccoli *
35. Mixed Vegetables
20. Cold Sesame Noodles *
S5. Seafood Pan Fried Noodles
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Green Leaves Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Green Leaves items have calorie data?
What is the lowest-calorie item at Green Leaves?
Are Green Leaves calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.