Granite City menu

The Northern

Style: American Lager, Color: Pale Golden, Flavor: Mild, crisp and minimal bitterness. ABV: 4.4%.

Prairie Vixen

Style: Hefeweizen, Color: Golden Straw with a slight haze, Flavor: Mild banana and clove, bubble gum, hints of citrus and mild spiciness. ABV: 4.8%.

The Bennie

Style: German Bock, Color: Deep Garnet, Flavor: Malty, nutty sweetness and subtle hints of caramel. ABV: 5.2%.

The Duke

Style: Pale Ale, Color: Copper, Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. ABV: 5.4%.

Batch 1000

Style: Double India Pale Ale, Color: Light Copper, Flavor: Assertively hopped with big citrus notes and hints of pine. ABV: 7.2%.

Broad Axe

Style: Oatmeal Stout, Color: Opaque Black, Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. ABV: 5.5%.

Mon - Chicken Noodle

Tues - Turkey Wild Rice Almondine

Wed - Tomato Basil

Thurs - Cheesy Chicken Tortilla

Fri - Clam Chowder

Sat - Steak & Black Bean Chili

Chop Salad with Chicken*

Grilled chicken, bacon, tomatoes, banana peppers, green onions and avocado tossed in Italian vinaigrette

Steak Salad*

Certified Angus Beef Top Sirloin cooked to perfection. Served atop spring greens, tomato onion relish, Parmesan and crumbled bleu cheese. Tossed in a balsamic vinaigrette

Asian Chicken Salad

Chicken breast, cilantro, cabbage, cucumbers, green onions, carrots and diced red peppers tossed in a fresh sesame-lime dressing. Topped with wonton strips and szechwan peanut sauce. Pairing: The Nor

Chicken Bruschetta Salad

Grilled chicken, arcadian blend greens, tomato-onion relish, black olives, grilled croutons, parmesan and bleu cheese, tossed with house balsamic vinaigrette.

Steak Salad*

Grilled top sirloin, arcadian greens, grape tomatoes, red onions, roasted ancient grains, and roasted portabella mushrooms tossed in creamy horseradish dressing, and drizzled with balsamic glaze.

Blackened Salmon Salad*

Fresh arcadian blend greens, red onions, grape tomatoes, cucumber, bleu cheese, and candied pecans tossed in a citrus vinaigrette. Topped with hand-cut fresh blackened atlantic salmon.

Garlic Redskin Mashed Potatoes

Natural-Cut Fries

Green Beans with Almonds

Kettle Chips

Coleslaw

Stir-Fry Vegetables

Sweet Potato Fries

Mushroom Risotto

Asparagus

Waffle Fries

Chef Will's Potatoes

Broccolini

Chicken Sandwich*

Chicken breast served on a toasted gluten-free bun with lettuce, tomato and red onion

BTA

Crisp bacon, tomato and avocado with Havarti and Cheddar cheeses. Served on a gluten-free bun

Granite City Reuben

Thinly shaved corned beef and pastrami with our signature colesalw, thousand island dressing and Swiss cheese. Served on a gluten-free bun

Buffalo Chicken Wrap

Lightly breaded chicken tossed in buffalo sauce and wrapped with tomatoes, lettuce, celery and bleu cheese. Pairing: The Duke.

Turkey Overlake

Mesquite-smoked turkey, bacon, monterey jack cheese, tomato and garlic aioli on oat wheat bread.

BTA Grilled Cheese

Grilled havarti and cheddar cheese on multigrain bread with tomatoes, sliced avocado, and bacon jam. Pairing: The Northern.

Pulled Pork Waffle Sandwich

Pulled pork braised in our batch 1000 double ipa on BBQ sauce on a roasted corn and jalapeño waffle with a side of coleslaw. Pairing: The Bennie.

Spinach & Chicken Sandwich

Chicken breast topped with our creamy spinach artichoke dip, provolone cheese, lettuce and tomato. Served on grilled oat wheat bread.

Roasted Prime Rib Sandwich

Sliced prime rib and provolone cheese on an italian baguette. Au jus and creamy horseradish sauce on the side.

