Gjelina Take Away (GTA) menu

Large Pizza

($36-$40). variety of options: 8-10 slices. margherita - mushroom, goat cheese, pepperoni, bitter greens & bacon, chorizo, fennel.

Pomodoro

(v). pomodoro sauce, basil, sea salt, olive oil, dried oregano.

Bloomsdale Spinach

feta, mozzarella, confit garli.

Spinach

spinach, garlic, feta, mozzarella.

Pomodoro Crudo

cherry tomato, burrata, parmesan, basil, garlic.

Bitter Greens

with bacon: tomato confit, treviso, bacon, fontina, thyme.

Four Onion

goat cheese, asiago, parmesan, thyme, black pepper.

Gruyere

gruyere, caramelized onion, topped with arugula.

Blanco

garlic confit, fromage blanc, mozzarella, parmesan, green olives.

Pomodoro Burrata

pomodoro sauce, burrata, sea salt, basil, olive oil, dried oregano.

Gruyere

caramelized onion, fromage blanc, arugula.

Mushroom

mixed mushrooms, garlic confit, truffle goat cheese, smoked mozzarella.

Lamb Sausage

confit tomato, rapini, asiago, pecorino, mint.

Guanciale

guanciale-pig's jowl bacon, pomodoro sauce, mozzarella, green olives, fresno chiles.

Bottarga

with jalapeno: tomato confit, asiago, smoked mozzarella, lemon juice, olive oil, bottarga, topped with arugula.

Fennel Salami

caramelized fennel, confit tomato, mozzarella, asiago, green onion, fennel-spiced salami.

Chorizo

tomato confit, cream, fennel, chorizo sausage, fontina, chili, basil.

Bialy

cream cheese.

Bialy

toasted onion bialy with cream cheese.

Pastries

assorted: fruit scones, berry or buckwheat loaf, spelt biscuits with jam & butter, and other items are baked fresh daily.

Breakfast Toasts

daily varieties: salmon, cream cheese, cucumber pickle, egg goat cheese, walnuts, honey, fruit & nut bread avocado, radish, sesame seed, lemon buratta, prosciutto.

Four-Grain Porridge

served with honey, milk, and fresh seasonal fruit.

Ham And Gruyere

pressed

Frittata

with arugula: seasonal ingredients tossed with organic eggs and a variety of cheeses, served with lightly dressed arugula.

Bialy

avocado, tomato, sprouts, cucumbe.

Fried Egg

bacon, kale, gruyere, english muffin.

GTA Egg Sandwich

braised kale, melted gruyere, fried egg, bacon, hot sauce-if you want it, english muffin.

Chia Pudding

chia pudding, granola, fresh fruit, cacao nibs.

Granola And Greek Yogurt

served with honey and seasonal fresh fruit-this item contains nuts.

Bialy Loaded

toasted onion bialy, avocado, cucumber, sprouts, tomato.

Egg Foccacia

Turkey Egg Sandwich

fried egg, sliced turkey, rapini pesto, fontina, brioche.

Bean Stew

Chicken Escarole

broth, carrots, celery, pesto, lemon.

Chickpea Stew

kale, tomato confit, charmoula, raita.

Fish Stew

ling cod, soffrito, potato, tomato confit, fenne.

Veggie Sides

Chopped Escarole

sunchokes, smoked almond, shaved parmesan, preserved lemon dressing.

Chopped Kale

shaved fennel, shaved radish, ricotta salata, toasted breadcrumbs, lemon, olive oil, red wine vinegar.

Little Gems

tomcord grape, crispy prosciutto, chive & blue cheese dressing.

Trout Salad

smoked trout, citrus, avocado, arugula, red onion, creme fraiche, lemon, black pepper.

Smoked Trout

grapefruit, avocado, red onion, arugula, lemon juice.

Tuna Conserva

arugula, treviso, fingerling potatoes, red onions, fennel, green olives, cherry tomatoes, sieved egg, red wine vinaigrette.

Broccolini Melt

chopped broccolini, tomato confit, raclette, garlic, crushed red pepper, sourdough, pressed to order.

Veggie

pink pickled turnip, avocado, sprouts, roasted red pepper, fennel, manchego, aioli, sesame wheat.

BLT

niman ranch bacon, arugula, heirloom tomato, aioli, sourdough, toasted.

Turkey

avocado, red onion, cucumber pickles, arugula, dijon aioli, oregano dressing, sesame whole wheat.

Brisket Banh Mi

beef brisket, pickled carrots & onions, cilantro, aioli, jalapeno vinaigrette, toasted baguette.

Pork Meatball

spicy tomato sauce, melted fontina, toasted brioche.

Meatloaf

meatloaf, tomato sauce, pickles, arugula, brioche.

Mushroom Melt

sauteed mushrooms, roasted treviso, goat cheese, comte, sourdough, pressed to order.

Turkey Reuben

sliced turkey, sauerkraut, gruyere, russian dressing, rye, pressed to order-modifications unavailable on this item.

Roast Turkey

arugula, cucumber pickle, onion, avocado, dijon aioli, oregano dressing, wheat.

Tuna Conserva

olive-oil poached albacore, roasted red pepper, cucumber pickles, arugula, caper aioli, olive sourdough.

Blackened Fish

blackened ling cod, slaw, russian dressing, toasted brioche.

Pork Belly

seared pork belly, pickled turnips, arugula, harissa, aioli, toasted baguette.

Tuna Melt

poached albacore, caper aioli, cucumber pickle, fontina, augula, toasted rye.

Blackened Fish

slaw, russian dressing, brioche.

Porchetta

fennel, rosemary, garlic, lemon, arugula, salsa verde, bialy.

Meatballs

pork meatballs in a spicy tomato sauced with parmesan.

Meat Loaf

Turkey

hot sliced turkey au jus.

Porchetta

Roasted Turkey

Brisket

sliced ale-braised beef brisket.

Blackened Fish

pacific ling cod, served with slaw.

Braised Beef Brisket

Meatloaf

meatloaf with tomato sauce.

Lamb Stew

braised lamb, carrots, potatoes, served over barley, mint yogurt. after 5:30pm.

Roasted Chicken

half chicken, roasted to order, with braised kale and cipollini onions. after 5:30pm.