Nutrition Breakdown
Good Taste Catering And Event Planning Calories — Lowest to Highest
Browse calorie values for Good Taste Catering And Event Planning menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
345 kcal
Lowest Item
10 kcal
Highest Item
710 kcal
Lowest Calorie Items at Good Taste Catering And Event Planning
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Carved Watermelon | for an added touch | Estimated | 10 kcal |
| 2 | Dumpling Fried or Steamed with Dipping | hors d' oeuvre | Estimated | 10 kcal |
| 3 | Pepper Steak | hors d' oeuvre | Estimated | 10 kcal |
| 4 | Tea | dessert | Estimated | 10 kcal |
| 5 | Coffee | dessert | Estimated | 40 kcal |
| 6 | Special Coffee with Finest Liqueur | for an added touch | Estimated | 40 kcal |
| 7 | Salmon Steak | main course for sit down | USDA | 60 kcal |
| 8 | Crudite, Fruit and Cheese Display | for an added touch | Estimated | 140 kcal |
| 9 | Fresh Fruit Display | dessert buffet | Estimated | 140 kcal |
| 10 | Fresh Fruit Display | cake | Estimated | 140 kcal |
| 11 | Fruits or Fruit Cocktail | salads | Estimated | 140 kcal |
| 12 | Stuffed Chicken Breast | main course for sit down | USDA | 150 kcal |
| 13 | Half Roast Chicken with Herbs | main course for sit down | USDA | 164 kcal |
| 14 | Chicken Cordon Bleu | main course for sit down | USDA | 169 kcal |
| 15 | Cheese Platter | tartlets | Estimated | 170 kcal |
| 16 | Cold Cut Platter | tartlets | Estimated | 170 kcal |
| 17 | 3 Bean Salad | salads | Estimated | 180 kcal |
| 18 | Antipasti Salad | tartlets | Estimated | 180 kcal |
| 19 | Avocado Salad | salads | Estimated | 180 kcal |
| 20 | Caesar Salad | salads | Estimated | 180 kcal |
| 21 | Carrot and Raisin Salad | salads | Estimated | 180 kcal |
| 22 | Crabmeat Salad | salads | Estimated | 180 kcal |
| 23 | Cucumber Salad | salads | Estimated | 180 kcal |
| 24 | Macaroni Salad | salads | Estimated | 180 kcal |
| 25 | Pickled Beef Salad | salads | Estimated | 180 kcal |
| 26 | Potato Salad | salads | Estimated | 180 kcal |
| 27 | Salad Russe | salads | Estimated | 180 kcal |
| 28 | Salad a La Boulangere | salads | Estimated | 180 kcal |
| 29 | Seafood Vegetable Salad | salads | Estimated | 180 kcal |
| 30 | Tortellini Salad | salads | Estimated | 180 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Mini Pizza Bagels
Bowties Pasta and Vegetable
Pasta Station
Shrimp and Pasta Primavera
Cocktail Sandwiches
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Good Taste Catering And Event Planning Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Good Taste Catering And Event Planning items have calorie data?
What is the lowest-calorie item at Good Taste Catering And Event Planning?
Are Good Taste Catering And Event Planning calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.