Buffalo Chicken Wrap

Crispy chicken, buffalo sauce, celery, bleu cheese dressing, tomatoes, lettuce.

Veggie Wrap

Carrots, yellow squash, broccolini, green beans, zucchini, caramelized onions, sundried tomatoes, creamy spinach and artichoke.

Grilled Chicken Avocado Wrap

Avocado, chipotle ranch, lettuce, chicken, cheddar cheese, pico de gallo.

Chicken Salad Sandwich

House-made chicken salad on toasted wheat bread with arcadian blend greens.

The Bennie Mac & Cheese

Grilled chicken, bock and cheese sauce, penne pasta, bacon, panko and parmesan crust.

Cajun Pasta

Grilled chicken, andouille sausage, blend of peppers, red onion, penne pasta, and diced tomatoes in a cajun cream sauce. Pairing: The Duke.

Margherita Flatbread

Half a flatbread with marinara, sliced roma tomatoes, mozzarella and provolone cheeses, fresh basil, and balsamic glaze.

Pepperoni Flatbread

Half a flatbread with marinara, mozzarella and provolone cheeses, pepperoni, fresh basil.

BBQ Chicken Flatbread

Half a flatbread with BBQ chicken, cilantro, red onions, blend of cheeses on a crispy lavosh crust.

Classic Cheeseburger*

1/4 lb. Of our specialty GC burger, american cheese, lettuce, tomato, onion, pickle.

Bedda Chedda Burger

1/4 lb. Of our specialty GC burger, BBQ sauce, shredded cheddar cheese, bacon.

Chicken Bruschetta Salad

Grilled chicken, arcadian blend greens, tomato-onion relish, black olives, grilled croutons, parmesan and bleu cheese, tossed with house balsamic vinaigrette.

French Fries

Kettle Chips

Coleslaw

Cup of Cheddar & Ale Soup

Cup of French Onion Soup

Cup of Soup Du Jour

Wedge Salad

Asian Salad

Caesar Salad

Vodka Mussels*

Sauteed and steamed with garlic and our special vodka sauce

Buffalo Wings*

Wings tossed in our spicy buffalo sauce. Served with bleu cheese dressing. (Wings are fried in a community)

Mon - $5 Mug Club Memberships

Earn points on every dollar you spend on food & beer, 10% off Sunday Brunch, 10% off MC Members food (must register card first)

Wed - 1/2 Priced Bottles of Wine

Any bottle of wine $49 or less, Ask for our wine list

Tues - Taps

The Northern, The Bennie, The Duke, Broad Axe Stout, Two Pull (includes select seasonal brews)

Thurs - Handcrafted Cocktails

Margarita, Flying Monkey, White Sangria, Red Sangria Sunset, GC Signature Mojito

Fri - Martinis

City Cosmopolitan, Berry Orange Martini, Juicy Watermelon

Fresh Vanilla Creme Brulee

Salted Caramel Tart

Cookie Sundae

Berry Cheesecake

Brownie Sundae

Seasonal Sorbet

The Northern (Lager)

Style: American Lager; Color: Pale Golden; Flavor: Mild, crisp and minimal bitterness. With its appealing golden color and delicious malt flavor, Northern is our most popular handcrafted beer and our

The Duke (Pale Ale)

Style: Pale Ale; Color: Copper; Flavor: Nice balance of hops and malt with floral aroma and hints of grapefruit. The rich color of this Pale Ale hints at the bold malt character used to balance the h

Batch 1000 (Double IPA)

Style: Double India Pale Ale; Color: Light Copper; Flavor: Assertively hopped with big citrus notes and hints of pine. It may finish with a note of clean citrus and pine, but don't let the lighter co

The Bennie (Bock)

Style: German Lager; Color: Deep Garnet; Flavor: Malty, nutty sweetness and subtle hints of caramel. A German-style Lager with a sweet, toasted flavor and rich caramel undertones. Deceptively light,

Broad Axe (Stout)

Style: Oatmeal Stout; Color: Opaque Black; Flavor: Roasted character, rich and creamy with hints of chocolate and coffee. A thick, creamy head sits atop a complex, obsidian and velvety Oatmeal Stout.

