Nutrition Breakdown
Golden City Chinese Restaurant Calories — Lowest to Highest
Browse calorie values for Golden City Chinese Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated September 2026.
Coverage
100%
Average Calories
325 kcal
Lowest Item
10 kcal
Highest Item
565 kcal
Lowest Calorie Items at Golden City Chinese Restaurant
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Fried or Steamed Dumpling (6) | appetizers | Estimated | 10 kcal |
| 2 | Pepper Steak | beef | Estimated | 10 kcal |
| 3 | Steamed Shrimp w. Mixed Vegetable | special diet dishes | Estimated | 10 kcal |
| 4 | Steamed Vegetable Delight | special diet dishes | Estimated | 10 kcal |
| 5 | Chicken w. Mixed Vegs. | special combination plates | USDA | 23 kcal |
| 6 | Chicken W. Broccoli | special combination plates | USDA | 62 kcal |
| 7 | Moo Goo Gai Pan | special combination plates | USDA | 69 kcal |
| 8 | Shrimp w. Mixed Vegetables | special combination plates | USDA | 83 kcal |
| 9 | Crispy Shrimp | house specialty | USDA | 99 kcal |
| 10 | Tungting Shrimp | house specialty | USDA | 99 kcal |
| 11 | Sweet & Sour Shrimp | special combination plates | USDA | 100 kcal |
| 12 | Hunan Beef | special combination plates | USDA | 105 kcal |
| 13 | Hunan Chicken | special combination plates | USDA | 105 kcal |
| 14 | Hunan Shrimp | special combination plates | USDA | 105 kcal |
| 15 | Shrimp or Beef Chow Mein | special combination plates | USDA | 117 kcal |
| 16 | Shrimp or Beef Lo Mein | special combination plates | USDA | 121 kcal |
| 17 | Shrimp w. Broccoli | special combination plates | USDA | 124 kcal |
| 18 | Shrimp Egg Foo Young | special combination plates | USDA | 125 kcal |
| 19 | Kung Po Chicken | special combination plates | USDA | 129 kcal |
| 20 | Chicken w. Garlic Sauce | special combination plates | USDA | 137 kcal |
| 21 | Chicken or Roast Pork Lo Mein | special combination plates | USDA | 138 kcal |
| 22 | Chicken or Pork Chow Mein | special combination plates | USDA | 143 kcal |
| 23 | Pepper Steak | special combination plates | USDA | 145 kcal |
| 24 | House Special Pan Fried Noodle | house specialty | USDA | 146 kcal |
| 25 | Pork or Chicken Egg Foo Young | special combination plates | USDA | 149 kcal |
| 26 | Shrimp w. Lobster Sauce | special combination plates | USDA | 151 kcal |
| 27 | Sesame Beef | house specialty | USDA | 159 kcal |
| 28 | Beef w. Broccoli | special combination plates | USDA | 160 kcal |
| 29 | Bourbon Chicken | house specialty | USDA | 164 kcal |
| 30 | Pu Pu Platter (For 2) | appetizers | Estimated | 170 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Chicken w. Cashew Nuts
B-B-Q Chicken Wings
Chicken Chow Mein or Chop Suey
Chicken Egg Foo Young
Chicken Lo Mein
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Golden City Chinese Restaurant Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Golden City Chinese Restaurant items have calorie data?
What is the lowest-calorie item at Golden City Chinese Restaurant?
Are Golden City Chinese Restaurant calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.