Nutrition Breakdown
Golden Wok Calories — Lowest to Highest
Browse calorie values for Golden Wok menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
308 kcal
Lowest Item
10 kcal
Highest Item
683 kcal
Lowest Calorie Items at Golden Wok
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Beef Pepper Steak | beef and pork | Estimated | 10 kcal |
| 2 | Baby Bok Choy or GaiLan | vegetables and tofu | USDA | 13 kcal |
| 3 | Pacific Sea Harbor | chef specialities | USDA | 39 kcal |
| 4 | Chrysanthemum | tea time | USDA | 57 kcal |
| 5 | Wok Toss Green Beans | vegetables and tofu | USDA | 65 kcal |
| 6 | Sai Ling Gai (Lemon Chicken) | chef specialities | USDA | 86 kcal |
| 7 | Spiced Eggplant with Tofu | vegetables and tofu | USDA | 90 kcal |
| 8 | Moo Shu Pork | beef and pork | USDA | 98 kcal |
| 9 | Moo Goo Gai Pan | chicken | USDA | 102 kcal |
| 10 | Cashew Chicken | chicken | USDA | 106 kcal |
| 11 | Malaysian Curry (Chicken or Beef) | chef specialities | USDA | 106 kcal |
| 12 | Malaysian Curry (Shrimp) | chef specialities | USDA | 106 kcal |
| 13 | Mongolian Chicken | chicken | USDA | 123 kcal |
| 14 | Steamed Fish | chef specialities | USDA | 123 kcal |
| 15 | Basil Chicken | chef specialities | USDA | 129 kcal |
| 16 | Kung Pao Chicken | chicken | USDA | 129 kcal |
| 17 | Mango Chicken | chef specialities | USDA | 129 kcal |
| 18 | Ma Pow Tofu | vegetables and tofu | USDA | 130 kcal |
| 19 | General Tso Chicken | chicken | USDA | 135 kcal |
| 20 | Garlic Black Bean Fish | chef specialities | USDA | 143 kcal |
| 21 | Moo Shu Chicken | chicken | USDA | 149 kcal |
| 22 | Peking Duck Noodle Salad | salads | Estimated | 180 kcal |
| 23 | Sweet Miso Tofu | vegetables and tofu | USDA | 208 kcal |
| 24 | Hong Kong Roast Duck | chef specialities | USDA | 217 kcal |
| 25 | Egg Drop Soup | soups | Estimated | 220 kcal |
| 26 | Hong Kong Noodle Soup | rice and noodles | Estimated | 220 kcal |
| 27 | Hot & Sour Soup | soups | Estimated | 220 kcal |
| 28 | House Special Wonton Soup | soups | Estimated | 220 kcal |
| 29 | Wonton Soup | soups | Estimated | 220 kcal |
| 30 | Orange Peel Chicken | chicken | USDA | 221 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Garlic Spinich
Oolong
Pan Fried Noodles
Singapore Noodles
Shrimp with Broccoli
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Golden Wok Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Golden Wok items have calorie data?
What is the lowest-calorie item at Golden Wok?
Are Golden Wok calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.