Two Pull

A blend of our Northern and Bennie beers.

Admiral

Our Northern beer softens the flavor and bitterness of our Duke for a refreshing combination.

Black & Tan

Our Dukeand Broad Axe Stout mixed together.

Blarney

The Irish and Germans both think it's a bunch of blarney when you mix a concoction of our Bennie and Broad Axe Stout.

3-­Headed Monster

With equal portions of Bennie, Duke and Stout, you can have them all without being a three-fisted drinker.

Shandy

A refreshing mixture of Northern and lemonade, or go the British route and substitute lemon-lime soda for the lemonade.

Stout Float

Our Broad Axe Stout pairs up with Marie Brizard Chocolat Royal and vanilla ice cream to make a perfect ending to any meal.

Stout Demi-Glace

Bleu Cheese Smothered

Caramelized Onions

Portabella Mushrooms

Shrimp Scampi

Oscar Style

Precious Sweets

Yummy ice cream with oreo topping

Saucy Rigastoney

Rigatoni noodles tossed in your choice of homemade marinara, alfredo sauce or butter

Marockaroni & Cheese

Creamy Kraft macaroni and cheese

Edamame

Potato Skins

Chips

with your choice of: Salsa, Pico de Gallo, Guacamole

Golden Grill

Yellow American cheese and white bread grilled to melted perfection. Served with your choice of French fries, potato chips, or mixed fruit

Mini Oiggidy Oogs

Lightly battered mini corn dogs, golden fried. Served with your choice of French fries, potato chips, or mixed fruit

Chickalicken Strips

Lightly breaded and deep fried. Served with your choice of French fries, potato chips, or mixed fruit. Accompanied with ranch dressing for dipping

Grilled Chickalicken

Grilled chicken breast served with mashed potatoes and your choice of broccoli or mixed fruit

Boulder Burger

A juicy ground beef patty seasoned and charbroiled to perfection. Served with your choice of French fries, potato chips, or mixed fruit. Add lettuce, tomato, sliced onions on request

Pepperoni Flatbread

Fresh marinara sauce, sliced pepperoni, mozzarella and parmesan cheeses

Small Plate Idaho Nachos

Spinach & Artichoke Dip

with lavosh chips

Bleu Cheese Kettle Chips

Bruschetta

Crispy Chicken Tenders

Chicken Quesadilla

Maple Pepper Bacon & Tomato Flatbread

Tomato Basil Flatbread

BBQ Chicken Flatbread

Pepperoni Flatbread

Cabana Cooler

Cabana boy's sunny cooler. Lemonade sweetened with strawberry and mango.

Blueberry Mint Lemonade

Blueberry and mint modernize this classic thirst quencher.

Cherry Limeade

Ran out of lemons at the stand…but we delightfully substituted with cherries and limes.

Cabana Cooler

Cabana boy's summer cooler. Lemonade sweetened with strawberry and mango.

Blueberry Mint Lemonade

Blueberry and mint modernize this classic thirst quencher.

Cherry Lime-ade

Ran out of lemons at the stand... but we delightfully substituted with cherries and limes.

San Pellegrino Sparkling Water

Turtle Sundae

Rich vanilla ice cream topped with chocolate and caramel drizzle, fresh whipped cream, chopped nuts, and a maraschino cherry

Deep Dish Chocolate Chip Cookie

An Enormous fresh baked toffee almond chocolate chip cookie topped with vanilla ice cream and caramel drizzle

Chocolate Cake

Layers of moist chocolate cake and silky chocolate frosting served with whiskey butter sauce and fresh whipped cream

GC Classic Flight

The northern, the bennie, the duke and broad axe stout.

Light Flight

The northern, prairie vixen, and two of our seasonal beers or rotating guest taps (where available).

Hoppy Flight

The duke, batch 1000 and two of our seasonal beers or rotating guest taps (where available).

Dark Flight

Broad axe stout, the bennie and two of our seasonal beers or rotating guest taps (where available).

