Nutrition Breakdown
Great East Calories — Lowest to Highest
Browse calorie values for Great East menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
393 kcal
Lowest Item
10 kcal
Highest Item
520 kcal
Lowest Calorie Items at Great East
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | 8 Piece Steamed Wonton | appetizers | Estimated | 10 kcal |
| 2 | Pepper Steak With Onion | beef | Estimated | 10 kcal |
| 3 | Pepper Steak With Onion | tony's special bento box $9.95 | Estimated | 10 kcal |
| 4 | Pepper Steak With Onion | lunch specials | Estimated | 10 kcal |
| 5 | Pepper Steak With Onion | combination platters | Estimated | 10 kcal |
| 6 | Pu Pu Platter For 2 | appetizers | Estimated | 170 kcal |
| 7 | Seaweed Salad | appetizers | Estimated | 180 kcal |
| 8 | Thai Fried Rice | asian noodles and rice | Estimated | 320 kcal |
| 9 | Thai Fried Rice | asian noodles and rice | Estimated | 320 kcal |
| 10 | Thai Pineapple Fried Rice | asian noodles and rice | Estimated | 320 kcal |
| 11 | Thai Pineapple Fried Rice | asian noodles and rice | Estimated | 320 kcal |
| 12 | Chicken Rice | soup | Estimated | 357 kcal |
| 13 | 12 Piece Fried Baby Shrimp | special fried dishes | Estimated | 390 kcal |
| 14 | 12 Piece Fried Baby Shrimp | special fried dishes | Estimated | 390 kcal |
| 15 | 12 Piece Fried Baby Shrimp | special fried dishes | Estimated | 390 kcal |
| 16 | 12 Piece Fried Scallops | special fried dishes | Estimated | 390 kcal |
| 17 | 12 Piece Fried Scallops | special fried dishes | Estimated | 390 kcal |
| 18 | 12 Piece Fried Scallops | special fried dishes | Estimated | 390 kcal |
| 19 | 4 Seasons | tony's asia specialties | Estimated | 390 kcal |
| 20 | 6 Piece Dumplings | appetizers | Estimated | 390 kcal |
| 21 | 6 Piece Shumai | appetizers | Estimated | 390 kcal |
| 22 | 6 Piece Vegetable Dumplings | appetizers | Estimated | 390 kcal |
| 23 | 8 Piece Fried Crab Rangoon | appetizers | Estimated | 390 kcal |
| 24 | 8 Piece Fried Wonton | appetizers | Estimated | 390 kcal |
| 25 | BBQ Spare Ribs | tony's special bento box $9.95 | Estimated | 390 kcal |
| 26 | BBQ Spare Ribs | combination platters | Estimated | 390 kcal |
| 27 | Basil | thai entrees | Estimated | 390 kcal |
| 28 | Basil | thai entrees | Estimated | 390 kcal |
| 29 | Basil Beef | thai lunch specials | Estimated | 390 kcal |
| 30 | Basil Shrimp | thai lunch specials | Estimated | 390 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Cold Noodles
Seafood Pan-Fried Noodles
12 Piece Fried Chicken Nuggets
12 Piece Fried Chicken Nuggets
12 Piece Fried Chicken Nuggets
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Great East Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Great East items have calorie data?
What is the lowest-calorie item at Great East?
Are Great East calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.