Build Your Own Flight

Customize your flight with any four of our great beers on tap.

The Northern Cheddar & Ale

Creamy cheddar cheese soup simmered with the northern.

Baked French Onion

Caramelized onions in a rich beef wine stock. Smothered under melted provolone cheese.

House Salad

Arcadian blend greens, red onions, grape tomatoes, cucumbers, bleu cheese, and candied pecans tossed in a citrus vinaigrette dressing.

Caesar Salad

Romaine hearts tossed in our house-made dressing, garnished with parmesan cheese and crispy lavosh.

Wedge Salad

Iceberg lettuce wedge topped with bleu cheese dressing, grape tomatoes, red onion, and crispy bacon. Pairing: The Duke.

Try the Sample Platter

There's no better way to find your new favorite beer. You'll get smaller portions of our five signature brews (shown above) along with three of our seasonal handcrafted beers.

Copper Ridge White Zinfandel, California

Barefoot Moscato, California

Copper Ridge White Zinfandel, California

Twisted Moscato, California

Covey Run Riesling, Washington

Covey Run Riesling, Washington

Canyon Road Chardonnay, California

Canyon Road Chardonnay, California

Wente Morning Fog Chardonnay, Livemore, Valley, California

Wente Morning Fog Chardonnay, Livermore Valley, California

Kendall Jackson R. V. Chardonnay, California

Kendall Jackson R.V. Chardonnay, California

La Crema Chardonnay, Sonoma Coast, California

La Crema Chardonnay, Sonoma Coast, California

Sonoma-Cutrer Chardonnay, Sonoma Coast, California

Canyon Road Cabernet Sauvignon, California

Canyon Road Cabernet Sauvignon, California

Conquista Malbec, Mendoza, Argentina

Conquista Malbec, Mendoza, Argentina

Tamari Malbec, Mendoza, Argentina

Tamari Malbec, Mendoza, Argentina

Silver Palm Cabernet Sauvignon, North Coast, California

Silver Palm Cabernet Sauvignon, North Coast, California

Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California

Alexander Valley Vineyards Cabernet Sauvignon, Alexander Valley, California

Beaulieu Vineyard Cabernet Sauvignon, Napa Valley, California

Rutherford Hill Merlot, Napa Valley, California

Newton Claret, Napa Valley, California

Jordan Cabernet Sauvignon, California

Rotari Brut Split, Italy

Rotari Brut Split, Italy

Lamarca Prosecco Split, Italy

Wycliff Brut, California

Wycliff Brut, California

Solletico Prosecco, Italy

Domaine Chandon Brut Rosé, California

Domaine Chandon Brut Rosé, California

RumChata White Russian

RumChata, a creamy liqueur with Caribbean Rum, Kahlua and Sobieski Vodka.

GC Mojito

Bacardi Limón, simple syrup, soda, Sprite, mint leaves and lime wedges make this drink light and refreshing.

Flying Monkey

A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade.

Signature Bloody Mary

A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes.

Modern Watermelon

A refreshing martini with Marie Brizard Watermelon Liqueur and Sobieski Vodka.

PAMA Pomegranate Mojito

Perfect mix of Bacardi Limón, PAMA Pomegranate Liqueur and mojito essentials.

Stemmari Pinot Noir, Sicily

Stemmari Pinot Noir, Sicily

Mirassou Pinot Noir, California

Mirassou Pinot Noir, California

Entwine Merlot, California

Apothic Red Blend, California

Entwine Merlot, California

Apothic Red Blend, California

Artesa Pinot Noir, Carneros, California

Stout White Russian

A RumChata White Russian blended perfectly with Granite City's very own Broad Axe Stout. What could make a White Russian better than adding Broad Axe Stout to it?

American Mule

A refreshing Moscow Mule made in the USA! Tito's Handmade Vodka mixed with fresh lime juice, ginger purée and soda water.

A beer-bourbon mule! Twisted rendition of a classic Moscow Mule made with Granite City's Northern Lager, Elijah Craig Small Batch Bourbon, ginger purée, and fresh lime juice.

Blood Orange Bourbon Sour

Elijah Craig Small Batch Bourbon mixed with Finest Call's Blood Orange Sour. Great cocktail and crisp flavors.

Cucumber Basil Collins

A perfect blend of Effen Cucumber Vodka, fresh cucumbers, basil, citrus juices and soda water makes this an incredibly refreshing drink.

Black Cherry Old Fashioned

A classic with a twist. Elijah Craig Small Batch Bourbon with Black Cherry purée in a classic Old Fashioned.

Ecco Domani Pinot Grigio, delle Venezie, Italy

Ecco Domani Pinot Grigio, Delle Venezie, Italy

Casa Lapostolle Sauvignon Blanc, Chile

Geyser Peak Sauvignon Blanc, California

Cliffhanger Pinot Grigio, Trentino, Italy

Cliffhanger Pinot Grigio, Trentino, Italy

Kim Crawford Sauvignon Blanc, Marlborough, New Zealand

Kim Crawford Sauvignon Blanc, Marlborough, New Zealand

Santa Margherita Pinot Grigio, Alto Adige, Italy

Supermodel Mojito

Don Q Cristal Rum, lite simple syrup, mint leaves, fresh lime juice and soda.

Hungry Like a Wolf

Bacardi Wolfberry, blueberry and lemon make this an amazing and lite cocktail.

Raspberry De-Lite

A blend of fresh raspberries, lite simple syrup, squeezed lime, Smirnoff Raspberry Vodka and a touch of Sprite.

Skinny Margarita

Camarena 100% Blue Agave Tequila, triple sec, lite margarita mix, lime and soda.

White Sangria

A blend of white wine, peach schnapps, triple sec and fruit juices.

Red Sangria Sunset

A blend of red wine, Sprite, fruit juices and fresh fruit.

White Sangria

A blend of white wine, peach schnapps, tripe sec and fruit juices.

Red Sangria Sunset

A blend of red wine, Sprite, fruit juices and fresh fruit.

Flying Monkey

A sweet blend of Sobieski Cytron Vodka, peach and strawberry schnapps, strawberry purée, and lemonade.

City Cosmo

A perfect blend of SKYY Pacific Blueberry Vodka, PAMA Pomegranate Liqueur, and fresh citrus juices.

Raspberry De-Lite

A blend of fresh raspberries, lite simple syrup, squeezed lime, Sobieski Raspberry Vodka and a touch of Sprite.

Signature Bloody Mary

A meal on its own! Handcrafted, perfectly spiced Bloody Mary made with Sobieski Vodka. Finished with a celery-salt rim and an assortment of garnishes.

Juicy Watermelon Martini

Sobieski Orange Vodka, fresh-squeezed orange juice, watermelon purée and cranberry juice.

Premium Blueberry Long Island

Made with Grey Goose Vodka, Bacardi Rum, Bombay Sapphire Gin, Sauza Tequila, triple sec, and shaken with blueberry purée.

Grey Goose Strawberry Fields Martini

Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour.

Black Cherry Margarita

Cherry done right! Lunazul Reposado 100% Blue Agave Tequila, black cherry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour.

Blueberry Margarita

A perfect blend of Lunazul Reposado 100% Agave Tequila, blueberry purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour.

Mango Margarita

What better way to improve a margarita than with mango? Lunazul 100% Blue Agave Tequila shaken with mango purée, simple syrup and fresh-squeezed lime juice and lime sour.

Passion Fruit Margarita

A perfect blend of Lunazul Reposado 100% Blue Agave Tequila, passion fruit purée, triple sec, simple syrup and fresh-squeezed lime juice and lime sour.

Perfect Patrón Margarita

Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour.

Classic Mojito

Bacardi Limón, simple syrup, soda, Sprite, muddled mint leaves and lime wedges make this drink light and refreshing.

Passion Fruit Mojito

Our classic mojito, made with passion. Muddled mint, fresh lime and Bacardi Limón with passion fruit purée.

Mango Mojito

Our classic mojito with a twist. Muddled mint, fresh lime and Bacardi Limón with mango purée.

Pama Pomegranate Mojito

Perfect mix of Bacardi Limón, PAMA Pomegranate Liqueur and mojito essentials.

Pineapple Sunrise Margarita

Sauza Gold Tequila, triple sec, pineapple juice, grenadine and lime sour.

Blue Berry Margarita

A name that says it all. Made with Sauza Gold Tequila.

PAMA Pomegranate Margarita

PAMA Pomegranate Liqueur, Lunazul Blanco 100% Agave Tequila, triple sec, lime sour, and a squeeze of lime.

GC Patrón Perfect Margarita

Patrón Silver 100% Blue Agave Tequila, Patrón Citrónge, Premium Orange Liqueur, simple syrup and fresh-squeezed lime juice and lime sour.

City Cosmopolitan

A Bacardi Limón cosmo that must be tried. You won't be disappointed with our twist on the classic.

Juicy Watermelon Martini

Sobieski Orange Vodka, fresh squeezed OJ, watermelon purée and cranberry juice.

Tito's Chocolate Nut Martini

Tito's Handmade Vodka, Frangelico, Baileys, Godiva Chocolate Liqueur and cream.

Grey Goose Strawberry Fields Martini

Grey Goose Vodka, strawberry schnapps, and strawberry purée with a splash of lime sour.

Belvedere Dirty Martini

A Belvedere Vodka martini with a splash of dry vermouth and olive juice. Served with bleu cheese stuffed olives.

Cucumber Gimlet

Hendrick's, Domaine de Canton and lemon sour, topped with freshly cut cucumbers.

Pretzels with Cheese Sauce

Baked soft pretzel sticks served with a cheese sauce of wisconsin-aged cheddar and our northern lager.

Boneless Wings

One dozen crispy boneless wings tossed in your choice of fiery buffalo, mango habanero BBQ, agave chili, or old bay dry rub.

City Wings

One pound of bone-in jumbo chicken wings tossed in your choice of fiery buffalo, mango habanero BBQ, agave chili, or old bay dry rub.

Spinach Artichoke Dip

Creamy spinach & artichoke dip topped with sun-dried tomato pesto. Served with crispy parmesan lavosh.

Batch 1000 BBQ Pork Nachos

Pulled pork braised in our batch 1000 double ipa, sriracha queso, colby jack cheese, corn and black bean salsa, cilantro, guacamole and our santa fe cream sauce. Pairing: Batch 1000.

Idaho Nachos

Waffle fries topped with colby jack cheese, bacon, tomatoes, sour cream and green onions.

Wild Boar Bratwurst Sliders

Jalapeño cheddar wild boar bratwurst sliced on mini pretzel buns with sauerkraut and whole grain mustard aioli. Pairing: The Duke.

Asian Glazed Shrimp

Jumbo shrimp tossed in our signature spicy asian glaze.

Jack's Honey Bee

Jack Daniel's, fresh grapefruit juice and our house-made honey syrup.

Elijah Craig Kentucky Sunset

Beautiful balance of Elijah Craig Small Batch, 12-Year-Old Bourbon Whiskey, chocolate liqueur, orange juice and a house-made honey syrup.

Maker's Mark Manhattan

This drink is the perfect mix of Maker's Mark Bourbon Whisky and sweet vermouth.

GC Classic Cheeseburger

Our specialty GC burger charbroiled to perfection, with american cheese. Served with lettuce, tomato, onion, and pickles.

Bedda Chedda Bacon Burger

Our specialty GC burger brushed with our handcrafted BBQ sauce. Topped with shredded cheddar cheese and crispy bacon.

Bleu Peppercorn Burger*

Seasoned with cracked black peppercorns and topped with cheddar cheese, bacon, creamy bleu cheese dressing and crispy onion strings.

Bison Burger

Lean bison burger topped with pepper jack cheese and tarragon mayo on a pretzel bun. Served with lettuce, tomato, onion, and pickles.

Our specialty GC burger topped with the batch 1000 braised pulled pork, BBQ sauce, cheddar cheese and crispy onion strings on a pretzel bun. Pairing: Prairie Vixen.

Oscar Burger*

Jumbo lump crab meat served over our specialty GC burger. Topped with bearnaise sauce, havarti cheese, asparagus, lettuce, tomato, onion and pickle.

BBQ Chicken

BBQ chicken with cilantro, red onions, and a blend of cheeses on a crispy lavosh crust.

Margherita

Sliced tomatoes, fresh marinara and a blend of cheeses. Topped with balsamic glaze and fresh basil.

Asian Chicken

Asian glazed chicken, red onion, fresh cilantro, szechwan peanut sauce, shredded carrots, and a blend of cheeses on a garlic aioli brushed crust.

Maple Pepper Bacon & Tomato

Maple pepper bacon, tomatoes, basil, and a blend of cheeses on a garlic aioli brushed crust. Pairing: The Bennie.

Meat Lover's

Braised beef short rib, wild boar jalapeño cheddar bratwurst, prosciutto, pepperoni, marinara and blend of cheeses.

Braised Short Rib & Portabella

Braised beef short ribs, roasted portabella mushrooms, caramelized onions, goat cheese, truffle oil, and fresh arugula on a garlic aioli brushed crust.

The Bennie Mac & Cheese

Chicken and penne pasta tossed in our creamy pepper jack cheese sauce finished with the bennie beer. Topped with bacon and breadcrumbs.

Cajun Pasta

Chicken, andouille sausage, tomatoes, onions, blend of peppers and penne pasta tossed in a creamy cajun sauce.

Grilled Chicken & Asparagus Linguini

Chicken, prosciutto italian ham, garlic, asparagus, sun-dried tomatoes, oregano, onions, fennel, linguini and basil.

Mediterranean Shrimp Scampi

Sautéed shrimp tossed in sun-dried tomato pesto beurre blanc sauce, fresh arugula, and linguini pasta. Finished with a touch of goat cheese.

Mediterranean Chicken

Grilled marinated chicken breasts served with chef will's potatoes, sautéed broccolini, bruschetta tomatoes and a balsamic glaze.

Meatloaf

Our signature meatloaf made with ground beef, pork and mushrooms. Served with mashed potatoes, petite green beans, BBQ demi-glace, grilled italian bread, and crispy onion strings. Pairing: The Bennie

Pork Tenderloin Scaloppini

Pan-seared pork tenderloin sautéed with balsamic beurre blanc, broccolini, and wild mushroom risotto.

Braised Beef Short Ribs

4-hour broad axe stout–braised tender boneless beef short ribs served over horseradish mashed potatoes and broccolini. Topped with broad axe stout demi-glace.

The Duke BBQ Ribs

Pork ribs slowly braised in our duke pale ale and roasted in our handcrafted BBQ sauce. Served with natural-cut fries and coleslaw.

Crispy Shrimp Tacos

Spicy asian glazed shrimp served with lettuce, pico de gallo, cilantro and our santa fe cream sauce. Served with black bean and corn salsa.

Mahi Tacos

Blackened mahi mahi in flour tortillas with cilantro lime slaw, diced tomatoes, colby jack cheese, and a chipotle ranch sauce. Served with black bean and corn salsa. Pairing: Batch 1000.

The Northern Fish & Chips

The northern lager beer-battered white fish fillets. Served with malt vinegar fries, GC coleslaw, and tartar sauce.

Ponzu Glazed Salmon*

Pan-seared atlantic salmon served on a bed of sticky rice, stir-fried vegetables and a ponzu sauce. Pairing: Prairie Vixen.

Top Sirloin*

10 oz. Center-cut, certified angus beef® sirloin steak. Served with chef will's potatoes and sautéed petite green beans with almonds.

Grilled Ribeye*

14 oz. Center cut usda choice ribeye served with sautéed petite green beans with almonds and chef will's potatoes. Pairing: Broad Axe Stout.

Center-Cut Choice Filet*

A tender 8 oz. Usda choice filet served with chef will's potatoes and sautéed petite green beans with almonds.